Westwood Tavern & Tap 1385 North Meacham Road

crab, avocado, cucumber.

#1 ahi tuna, yellowtail, salmon, avocado, cucumber, lemon, & chili oil.

avocado, jalapeno, & sriracha

shrimp tempura, spicy crab, jalapeno, avocado, cucumber, eel sauce.

#1 ahi tuna, yellowtail, mango, salmon, cucumber & avocado

sashimi tuna, stacked w/avocado & spicy tuna.

mango & asparagus wrapped in soy paper.

served with homemade cinnamon maple butter.

fig preserve, aged balsamic, mozzarella, & goat cheese.

warm tortilla chips & roasted tomato salsa.

fresh mozzarella, basil, pesto & tomatoes

jalapenos, tomatoes, guacamole, salsa & tortilla chips.

sesame seed crusted #1 ahi on a bed of asian slaw.

california grown spinach and artichokes, fresh tomato salsa, sour cream & warm tortilla chips.

cheddar, lettuce & applewood smoked bacon, sunny side up egg, brioche bun

breaded buttermilk chicken, cabbage/kale slaw, tomatoes, baby swiss. house-made brioche bun with a dash of honey mustard.

fresh grouper, cabbage slaw, cream dressing, red onion, dill pickes. brioche bun with a dash of honey mustard.

short rib, mushrooms, gouda, cheddar & mozzarella. served with tomato basil dip.

jalapeno glazed steak bacon, ketchup, mustard, pickles, cheddar, brioche bun.

lettuce, tomato, raw onion, & pickle. brioche bun.

brown rice, almonds, raisins, marinated in teriyaki glaze, topped with gem lettuce, onions straws, provolone cheese, & spicy mayo. brioche bun

applewood bacon wrapped meatloaf, marinated and topped with bbq sauce & onion strings on redskin mashed potatoes.

ginger marinated ahi tuna, sushi rice, avocado, edamame, carrots, cucumber, scallions, sesame seeds, sriracha mayo.

bed of mashed potatoes, slowly braised angus beef, topped with homemade gravy and onion strings.

skirt steak marinated and topped with hardwood smoked onions, bell peppers and teriyaki sauce. served on a bed of mashed potatoes.

grilled salmon glazed with sweet spicy asian chili sauce, served with white sticky rice & sauteed green beans, topped with cilantro and jalapeno garnish.

deconstructed tacos, served with rice, black beans, sour cream, pico de gallo, cheddar cheese, lettuce and warm corn tortillas.

pineapple salsa, cucumber, avocado, quinoa, farro, spicy aioli, sesame seeds, tomatoes, ginger lime dressing.

home made spicy pomodora vodka sauce, tricolor bell peppers, italian sausage. served with parmesan cheese and basil

mango, avocado, almonds, scallions, sesame seed.

fresh mango, campari tomatoes, roasted peanuts, avocado, bok choy, asian noodles, & thai dressing

little gem lettuce, caesar dressing, parmigiano reggiano, toasted bread crumbs

bleu cheese, cucumber, bacon, egg, tomatoes, avocado, & ranch dressing.

imported feta, vine ripened tomatoes, cucumber, onion, kalamata olives, imported evoo, toasted pita

mixed greens, beans, corn, cheddar, tortilla strips, onion strings, & chipotle ranch dressing.

greens, marcona almonds, dates, corn, tomatoes, cornbread croutons, goat cheese & maple sherry vinaigrette

fresh herbs & lemon with red skin mashed potatoes