ginger & sesame vinaigrette, avocado, cucumber, chives, seaweed salad, furikake, togarashi, taro chips

fries served with vegan chipotle aioli, vegan herb aioli, and curry ketchup

yellow mung beans, cauliflower, sweet potato, green beans, coconut, soy crema, herbs

mushroom fritters, porcini dust, vegan herb aioli (cg)

green falafel, red pepper hummus, athenian eggplant, marinated coconut feta, arugula-quinoa salad with pomegranate vinaigrette, seeded flatbread

sesame, gochugaru, red onion, avocado, furikake

lacinato kale, gem lettuce, farro, levain croutons, coconut parmesan, vegan caesar dressing (cg)

butter lettuce, radicchio, coconut bacon, sweety drop peppers, toasted almonds, vegan fresh mozzarella, smoked paprika, agave & sherry vinaigrette (dressing contains almonds)

chimichurri, broccolini, mushroom, smoked cream, shredded coconut mozzarella, arugula, lemon, coconut parmesan (cg)

marinara, red onion, basil, mushrooms, jackfruit italian sausage, chili flakes, coconut mozzarella, coconut parmesan (cg)

ancient grains, lentil & walnut neatballs, coconut masala, pickled carrots, tzatziki, lemon, sesame, cilantro, thai basil

mushroom & chickpea patty, tomato chutney, grilled onions, lettuce, vegan chipotle aioli, served with fries (cg, hp)

bulgogi glazed impossible patty, cucumber slaw, kimchi, gochujang aioli, served with fries (cg, kimchi and bulgolgi contain gluten)

marinara and shredded mozzarella

Impossible burger served with fries

Impossible burger, cheddar cheese, served with fries

seasonal pasta with vegan butter sauce and coconut parmesan

vanilla oat milk ice cream, powdered sugar (cg)

lemon curd, biscoff cookie crumble (cg)

sparkling water

house lemonade, activated coconut charcoal

organic matcha, oat milk, berry compote

Lemon, agave, water

house lemonade, iced tea

Feeds 12-16 people, 24 half sandwiches (choose 2 sandwiches), and 2 salads. Comes with homemade potato chips.

Feeds 18-22 people. 36 half sandwiches, (choose 3 sandwiches), and 3 salads. Comes with homemade potato chips.

Feeds 24-28 people. 48 half sandwiches (choose 4 sandwiches), and choose 3 salads. Comes with homemade potato chips.

Serves 4-6 people. Lacinato kale, gem lettuce, farro, levain croutons, coconut parmesan, vegan caesar dressing (cg)

Serves 4-6 people. Butter lettuce, radicchio, coconut bacon, sweety drop peppers, toasted almonds, vegan fresh mozzarella, smoked paprika, agave & sherry vinaigrette (dressing contains almonds)

kale, gem lettuce, levain croutons, farro, coconut parmesan, vegan caesar dressing

6 crispy tindle chicken sandwiches with apple & celery slaw, pickled red onion, herb aioli (cg)

6 burgers with mushroom and chickpea patty, tomato chutney, grilled onion, lettuce, vegan chipotle aioli (cg)

6 cheeseburgers with mushroom and chickpea patty, tomato chutney, grilled onion, lettuce, vegan chipotle aioli (cg)

6 burgers with grilled onions, tomatoes, lettuce & vegan chipotle aioli (cg)

6 cheeseburgers with grilled onions, tomatoes, lettuce & vegan chipotle aioli (cg)

Serves 4-6 people. Thai style yellow curry with ginger, turmeric, thai basil, squash, sweet potato, green beans, chard, eggplant & chickpeas served with ancient grains (forbidden rice, lentils, quinoa)

Serves 8 people. Green falafel & tzatziki

Serves 8 people. Seasonal, market fresh veggies & hummus

Serves 8 people. Cucumbers marinated in sesame, gochugaru, red onion, avocado & furikake

Serves 6 people (12 bao). Tempura maitake mushrooms, cucumber, pickled carrot, sesame cabbage slaw, japanese bbq sauce, sriracha, cilantro

Satisfy your sweet tooth with 12 of our chocolate chip cookies. Please allow for 20-30 minutes baking time.