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  • Willowcreek Grill & Raw Sushi

    Willowcreek Grill & Raw Sushi

Willowcreek Grill & Raw Sushi

2273 S Vista Ave STE 150, Boise, ID
WILLOWCREEK
RAW
KIDS

Featured Items

  • Big Grilled Cheese

    Melted cheddar, swiss, and pepper jack cheese with hickory-smoked chipotle bacon, tomato, and house-made chipotle aioli on grilled sourdough.

    $13.00
  • Thai Chicken Wrap

    Tender chicken breast, shredded carrot, crispy rice noodles, green onion, and cabbage. Tossed in a Thai peanut sauce.

    $15.00
  • Rattlesnake

    Spicy tuna, cream cheese and crispy tempura shrimp roll, topped with avocado, warm eel, spicy mayo, kabayaki sesame seeds, sriracha, and green onion.

    $21.00

WILLOWCREEK

Appetizers

  • Nachos

    A mountain of house-made tortilla chips topped with black beans, cheddar cheese, pico de gallo, pickled jalapeño, black olives, green onions, sour cream, house salsa, and guacamole.

    $15.00
  • Age Dashi

    Sesame crusted tofu tossed in a sweet mirin-sake glaze.

    $12.00
  • Asian Chicken Wraps

    Chicken sauteed with sweet peppers and onions, and topped with locally roasted sambal cashews, crispy rice noodles, cilantro, and carrots. Served with a side of spicy Fuji sauce.

    $16.00
  • Buffalo Flower

    Flash fried cauliflower tossed in traditional buffalo or curry sauce.

    $13.00
  • Curry Flower

    Flash fried cauliflower tossed in traditional buffalo or curry sauce.

    $11.00
  • Crab Cakes

    Four house-made crab cakes served with spicy aioli and wasabi coleslaw.

    $16.00
  • Edamame

    Blanched soy beans with a hint of sea salt.

    $6.00
  • Japanese Tacos

    Crispy wonton shell filled with spicy tuna, cucumber, avocado, green onion, spicy mayonnaise, kabayaki sauce, sesame seeds, and sriracha.

    $13.00
  • Spinach Dip

    A blend of roasted peppers, marinated artichoke hearts, and cheese. Served with your choice of pita or tortilla chips.

    $15.00
  • Steamers

    One pound of manila clams sauteed with white wine and butter with garlic, diced tomato, and green onion. Served with locally baked ciabatta bread.

    $16.00
  • Ceviche

    Sweet lime-brined shrimp with tomato, jalapeno, onion, avocado, and cilantro. Served with crispy fried tortilla rounds.

    $14.00
  • Tempura

    Crisp jumbo shrimp and seasonal vegetables served with plum sauce.

    $9.00
  • Chips and Salsa

    $5.00

Salad/Soup

  • Salmon Run Salad

    Mixed greens tossed in house-made citrus vinaigrette and topped with honey glazed grilled salmon, diced tomatoes, toasted pecans, and crumbled blue cheese.

    $17.00
  • That One Asian Salad

    Napa cabbage and seasonal greens, carrot, green onion, cucumber, celery, mandarin oranges, cilantro, crispy rice noodles, and locally roasted chili-lime cashews tossed in a sweet Asian vinaigrette and then finished with choice of sesame-crusted chicken breast or age dashi.

    $16.00
  • Czar

    Crisp romaine, shredded parmesan cheese, and house-made croutons, tossed in our very own Caesar dressing.

    $11.00
  • Spinach Blue Bacon

    Fresh spinach with dried cranberries, honey-cured bacon, hard-boiled egg, crumbled blue cheese, and roasted pecans tossed in dijon vinaigrette.

    $16.00
  • Taco Salad

    Mixed greens tossed in jalapeño ranch and topped with black olives, green onion, black beans, shredded carrots, shredded cheese, diced tomato, green chilies, house-made guacamole, house salsa, sour cream, and crispy tortilla strips.

    $16.00
  • Falafel Salad

    Romaine lettuce, tomato, red onion, pepperoncini, feta, and olives tossed in balsamic vinaigrette and topped with lightly fried falafel.

    $14.00
  • Cup Daily Soup

    $6.00
  • Bowl Daily Soup

    $9.00
  • Cup Chicken Noodle

    $6.00
  • Bowl Chicken Noodle

    $9.00
  • Soup/Salad Combo

    $11.00
  • Side Salad

    $7.00
  • Miso

    $3.00
  • Side/Ciabatta

    $1.50
  • Grande Casa Salad

    $10.00

Sandwiches

All sandwiches served with choice of salad, fries, house-made tortilla chips and salsa, or soup. Substitute Gluten Free Bun - $2
  • Reuben

    Slow-roasted corned beef, melted swiss cheese, savory sauerkraut, and Russian dressing on grilled marble rye bread.

    $17.00
  • Big Grilled Cheese

    Melted cheddar, swiss, and pepper jack cheese with hickory-smoked chipotle bacon, tomato, and house-made chipotle aioli on grilled sourdough.

    $13.00
  • Portobello Melt

    Rosemary aioli, caramelized red onion, fresh spinach, melted swiss cheese, and honey balsamic glaze.

    $15.00
  • Anaheim Turkey

    Cajun seasoned turkey breast, guacamole, tomato, chipotle bacon, grilled poblano pepper, and pepper jack cheese. Served on toasted marble rye.

    $17.00
  • Payette Club

    Cajun seasoned turkey, ham, honey-cured bacon, tomato, lettuce, melted cheddar cheese, house-made chipotle mayo, and sweet mustard.

    $16.00
  • CBLT

    Chipotle bacon, lettuce, tomato, and chipotle mayo on locally baked ciabatta.

    $12.00
  • Tuna Melt

    Albacore tuna salad with diced jalapeño, lemon zest, celery, capers, red onion, topped with cheddar cheese and sliced tomato on toasted sourdough.

    $16.00
  • Sesame Chicken

    A juicy sesame-crusted chicken breast served on a locally baked brioche bun with lettuce, tomato, red onion, and a sweet honey mustard sauce.

    $15.00
  • SBLT

    Grilled salmon, chipotle bacon, lettuce, tomato, and chipotle mayo on locally baked ciabatta.

    $17.00
  • The Omar

    $13.00
  • Prime Rib Melt

    Prime Rib, carmelized onion, melted swiss and cheddar, and rosemary aioli on grilled sourdough.

    $16.00

Burgers/Wraps/Tacos

Handmade premium aged beef patty served on a brioche bun with choice of salad, fries, house-made chips and salsa, or soup.
  • Hickory

    Honey cured bacon, melted cheddar cheese, house slaw, and spicy BBQ sauce.

    $17.00
  • Mushroom Swiss

    Grilled mushrooms, melted swiss cheese, lettuce, tomato, red onion, and rosemary aioli.

    $16.00
  • Black and Blue Burger

    Cajun seasoned with blue cheese crumbles, caramelized onion, lettuce, and tomato.

    $16.00
  • Bola de Fuego

    Smoky chipotle bacon, pepper jack, chipotle mayo, pickled jalapeños, guacamole, lettuce, tomato, and red onion.

    $17.00
  • The Burger

    Served with your choice of cheddar, swiss, or pepper jack cheese, lettuce, tomato, red onion, house-made pickles, and mayo.

    $15.00
  • Aloha Burger

    Fuji glazed patty topped with swiss, ham, lettuce, tomato, red onion, and wasabi mayo.

    $17.00
  • Prime Rib Philly

    Prime rib, grilled mushrooms, onions, bell peppers, and chipotle mayo. Topped with blue cheese and served in a grilled pita.

    $16.00
  • Thai Chicken Wrap

    Tender chicken breast, shredded carrot, crispy rice noodles, green onion, and cabbage. Tossed in a Thai peanut sauce.

    $15.00
  • Fish Tacos

    Grilled cod, shredded cabbage, diced onion, cilantro, and chipotle aioli.

    $14.00
  • Crab Cake Tacos

    House-made crab cakes topped with fresh slaw, diced onions, cilantro, and chipotle aioli.

    $15.00
  • Prime Rib Tacos

    Prime Rib, shredded cheese, houe-made sweet and sour pickles, chipotle slaw, and spicy barbecue sauce.

    $14.00
  • Mushroom Tacos

    Sauteed Mushrooms and onions, shredded parmesan, fresh spinach, and balsamic reduction.

    $12.00
  • Falafel

    Spicy falafel served in a warm pita with romaine lettuce, red onion, tomato, pepperoncini, feta, and tzatziki sauce.

    $13.00
  • Bahn Mi Tacos

    Sweet and spicy glazed pork belly topped with pineapple slaw, pickled onion, and cilantro.

    $14.00
  • Curry Chicken Wrap

    Grilled chicken, shredded cabbage, toasted pecans, graps, and red onion tossed in house curry sauce.

    $16.00
  • Yardbird

    Grilled chicken, shredded cabbage, toasted pecans, grapes, and red onion in house-made curry sauce.

    $14.00

Entrees

  • Fish and Chips

    Cod served with choice of sweet potato or regular fries.

    $18.00
  • Cedar Fired Salmon

    Farm-raised Atlantic salmon flame-broiled on a cedar plank. Served with seasonal vegetables and garlic mashed potatoes.

    $26.00
  • Steak

    8 oz seared flat iron steak served with sauteed veggies and house-made garlic mashed potatoes.

    $26.00

A La Carte

  • Personal Regular Fries

    $5.00
  • Personal/Mix Fries

    $5.00
  • Personal Sweet Potato

    $5.00
  • Garlic Mashed Potatoes

    $6.00
  • Share Size Regular Fries

    $8.00
  • Share/Mix Fries

    $8.00
  • Share Size Sweet Potato

    $8.00
  • Sauteed Vegetable Medley

    $5.00
  • Seaweed Salad

    $6.00
  • Side/Rice

    $2.00
  • Side Slaw

    $4.00
  • Side Bread

    $1.50
  • Side Salmon

    $6.00
  • Side Chicken

    $4.00
  • Side Sesame Chicken

    $5.00
  • Side Burger Patty

    $5.00
  • Side Steak

    $12.00
  • Catering


RAW

The Art of Sushi

  • Green Dragon

    Tempura shrimp, jalapeño, and hamachi topped with avocado, maguro, and tempura crab mixed with spicy mayonnaise and finished with wasabi tobiko and Fuji sauce.

    $21.00
  • The “Raw” Roll

    Tempura shrimp, avocado, cucumber, and Kani Kama. Topped with maguro, tobiko, and kabayaki sauce.

    $17.00
  • Rattlesnake

    Spicy tuna, cream cheese and crispy tempura shrimp roll, topped with avocado, warm eel, spicy mayo, kabayaki sesame seeds, sriracha, and green onion.

    $21.00
  • Over the Rainbow

    Kani Kama, cucumber, and avocado. Topped with shrimp, maguro, unagi, sake, and tako.

    $17.00
  • Big Island

    Spicy tuna, lobster kani, avocado, pineapple, and green onion served tempura style, and topped with tobiko and spicy fuji sauce.

    $18.00
  • Sancho

    One half tuna, avocado, and cucumber, the other half sake, avocado, and cucumber. Topped with sake and tuna. Served with spicy ponzu.

    $19.00
  • Black and Tan

    $18.00
  • Open Roll

    $5.00
  • Chef's Roll

    $18.00
  • Nautilus

    $16.00
  • The Siren

    Mango, cucumber, and hamachi topped with avocado, lobster kano, wasabi mayo, fresh habanero paste, green onion, lemon zest, and sesame seeds.

    $18.00
  • The Idamainer

    $16.00
  • The Yoshi

    Salmon, cucumber, and avocado topped lobster kani, wonton crisps, lemon, and spicy fuji sauce.

    $18.00
  • The Mariposa

    Maguro, cucumber, and pineapple topped with mango and spicy fuji sauce.

    $16.00

Maki/Veggie Rolls

  • Garden Snake

    Tempura asparagus, cream cheese, carrot, red pepper, cucumber, and daikon sprouts topped with avocado, green onion, and sriracha.

    $10.00
  • Tempura Avocado

    Avocado roll fried crisp in a light tempura batter.

    $8.00
  • Crunchy Hippie

    Crispy age dashi, cream cheese, and avocado topped with kabayaki and sesame seeds.

    $10.00
  • Maui

    Pineapple, red bell pepper, carrot, green onion, and cream cheese topped with spicy fuji sauce

    $9.00
  • Spicy Tuna

    Spicy tuna, cucumber, and tobiko.

    $11.00
  • Hamachi Roll

    Yellowtail tuna, green onion, tobiko, and avocado.

    $11.00
  • Sake Roll

    Salmon, avocado, and cucumber.

    $11.00
  • California

    Kani Kami, avocado, and toasted sesame seeds.

    $8.00
  • Philly

    Cold-smoked salmon, cream cheese, green onion and cucumber

    $11.00
  • Unagi Roll

    Freshwater eel, green onion and avocado. Topped with kabayaki and sesame seeds.

    $12.00
  • Gaijin

    Tempura shrimp, cream cheese, avocado, topped with sesame seeds, tobiko and kabayaki sauce.

    $12.00
  • Bangor

    Lobster, cream cheese, cucumber, lemon zest, and spicy mayo.

    $12.00

Sashimi

  • S/Hamachi

    Yellowtail

    $4.00
  • S/Maguro

    Yellow Fin Tuna

    $5.00
  • S/ Shiro

    Albacore Tuna

    $4.00
  • S/Sake

    Salmon

    $3.00
  • S/Unagi

    Broiled Fresh Water Eel

    $4.00
  • Pepperfish

    Chef's choice sashimi topped with avocado, thin-sliced jalapeño, and sriracha, served with spicy ponzu.

    $16.00
  • Sashimi Sampler

    2 Shiro, 2 Maguro, 2 Hamachi, 2 Sake, 2 Unagi.

    $35.00
  • S/ Fresh Catch

    $8.00
  • Toro

    $10.00

Nigiri

  • N/ Maguro

    Yellow Fin Tuna

    $9.00
  • N/ Hamachi

    Yellowtail

    $7.00
  • N/ Unagi

    Broiled Fresh Water Eel

    $8.00
  • N/ Shiro

    Albacore Tuna

    $8.00
  • Avo Nigiri

    $5.00
  • N/ Sake

    Salmon

    $6.00
  • N/ Tobiko

    $6.00
  • Toro

    $10.00

Sushi Class

  • Sushi Class September

    Class is June 18th from 12-3. Fully refundable within 24 hours of class. Please contact us at 208-343-5544 for questions or more details!

    $100.00

KIDS

Kid's Food

  • Kid Burger

    $7.00
  • Dino Nuggets

    $7.00
  • Kid Chx Sandwich

    $7.00
  • Kid Quesadilla

    $7.00
  • Kid Grilled Cheese

    $7.00
  • Kid Ham and Cheese

    $7.00
  • Kid Cod

    $7.00
  • Kid Salmon

    $7.00
  • Hot Dog

    $7.00
  • P B and J

    $7.00
  • Eric

    Salmon, avocado, and cream cheese

    $8.00
  • Ariel

    Tempura shrimp, pineapple, cucumber, and cream cheese.

    $8.00
  • Sebastian

    Kani Kami, avocado, and sesame seeds

    $8.00
  • Scuttle

    Cucumber and rice

    $5.00
  • Ursula

    $7.00

Adult Kids

  • Kid Burger (Copy)

    $10.00
  • Kid Chx Sandwich (Copy)

    $10.00
  • Kid Ham and Cheese (Copy)

    $10.00
  • Kid Grilled Cheese (Copy)

    $10.00
  • Kid Cod (Copy)

    $10.00
  • Maki Roll

    $9.00
  • Cheese Quesedilla

    $8.00
  • Chicken Side Salad

    $10.00
  • 1/2 Sammie

    $12.00
  • Salmon and Veggies

    $10.00
  • Salmon Side Salad

    $12.00

Willowcreek Grill & Raw Sushi Location and Ordering Hours

(208) 343-5544
2273 S Vista Ave STE 150, Boise, ID 83705
Open now • Closes at 10PM
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