World Curry 1433 Garnet Avenue

Delicious, pillowy Naan

A smooth red coconut curry, with a blended base of roasted bell peppers, mild red chilis, garlic, and shallots. Our most popular curry!

A flavorful coconut curry balanced with a blend of Thai basil, lemongrass, cilantro, and Thai ginger.

This vegan dish is one of our mildest coconut curries. Slightly sweet with a base of mild Thai chilis, coriander, ginger, and lemongrass.

A deep red coconut curry with a foundation of roasted garlic, shallots, and mild red chilis. Sweet and savory.

Our classic red Indian curry, with a creamy and rich base. The sauce is accented with flavors of cumin, turmeric, and coriander.

A delicious combination of coconut milk and tomato, mixed with almonds, ginger, cumin, paprika, and poppyseeds.

Minced chicken curry, slow-cooked with onion, tomato, garlic, and lemon juice. Garnished with green peas.

A beautifully balanced and creamy classic Indian dish. Topped with cashews and kasoori methi.

Spicy, sweet, and tangy pulled chicken curry. Cooked low and slow for hours until tender and savory.

Vegan curry with potatoes, cauliflower, chickpeas, and carrots, topped with fresh tomato and cilantro.

A thick, hearty curry. Made with potatoes and carrots, in a smooth sauce of pureed onion, garlic, and a unique mix of spices.

Our Japanese curry, topped with a crispy fried chicken cutlet.

Insanely spicy pulled chicken curry with serrano, habanero, Thai, and ghost chilies. Are you up for the challenge?

A light, creamy curry with spinach leaves and caramelized onions pureed to perfection.

Your choice of chicken or tofu, stir-fried with mixed vegetables in our homemade teriyaki sauce.

Your choice of chicken or tofu, stir-fried with mixed vegetables and pineapple in a sweet and tangy glaze.

A nice little meal by itself. Your choice of Thai Yellow or Mulligatawny soup, a side salad, and single serving naan.

Handmade in our very own kitchen and topped with toasted coconut.

A banana sprinkled with sugar, fried in a crispy egg roll wrapper, and drizzled with our delicious homemade caramel sauce.