
Xenia Greek Kouzina
Featured Items
Chicken Lemon Soup "Avgolemono"
Traditional chicken lemon soup with orzo and aromatic veggies
$10.00Spinach Pie "Spanakopita"
Our handmade traditional spinach pie made with onions, leeks, and feta; encased in phyllo dough
$19.00Greek Salad
Beefsteak tomatoes, English cucumbers, onions, peppers, capers, mild feta, and kalamata olives
$16.00
Full Menu
Appetizers
Flaming Cheese "Saganaki"
Graviera cheese saganaki flamed and finished with lemon; served with warm pita
$24.00Haloumi
Grilled haloumi cheese, affilia cress, marinated tomatoes, basil, olive oil, and balsamic vinegar
$18.00Grilled Octopus "Xtapodi"
Octopus grilled with whole spices and tossed with capers, onions, peppers, and red wine vinegar; served over saffron split pea puree
$26.00Fried Calamari "Kalamarakia Tiganita"
Calamari lightly fried, dusted with oregano; served with Greek tomato sauce
$18.00Grilled Calamari "Kalamarakia Sxaras"
Grilled calamari seasoned with Aegean spice and tossed with ladolemono sauce and barrel aged feta
$19.00Meatballs "Keftedakia"
Meatballs with traditional Greek tomato sauce, trahana mousse, and aged graviera cheese
$18.00Xenia Spreads
Greek humus, tzatziki, feta, and red pepper tirokafteri, taramosalata (carp roe), and warm pita
$24.00Spinach Pie "Spanakopita"
Our handmade traditional spinach pie made with onions, leeks, and feta; encased in phyllo dough
$19.00Lamb Ribs "Arnisia Plevrakia"
Lamb ribs slowly smoked, and basted with tomato jam; served with harissa yogurt
$18.00Mussels "Midia"
Mussels steamed in a light white wine-tomato broth and finished with feta; served with toasted bread
$19.00Grape Leaves "Dolmadakia"
Traditional ground meat, rice, rolled in grape leaves and finished with a creamy avgolemono sauce
$17.00Tuna Tartare "Tonos"
Wild bigeye tuna tossed with Meyer lemon and Greek EVOO, cucumbers, shallots, and avocado mousse; served with harissa water
$19.00Shrimp Saganaki "Garides Saganaki"
Shrimp sautéed with whole market spices, summer tomatoes and finished with barrel aged feta
$19.00Cheese Rolls Flogera
$18.00
Soup
Salads
Greek Salad
Beefsteak tomatoes, English cucumbers, onions, peppers, capers, mild feta, and kalamata olives
$16.00Burrata
Arugula, sliced lomo, marinated baby tomatoes, and holy basil oil
$19.00Beet & Goat Cheese "Salata Patzaria"
Heirloom baby beets, goat cheese, arugula, pistachios, and sweet sherry vinaigrette
$18.00Greek Style Caesar "Salata Tou Kaisara"
Romaine hearts, graviera cheese, and creamy dressing
$16.00mediterranean salad
$16.00OUT OF STOCK
Pasta
Lobster Ravioli
Lobster stuffed pasta tossed with cherry tomatoes, garlic, shallots, and white wine
$52.00Seafood Pasta "Thesauros Tou Aigaiou"
Jumbo lump crab, sea scallops, shrimp, and mussels, tossed with Aegean spiced tomato broth and linguine
$62.00Bolognese "Pappardella Me Kima"
Handmade pappardella with slowly braised veal and lamb ragout; served with tomatoes, graviera, and garlic breadcrumbs
$42.00Village Pasta
Casarecce tossed with sautéed cherry tomatoes, sun-dried tomatoes, bell peppers, Greek olives, garlic, onions, feta cheese, and fresh basil
$38.00Shrimp Santorini Linguini
Shrimp sautéed with summer tomatoes, shrimp infused tomato broth, Mediterranean spices, and finished with barrel aged feta
$49.00Vodka Pasta
Rigatoni pasta with vodka cream sauce, fresh spinach, sun-dried tomatoes, and graviera cheese
$36.00Moussaka
Layers of zucchini, eggplant, and potato with slowly braised veal in béchamel sauce
$45.00Pastitsio
Layers of thick macaroni, seasoned beef, and topped with creamy béchamel
$38.00Kids Pasta
$12.00Kids Pasta With Meatballs
$18.00Mushroom ravioli
$52.00OUT OF STOCKPasta with chicken
$18.00
From the Land
Lamb Shank "Arni Giouvetsi"
Slowly braised lamb shanks with orzo and vegetable stew
$55.00Roasted Chicken "Kotopoulo"
Half roasted chicken with roasted potatoes
$39.00Filet Mignon "Fileto"
8 oz tenderloin, served over roasted potatoes and asparagus with smoked bone marrow and red wine jus
$64.00Lamb Chops "Paidakia"
Grilled lamb chops with holy basil oil and balsamic; served with roasted potatoes and asparagus
$65.00Ribeye "Brizola"
14 oz ribeye with roasted potatoes and brocollini; served with red wine jus
$68.00Cowboy
$79.00OUT OF STOCKSurf & Turf Lob
$115.00Surf & Turf Crab
$115.00Pork Chop
$58.00OUT OF STOCKduck breast
$68.00OUT OF STOCKCrab Cake & Lobster Tail
$125.00KLEFTIKO
$62.00OUT OF STOCK
Fresh Fish market
Ahi Tuna “Tonos
Wild caught sushi-grade tuna crusted with za'atar; served with olive oil lemon sauce and a cool Greek couscous
$55.00Salmon “Solomos”
King salmon with grilled farm vegetables and finished with Meyer lemon EVOO
$42.00Chilean Sea Bass “Plaki”
Chilean bass served with a stew of 3 tomatoes, peas, potatoes, pearl onions, and green beans
$56.00Crab Cake
Maryland jumbo lump crab meat; served with mustard aioli. Choice of truffle fries or grilled veggies
$54.00Scallops “Xtenia”
Seared U10 diver scallops, silky split pea puree, caper lemon relish, tomatoes, and fried chickpeas
$55.00Stuffed Lobster Tail Entree
$115.00Stuffed Bronzino
$115.00Branzino filet
$68.00OUT OF STOCKStuffed Snapper
$115.00Special Bass
$64.00OUT OF STOCKStuffed Rockfish
$115.00Stuffed Dorade
$115.00
Sides
Asparagus
Grilled asparagus, lemon, and EVOO
$12.00Broccolini
Charred broccolini, Meyer lemon, and herbs
$12.00Gigandes
Stewed giant beans, tomato sauce, leeks, and herbs
$8.00Green Beans
Green beans stewed with ripe tomatoes and olive oil
$8.00Grilled Vegetables
Olive oil marinated summer squash, eggplant, baby peppers, and asparagus
$16.00Lemon Potatoes
Roasted potatoes, lemon, herbs, and EVOO
$12.00Spinach Rice
Arrowhead spinach, caramelised leeks, and aged graviera
$10.00Truffled Fries
White truffle oil, aged graviera, and oregano
$14.00Steak Fries
$14.00Skinny Fries
$14.00Add Chicken
$14.00Add Lobster Tail
$65.00Add Salmon
$24.00Add Shrimp
$3.00Add Crab Cake
$42.00Extra Pita
$5.00Side Tzaziki
$3.00Graviera cheese
$2.00Side Feta Cheese
$3.00Side Hummus
$3.00Hummus Pita
$10.00Tzaziki Pita
$10.00Side Orzo
$10.00Cake Cutting Fee
$2.00
Desserts
Lunch Menu
Gyro Pita
Sliced gyro meat off the spit, wrapped in pita and served with tomatoes, onions, tzatziki and feta, served with fries
$16.00Gyro Platter
$22.00Chicken Souvlaki Platter
$22.00Falafel Platter
$22.00Chicken Souvlaki
Grilled chicken, wrapped in pita and served with tomatoes, onions, tzatziki and feta, served with fries
$16.00Falafel Pita
Handmade falafel with Meyer lemon tahini sauce, served over warm pita with lettuce and tomato, served with fries
$14.00Sliders (3)
$16.00Crab Cake Sandwich
$20.00Lunch Flogera
$12.00