Warm, soft pita bread baked fresh. The perfect side for dips or gyro plates.

Flaming Greek cheese! Thick-cut kefalograviera pan-seared golden and served sizzling with a squeeze of fresh lemon. A true taverna classic, served with warm pita.

Cool, creamy homemade tzatziki — Greek yogurt blended with fresh cucumber, garlic, and dill. Served with warm pita bread. A refreshing Mediterranean classic.

Extra portion of our homemade tzatziki sauce. 2.5 oz.

Authentic Greek feta cheese paired with Kalamata olives, drizzled with extra virgin olive oil and oregano.

Smooth, creamy hummus made with chickpeas, tahini, lemon, and garlic. Served with warm pita bread.

Extra portion of our creamy homemade hummus. 2.5 oz.

Tender vine leaves hand-rolled and stuffed with seasoned rice, fresh herbs, and a hint of lemon. A beloved Greek delicacy, served chilled with a squeeze of lemon.

Yaya Mas signature spicy feta dip — creamy whipped feta blended with roasted red peppers and a kick of heat. Bold, addictive, and uniquely ours. Served with warm pita bread.

Yaya's Avgolemono is a traditional Greek chicken egg-lemon soup with tender chicken, fluffy rice, and a silky broth infused with citrusy lemon and creamy egg. Hearty and comforting. 18oz Cup.

Our best-seller. Thinly shaved Greek-style gyro meat wrapped in warm pita with tomatoes, onions, and Yaya's signature tzatziki. A classic Chicago-style gyro, made the authentic Greek way. The most loved item on our menu.

Greek SOUVLAKI with our juicy Chicken Gyro and Yaya's secret Sauce in soft warm pita!

Greek SOUVLAKI with our juicy Pork Gyro and Yaya's secret Sauce in soft warm pita!

Warm, flaky phyllo pastry filled with creamy vanilla custard and rich Nutella, dusted with powdered sugar and cinnamon. A Thessaloniki classic with a chocolate twist — irresistible.

Warm phyllo pastry filled with creamy vanilla custard, dusted with powdered sugar and cinnamon. A beloved Greek breakfast treat.

Classic Greek spinach pie — flaky, golden phyllo pastry filled with savory spinach and creamy feta cheese. Baked fresh daily. A beloved Greek comfort food.

Traditional Greek orange phyllo cake — light, moist, and fragrant with fresh citrus and a sweet syrup glaze. A uniquely Greek dessert you won't find anywhere else.

Crispy phyllo rolls filled with seasoned spinach and feta cheese. Golden-baked and delicious.

Classic Greek baklava with layers of flaky phyllo, walnuts, and honey syrup. Rich, sweet, and nutty.

A fusion of creamy cheesecake and classic baklava — phyllo layers with a rich, sweet cheese filling and honey syrup.

Yaya's own recipe — a rich, moist walnut cake soaked in aromatic syrup with hints of cinnamon and clove. Homemade and unforgettable.

The authentic taste of Greece. Tender beef and lamb gyro, expertly seasoned and cooked to perfection. Served with warm pita, homemade tzatziki, fresh onions, and ripe tomatoes.

Our top-selling dish with 2X MEAT! Tender beef and lamb gyro, expertly seasoned. Served with warm pita, homemade tzatziki, fresh onions, and ripe tomatoes.

Tender beef and lamb gyro served over a bed of fresh Greek salad with tomatoes, cucumbers, onions, olives, and feta cheese.

The perfect mix of juicy chicken gyro and classic beef & lamb gyro. Freshly sliced and piled over warm pita with tomatoes, onions, and homemade tzatziki.

Double the flavor, double the tradition! A powerful mix of juicy chicken gyro and classic beef & lamb gyro, freshly sliced and piled high over warm pita with tomatoes, onions, and tzatziki.

Juicy, slow-roasted pork gyro, seasoned with traditional Greek spices and cooked to perfection. Served with warm pita, homemade tzatziki, fresh onions, and ripe tomatoes.

Double the flavor with 2X MEAT! Juicy, slow-roasted pork gyro, seasoned with traditional Greek spices. Served with warm pita, homemade tzatziki, fresh onions, and ripe tomatoes.

Juicy, slow-roasted pork gyro served over a bed of fresh Greek salad with tomatoes, cucumbers, onions, olives, and feta cheese.

Succulent, marinated chicken grilled to perfection, served with warm pita bread, fresh tomatoes, crisp onions, oregano, and your choice of tzatziki or Yaya's secret sauce.

Juicy, marinated chicken seasoned with traditional Greek herbs and grilled to perfection. Double portion served with warm pita, homemade tzatziki, fresh onions, and ripe tomatoes.

Juicy grilled chicken gyro served over a bed of fresh Greek salad with tomatoes, cucumbers, onions, olives, and feta cheese.

Grilled seasonal vegetables wrapped in warm pita with fresh tomatoes, onions, and creamy tzatziki. A hearty, flavorful Greek sandwich — no meat needed.

Crisp lettuce, ripe tomatoes, cucumbers, red onions, Kalamata olives, and authentic Greek feta cheese, dressed with extra virgin olive oil and oregano.

A smaller portion of our classic Greek salad — crisp tomatoes, cucumbers, red onion, Kalamata olives, and feta cheese dressed with extra virgin olive oil and oregano. The perfect side.

Philosophy Coffee premium espresso. Rich, distinctive flavor in every cup.

Double shot of Philosophy Coffee premium espresso. Bold and full-bodied.

Classic Italian Cappuccino — rich espresso meets velvety steamed milk, crowned with a light frothy layer. Made with Philosophy Coffee premium beans.

Thicker and creamier than traditional hot chocolate, offering a luxurious sweetness that warms you from the inside out.

Premium organic Greek herbal tea by Anassa. Choose from Chamomile, Lemon Verbena, Mountain Tea, or Mint — naturally caffeine-free and full of flavor.

Classic Greek spinach pie — flaky, golden phyllo pastry filled with savory spinach and creamy feta cheese. Baked fresh daily. A beloved Greek comfort food.

Crispy phyllo rolls filled with seasoned spinach and feta cheese. Golden-baked and delicious.