Amelie's French Bakery Rock Hill

Create your own sandwich by building it how you want. Pick from our specialty made breads, whimsical spreads, and a variety of toppings.

Our signature house recipe chicken salad on a classic croissant.

Herb marinated and baked chicken, sundried tomato aioli, house made pesto, fresh spinach and goat cheese on a toasted rosemary ciabatta.

Sliced Roast Beef, Caramelized Onions and Mozzarella cheese on a toasted baguette served with au jus.

Our signature Chicken Salad with celery seed dressing, dried cranberries and pecans served on a croissant.

Thinly sliced ham, gruyere béchamel cheese spread, Dijon mustard, toasted on a sliced croissant. Finished with melted Swiss over the top.

Sourdough BLT with house made jalapeno Aioli

Sandwich made with our signature French Toast, Turkey, Brie, Raspberry Compote and Bacon.

Sliced turkey, tomatoes, mixed greens, and sundried tomato aioli wrapped into a sundried tomato tortilla.

Your choice of: -Grilled Cheese -PB & J - French Toast Sticks Served with a side of fruit or chips and a macaroon.

Open faced baguette with spicy chicken and mozzarella cheese

A thin spread of fig marmalade, with strips of crisp bacon and melted brie on baguette served open face.

Open faced baguette with sauteed spinach, bechamel and Swiss cheese

Sliced tomatoes over our in-house made pesto with mozzarella melted over top, on an open face baguette.

Eggs, Provence roasted potatoes, cheddar cheese, bacon or sausage wrapped up in a sundried tomato tortilla.

2 slices of cinnamon brioche loaf, sliced in half, topped with powdered sugar. Served with maple syrup on the side.

A slice of a savory French tart consisting of pastry crust filled with egg custard. Also available in crustless version. **If you are placing an order for the future, please call the bakery to ensure the flavor you see today will be available on the date of your future order.**

Vanilla yogurt made with our in-house made granola and optional fresh seasonal berries.

Our house made seasonal soups!

Mixed greens topped with seasonal ingredients served with dressing on the side.

Your choice of a cup of our in-house made soup and a side salad.

A long thin loaf of french bread with a crisp crust. Served with the option of butter and jam.

8 oz portion of our house made seasonal spreads!

A side of scrambled eggs, your choice of regular or egg whites

A side of 3 strips of bacon

2 Sausage Patties

Our signature chicken salad in a to-go container. (8-16 oz)

8 oz portion of our House made dressings to take home!

12-16 ounces of Brewed Pure Intentions Coffee. Can only be served hot.

12-16 ounces of brewed coffee with a double shot of espresso. Can only be served hot.

12-16 ounces of Brewed coffee and steamed milk. Can only be served hot.

Steamed Juice (apple, cranberry or orange) flavored with Spiced Brown Sugar Syrup

Dark chocolate sauce and milk (12-16oz)

Dark chocolate sauce and milk (12-16oz)

Steamed milk with a flavor of your choosing.

96oz box of coffee with your choice of dark roast, light roast, or decaf. Can be served with cream and sugar on the side. We do provide cups and lids for up to 10 people. Serves 8-10 people

Double ristretto espresso (1.5oz) Can be served hot or iced

European style cappuccino (8-12oz) Espresso with steamed milk and foam.

Espresso enveloped in water. Can be served hot or iced.

Espresso and milk. Can be served hot or iced

A layered latte with vanilla bean, milk, espresso, caramel sauce, and sea salt.

Dark chocolate sauce, espresso, and milk.

Dark chocolate sauce, Coconut syrup, espresso, milk, topped with whipped cream, shaved coconut and chocolate drizzle

Marshmallow Syrup, MIlk Chocolate Sauce, Espresso, MIlk, Marshmallow Whipped Cream and Graham Cracker Crumbs

Dark chocolate, caramel, vanilla bean, espresso, milk, whipped cream, and sea salt.

Chai black tea, milk and masala spice blend.

Cherry flavored Arnold Palmer

Coconut syrup, white chocolate sauce mixed with matcha powder and milk.

Loose leaf tea sachet and hot water. Just add steamed milk to make it an Au Lait.

Classic black English Breakfast tea over ice (16oz). Served Sweet or Unsweet.

Matcha tea with the options to add syrups and/or milk. Served Iced or hot.

Chai, Pumpkin Pie Syrup, Milk, Whipped Cream and Chai Spice Topping

Our English breakfast tea combined with cherry syrup.

Quad espresso, vanilla bean, shaken with ice and topped with cream. Served iced.

Caramel apple syrup mixed with sparkling water and topped with cream, ice and caramel drizzle.

Cherry flavored Arnold Palmer

Create your own twist on a sparkling soda with choice of syrup(s) over ice and option of cream.

Vanilla bean simple syrup, sparkling water, ice, caramel and a kiss of cream (16oz)

Pure Intentions Coffee brewed on ice (16oz)

Classic black English Breakfast tea over ice (16oz). Served Sweet or Unsweet.

Our traditional Lavender Honey French Soda brought back with a twist! Lavender Honey syrup, sparkling water, ice and topped with honey drizzle.

Freshly squeezed lemon juice, flavored simple syrup, ice and sparkling water (16oz)

Pineapple and coconut syrup with sparkling water and topped with whipped cream

Our English breakfast tea combined with cherry syrup.

20 fl. oz. bottle of Dasani water

Options of: Coke, Diet Coke, or Sprite

Almond filled croissant muffin with powdered sugar

Our classic buttered croissant, dipped in simple syrup, filled with almond cream and re-baked, then dusted with powdered sugar.

Double layered danish with a spiced apple filling

Blueberry cream cheese muffin topped with sweet and salty streusel.

Your favorite fudge brownie in a cookie!

Danish dough filled with baked cream cheese filling and dusted with powdered sugar

Classic Coconut Macroons filled with a dark chocolate ganache.

A light, flakey buttered croissant with a layer of chocolate.

Our chocolate croissant filled with almond cream and rebaked, then dusted with powder sugar and more almonds.

Cinnamon infused palmiers

Rolled danish dough with cinnamon sugar and topped with a cream cheese icing.

Light, flakey buttered croissant.

Gluten free sweet toasted coconut mounds

Buttery flaky danish filled with creamy goat cheese

A heart shaped crispy puff pastry made with butter and sugar.

Rolled danish dough with cinnamon sugar topped with cinnamon smear and toasted in pecans. Taking our famous iced cinnamon pull apart and pecan sticky bun and combining them into a divine masterpiece!

Vegan fall spiced tea cake

A gluten free miniature cake made from baked almond cream and topped with our seasonal flavors: -Almond -Mocha

12 assorted French Macarons flavors. No substitutions allowed . With each purchase $1.00 will being donated to Crisis Assistance Ministries.

6 assorted French Macarons flavors. No substitutions allowed .

Please note that our flavors and availability change daily and may vary. Year around flavors: Birthday Cake Blueberry Cheesecake Cafe Au Lait Chocolate Cookie Dough Cotton Candy Lavender Lemon Lemon PB&J (DF) Pistachio Raspberry (DF) Salted Caramel Brownie Vanilla Seasonal Flavors: Pumpkin Spice Chocolate Hazelnut Red Velvet Caramel Apple S'Mores

Simple syrup soaked chocolate chiffon, chocolate mousse filled and covered in chocolate ganache, masked in feuilletine

A creamy vanilla egg-based custard finished with caramelized sugar. (GF)

Milk chocolate cappuccino mousse filling, whipped milk chocolate ganache topping with coffee beans and milk chocolate coins garnish.

A chocolate cup filled with chocolate mousse topped with a ganache dipped strawberry. (GF)

A crunchy base topped with a tart lemon filling dusted with powdered sugar

Mini chocolate cups filled with a variety of mousses. Chefs selection only. Flavors vary daily. (GF)

Alternating layers of baked puff pastry and diplomat cream topped with fondant.

Oreo white chocolate cream cheese mousse filled with an Oreo truffle center, brownie cookie base, finished off with chocolate ganache and Oreo mousse topping

An oreo cookie crust on the bottom, peanut butter cookies and cream mousse, and drizzled with rich chocolate ganache

Red velvet brownie base with vanilla cheesecake, white chocolate mousse and crushed brownie garnish

Our signature Brownie! A fudge brownie topped with sea salted caramel. (GF)

A chocolate almond sponge cake, salted caramel mush, chocolate cake with chocolate chucks, caramel mousse, topped with swirled caramel and ganache.

Vanilla Chiffon cake with a strawberry pastry cream filling, chantilly cream and topped with fresh strawberries.

Coffee soaked cake on the bottom, layered with tiramisu mousse, milk chocolate ganache and dusted with cocoa powder on top

Pate a Choux filled with a vanilla pastry cream and dipped in chocolate ganache.

A mini version of our apple cobbler tart.

Mini brownie tart topped with cream cheese mousse and drizzle with salted caramel.

Chocolate pate sucree crust filled with a creamy peanut butter center, topped with milk chocolate ganache and sprinkled with sea salt.

A mini version of our fresh fruit tarts made with flakey pâte sucrée crust filled with pastry cream and then topped with assorted fresh fruits and shiny apricot glaze!

Pecan coconut filling inside a chocolate shell topped with chocolate chantilly cream and mini chocolate chips.

A mini version of our key lime tart with flakey pâte sucrée crust filled with key lime filling topped with a toasted meringue.

A mini version of our lemon raspberry tart with flakey pâte sucrée crust filled with lemon custard, topped with a toasted meringue and fresh raspberries.

A mini version of our mixed berry tart with a pâte sucrée crust baked with almond cream and fresh berries topped with an apricot glaze.

A mini version of our pecan tart with a flakey pâte sucrée crust filled with pecans and a brown sugar filling topped with a whole pecan and apricot glaze.

Spiced pumpkin filling topped with cream cheese mousse and dusted with cinnamon sugar.

A flakey pâte sucrée crust with spiced apples and topped with a streusel.

Banana pastry cream inside of pate surcree crust topped with Chantilly cream and crushed graham crackers.

Brownie tart topped with cream cheese mousse and drizzle with salted caramel.

Peanut butter mousse tart drizzled with chocolate ganache and white chocolate crisp pearls garnish.

This creamy French silk tart combines pate sucree crust with smooth-as-silk chocolate filling and fresh whipped cream on top.

A personal size tart made with flakey pâte sucrée crust filled with vanilla pastry cream and then topped with assorted fresh seasonal fruits and shiny apricot glaze!

Pecan coconut filling inside a chocolate shell topped with chocolate chantilly cream and mini chocolate chips.

A personal size tart with a pâte sucrée crust filled with key lime custard topped with a toasted meringue.

A personal size tart with a pâte sucrée crust filled with lemon custard topped with a toasted meringue and fresh raspberries.

A personal size tart with a pâte sucrée crust baked with almond cream and fresh berries topped with an apricot glaze.

A personal tart with a flakey pâte sucrée crust filled with pecans and a brown sugar filling topped with whole pecans and an apricot glaze.

Spiced pumpkin filling topped with cream cheese mousse and dusted with cinnamon sugar.

All our delightful selections of teas for your enjoyment at home or to go in a perfect gift for a loved one!