Atticus Market 771 Orange St

two fried eggs, cheddar cheese, bacon, greens on brioche

classic - fried chicken breast, provolone, onion, pickles, lettuce, spicy mayo on semolina roll ** add bacon ** choose to make it a Caesar: provolone, greens, Caesar dressing

2 crispy potato fritters

two fried eggs, cheddar cheese, bacon, greens on brioche

Parmesan and herb frittata, swiss cheese, sweet balsamic onions and arugula on brioche

Brown Rice cooked in mushroom dashi with Tamari, topped with fried shallots cilantro + chili oil. Allergens: Soy

Brown rice, over easy egg, feta, pesto, preserved lemon, pumpkin seed romesco, marinated kale, watermelon radish Allergens: Egg, Dairy - choose your protein add on

2 crispy potato fritters

country sourdough, roasted delicata squash, cranberry dukkah *Vegan*

2 eggs over easy with a side salad of greens, tomato, onion + slice of bread

BLT with a fried egg, swiss cheese + chipotle mayo on sliced wheat

Cinnamon raisin french toast, fresh fruit, maple syrup + powdered sugar

Fried mortadella, 2 eggs, american cheese, pesto, pickled peppers & onions on brioche

Brown rice cooked with coconut milk, vanilla beans and sugar. Topped with fresh berries, toasted pistachio and fig jam

classic - fried chicken breast, provolone, onion, pickles, lettuce, spicy mayo on semolina roll ** add bacon ** choose to make it a Caesar: provolone, greens, Caesar dressing

chipotle chicken salad on toasted wheat bread with pickled onion, avocado, cilantro + pumpkin seed salsa macha

8 oz shaved steak + American cheese, caramelized onions on sesame semolina bread

chickpea + herb fritters, feta labne, pickled onions & peppers, herbs, radish, lime on brioche flatbread

Labne + za'atar braised lamb, feta labne, preserved lemon, pickled pepper + onion, herbs, spices + watermelon radish on brioche flatbread

Miso Garlic Mushrooms, Braised Cabbage, Swiss Cheese, Chickpea Mayo, Pickle Relish on toasted Whole Wheat

Brown rice, over easy egg, feta, pesto, preserved lemon, pumpkin seed romesco, marinated kale, watermelon radish Allergens: Egg, Dairy - choose your protein add on

Bacon, Lettuce, Tomato and Chipotle Mayo on Toasted Wheat Bread

roasted delicata squash, herb ricotta, arugula & balsamic chili honey on sliced wheat

Crispy chicken cutlet, buffalo sauce, blue cheese spread + shredded romaine on sesame semolina roll

Smoked turkey, bacon, cheddar, lettuce, tomato and spicy mayo on sliced wheat bread

miso roasted tofu, spicy garbanzo mayo, pickled carrot + daikon, herbs and jalapeno on a Maine grown wheat sesame semolina roll (vegan)

spicy pickled veggies, hummus, greens, on sliced bread

arugula, red onion, cucumber, cherry tomatoes, feta, walnuts, avocado + red wine vinaigrette

roasted pear, crumbled blue cheese, toasted pecans, dried cranberries, mixed greens + balsamic vinaigrette

roasted lemon chicken, local parmesan, torn sourdough croutons + Caesar dressing over romaine *Allergy: Fish

Farro, roasted vegetables, green olives and herbs topped with wine poached salmon filet served with caper shallot dressing

chicken, chipotle mayo, red onion, jalapeño, cilantro

tuna, sweet pickles, red onion, celery, lemon, mayo, dill

tomatoes, red onion, feta, nut free pesto

Plain: chickpea, tahini, olive oil, garlic, sesame seeds Kalamata Olive: chickpea, tahini, olive oil, garlic, olives, parsley, za'atar

cinnamon sugar and maple syrup with espresso and steamed oat milk

Mbozi Peaberry from Tanzania. Medium Roast Organic El Cimarron from Guatemala. Dark Roast

2 shots of espresso with steamed milk

2 shots of espresso over ice with choice of Milk

2 shots of espresso topped with foamed milk

This is a traditional Macchiato, not a starbucks version: equal part espresso foamed milk. Served in a 2oz cup.

espresso + steamed milk & house made chocolate syrup choice to add syrup to make it PEPPERMINT MOCHA

1/2 coffee + steamed milk (1 size- 12oz)

espresso + steamed water

espresso + water over ice

shaken matcha + milk + optional choice of flavor

Un-sweatened. Harney and Sons Tea