flaky, golden croissant made with fresh-milled Maine Grains sifted wheat

flaky, golden croissant made with fresh-milled Maine Grains sifted wheat wrapped around rich chocolate

flaky, golden croissant made with fresh-milled Maine Grains sifted wheat, filled & topped with sweet almond frangipane

flaky, golden croissant made with fresh-milled Maine Grains sifted wheat, filled with rich chocolate and topped with sweet almond frangipane

rich, crumbly scone made with fresh-milled organic pastry flour, wild blueberries & topped with sanding sugar

rich, crumbly scone made with fresh-milled organic pastry flour, local apples & topped with sanding sugar

twisted danish bun made with fresh-milled sifted wheat, orange zest & cinnamon

caramelized pull-apart pastry made with fresh-milled sifted wheat, filled with dark chocolate & raspberry

flaky pastry made with fresh-milled sifted wheat & filled with whipped cream cheese contains: wheat, egg, dairy

flaky pastry made with fresh-milled sifted wheat, filled with vanilla pastry cream, baked apples & topped with cinnamon oat crumble

flaky pastry made with fresh-milled sifted wheat, layered with brown butter kabocha squash puree, Hungarian hot paprika spiced onions, Bulgarian feta cheese & toasted seed mix

soft banana bread made with fresh-milled organic pastry flour & applesauce, spiced with cinnamon & vanilla

chewy molasses cookie made with fresh-milled whole corn, whole rye & organic pastry flour

soft cookie made with fresh-milled whole rye & organic pastry flour, brown butter & dark chocolate chips

soft cookie made with fresh-milled organic pastry flour, cocoa, white chocolate chunks & dark chocolate chips

soft cookie made with fresh-milled whole corn & organic pastry flour, blending sweet sugar cookie & cornbread

flaky pastry made with fresh-milled organic pastry flour, filled with cinnamon spiced apples & topped with streusel

a sweet mix of rich brown sugar & citrusy cardamom spice

fresh apple cider simmered with cinnamon, cloves & a splash of citrus

sweet apple cider & bold black tea spiced with cinnamon & clove

a sweet & spicy drink that shifts by temperature: hot highlights bold pepper balanced by sweetness while iced delivers a smooth, rich butterscotch with a pepper kick

bright matcha paired with buttery pistachio

a classic cozy fall staple blending espresso, warm pumpkin spice, real pumpkin, nutmeg & cinnamon

Cold brew topped with salted vanilla bean cold foam. *1 size

cinnamon sugar and maple syrup with espresso and steamed oat milk

a modern take on cafe con leche: a rich & balanced mix of espresso, sweetened condensed milk and steamed milk

Mbozi Peaberry from Tanzania. Medium Roast Organic El Cimarron from Guatemala. Dark Roast

2 shots of espresso with steamed milk

2 shots of espresso over ice with choice of Milk

2 shots of espresso topped with foamed milk

This is a traditional Macchiato, not a starbucks version: equal part espresso foamed milk. Served in a 2oz cup.

espresso + steamed milk & house made chocolate syrup

1/2 coffee + steamed milk (1 size- 12oz)

espresso + steamed water

espresso + water over ice

shaken matcha + milk + optional choice of flavor

Un-sweetened. Harney and Sons Tea

smoked ham, sliced cheddar + dijon mustard on croissant

miso roasted tofu, spicy garbanzo mayo, pickled carrot + daikon, herbs and jalapeno on a Maine grown wheat sesame semolina roll (vegan)

spicy pickled veggies, hummus, greens, on sliced bread

arugula, red onion, cucumber, cherry tomatoes, feta, walnuts, avocado + red wine vinaigrette

roasted lemon chicken, local parmesan, torn sourdough croutons + Caesar dressing over romaine *Allergy: Fish

soy marinated sweet potato noodles mixed with sauteed onions, bell peppers, shredded sweet potato, spinach and mushrooms, topped with fried tofu, vegan kimchi, fresh cucumber, scallion and sesame

chicken, chipotle mayo, red onion, jalapeño, cilantro

tuna, sweet pickles, red onion, celery, lemon, mayo, dill

tomatoes, red onion, feta, nut free pesto

tri-color quinoa, roasted red onion and chickpeas, marinated kale, parsley, za'atar, lemon & olive oil. *Vegan

extra firm tofu roasted with a marinade of garlic, maple syrup, vinegar, tamari, dijon mustard, chili flake, canola & olive oil

Plain: chickpea, tahini, olive oil, garlic, sesame seeds Kalamata Olive: chickpea, tahini, olive oil, garlic, olives, parsley, za'atar