Banh Mi Station 1818 Sylvan Ave
FULL MENU
BANH MI
- FUSION COLD CUTS$11.75
Freshly baked artisanal vegan baguette with Vietnamese chicken sausage, roasted honey BBQ pork, pate and garlic aioli.
- GRILLED LEMONGRASS CHICKEN$9.95
Freshly baked artisanal vegan baguette with lemongrass-marinated chicken breast diced and grilled + served with garlic aioli drizzle.
- BRISKET IN COCONUT CURRY$11.95
Freshly baked artisanal vegan baguette with shredded oven-roasted beef brisket in Thai-coconut curry.
- FIVE-SPICE PORK BELLY$10.95
Freshly baked artisanal vegan baguette with pork belly marinated in Chinese five-spice sauce made of cinnamon, cloves, funnel, star anise, and Szechuan peppercorn. Braised in our special handcrafted sauce.
- BUFFALO UN-CHICKEN$11.50
Freshly baked artisanal vegan baguette with soy curls cooked with our house-special buffalo sauce + served with vegan aioli drizzle.
- TEMPEH SATAY$11.95
Freshly baked artisanal vegan baguette with marinated paprika tempeh, grilled to a perfect crisp. Slathered with a delicious peanut satay sauce.
- JACKFRUIT “CRAB CAKES”$11.75
Jackfruit and daikon mix "crab cake" served with our one of a kind delicious vegan tartar sauce.
BAO BUN
- BAOS TRIO$15.95
Three Baos of any choice.
- BAO 5-SPICE PORK BELLY$5.75
Pork belly marinated in Chinese five-spice sauce made of cinnamon, cloves, fennel, star anise, and Szechuan peppercorns. Braised in our special handcrafted sauce
- VIETUCKEY FRIED CHICKEN$5.95
Breaded chicken breast with garlic aioli served on a house made vegan steamed bun with refreshing pickled carrots & daikon, cucumber and cilantro.
- PANKO FISH$6.25
Panko-crusted codfish served with our signature Sweet N Chili sauce on a house made vegan steamed bun with refreshing pickled carrots & daikon, cucumber and cilantro.
- SMOKED SALMON$6.50
Smoked salmon wrapped in a fluffy, house made vegan steamed bun. Served with a spread of cream cheese on a bed of avocados.
- SWEET & CHILI TOFU$5.50
Marinated crispy tofu served with our signature Sweet N Chili sauce on a house made vegan steamed bun garnished with refreshing pickled carrots & daikon, cucumber and cilantro.
- EDAMAME FALAFEL$5.95
House made vegan steamed bun with edamame falafel (made in-house) piled on a bed of avocado served with vegan aioli sauce and cilantro.
- SOFT-SHELL CRAB$7.50
House made vegan steamed bun with tempura-breaded soft-shell crab, fried to perfect crisp & served with sriracha aioli for just the right amount of heat.
SALADS
- RAW PAD THAI$10.50
Jicama, cucumber, romaine lettuce, spiralized beet and carrot noodles, cilantro and peanuts. Lime peanuts dressing with fresh squeezed limes juice, peanuts, agave, sesame oil, extra-virgin olive oil, ginger, garlic, cilantro, soy and chili pepper.
- AVOCADO & CHICKPEA ON KALE$10.95
Perfectly - combined ingredients: avocado, chickpeas, bell pepper, cucumber, kale, romaine lettuce, cilantro, miso sesame dressing with miso, sesame oil, garlic, rice vinegar, agave and soy.
- BANH MI SALAD$9.95
Shredded kale, red cabbage, pickled carrots and daikon, cucumber, cilantro with fresh ginger vinaigrette.
SIDES
- KALE SLAW$3.95
Shredded kale, red cabbage, shredded carrots, ginger vinaigrette
- RED CURRY MAC & CHEESE$5.50
Spicy, cheesy and creamy house made Red Curry Mac and Cheese.
- SRIRACHA FRIES$3.95
Crispy Seasoned French Fries served with a side of our sriracha aioli or vegan aioli.
- DEEP RIVER POTATO CHIPS$2.50
- VEGAN CRISPY SPRING ROLLS$3.50
Fried Crispy Vegan Spring Rolls served with a side of our Sweet N Chili Sauce
- VIET FRIES$10.95
Honey roasted bbq pork, roasted peanuts, cilantro, hoisin sauce, sriracha, and garlic aioli.
- TEMPEH FRIES$10.95
Sriracha fries topped with crushed grilled tempeh, cilantro, peanuts, sriracha sauce, hoisin sauce, and vegan garlic aioli
TEMPEH FRIES
Sriracha fries topped with crushed grilled tempeh, cilantro, peanuts, sriracha sauce, hoisin sauce, and vegan garlic aioli
COLD DRINKS
CATERING
- CLASSIC BANH MI BOXED LUNCH
Minimum 8. Each box includes your choice of banh mi and potato chips. 10 % service fee will apply to the order over $200. If order more than $200 please schedule your order for minimum of 8 hours.
- SALAD BOXED LUNCH
Minimum 6. Each box includes a choice of salad and potato chips. 10 % service fee will apply to the order over $200. If order more than $200 please schedule your order for minimum of 8 hours.
- BANH MI LOVER'S TRAY
Minimum 12. Your choice of banh mi sandwiches. 10 % service fee will apply to the order over $200. If order more than $200 please schedule your order for minimum of 8 hours.
- HAPPY BAO DAY TRAY
Minimum 15. Your choice of steamed baos. 10 % service fee will apply to the order over $200. If order more than $200 please schedule your order for minimum of 8 hours.
- RAW PAD THAI SALAD SERVES 10$99.95
Serves 10. Romaine with spiraled beet & carrot noodles, jicama, cucumbers, cilantro, serve with a side of lime and peanuts dressing. 10 % service fee will apply to the order over $200. If order more than $200 please schedule your order for minimum of 8 hours.
- BANH MI SALAD SERVES 10$89.95
Serves 10. Shredded kale with red cabbage, pickled carrots & daikon, cucumbers, cilantro, serve with a side of ginger vinaigrette dressing. 10 % service fee will apply to the order over $200. If order more than $200 please schedule your order for minimum of 8 hours.
- AVOCADO & CHICKPEA SALAD SERVES 10$105.00
Serves 10. Kale & romaine with avocado, chickpeas, red bell peppers, cucumbers, cilantro, serve with a side of miso-sesame dressing. 10 % service fee will apply to the order over $200. If order more than $200 please schedule your order for minimum of 8 hours.
- SIDES SERVES 10 10 % service charge for order over $200. If order more than $200 please schedule your order for minimum of 8 hours.
10 % service fee will apply to the order over $200. If order more than $200 please schedule your order for minimum of 8 hours.