Banh Mi Station 1818 Sylvan Ave
FULL MENU
BANH MI
- FUSION COLD CUTS$11.75
Freshly baked artisanal vegan baguette with Vietnamese chicken sausage, roasted honey BBQ pork, pate and garlic aioli.
- GRILLED LEMONGRASS CHICKEN$9.95
Freshly baked artisanal vegan baguette with lemongrass-marinated chicken breast diced and grilled + served with garlic aioli drizzle.
- BRISKET IN COCONUT CURRY$11.95
Freshly baked artisanal vegan baguette with shredded oven-roasted beef brisket in Thai-coconut curry.
- FIVE-SPICE PORK BELLY$10.95
Freshly baked artisanal vegan baguette with pork belly marinated in Chinese five-spice sauce made of cinnamon, cloves, funnel, star anise, and Szechuan peppercorn. Braised in our special handcrafted sauce.
- BUFFALO UN-CHICKEN$11.50
Freshly baked artisanal vegan baguette with soy curls cooked with our house-special buffalo sauce + served with vegan aioli drizzle.
- TEMPEH SATAY$11.95
Freshly baked artisanal vegan baguette with marinated paprika tempeh, grilled to a perfect crisp. Slathered with a delicious peanut satay sauce.
- JACKFRUIT “CRAB CAKES”$11.75
Jackfruit and daikon mix "crab cake" served with our one of a kind delicious vegan tartar sauce.
BAO BUN
- BAOS TRIO$15.95
Three Baos of any choice.
- BAO 5-SPICE PORK BELLY$5.75
Pork belly marinated in Chinese five-spice sauce made of cinnamon, cloves, fennel, star anise, and Szechuan peppercorns. Braised in our special handcrafted sauce
- VIETUCKEY FRIED CHICKEN$5.95
Breaded chicken breast with garlic aioli served on a house made vegan steamed bun with refreshing pickled carrots & daikon, cucumber and cilantro.
- PANKO FISH$6.25
Panko-crusted codfish served with our signature Sweet N Chili sauce on a house made vegan steamed bun with refreshing pickled carrots & daikon, cucumber and cilantro.
- SMOKED SALMON$6.50
Smoked salmon wrapped in a fluffy, house made vegan steamed bun. Served with a spread of cream cheese on a bed of avocados.
- SWEET & CHILI TOFU$5.50
Marinated crispy tofu served with our signature Sweet N Chili sauce on a house made vegan steamed bun garnished with refreshing pickled carrots & daikon, cucumber and cilantro.
- EDAMAME FALAFEL$5.95
House made vegan steamed bun with edamame falafel (made in-house) piled on a bed of avocado served with vegan aioli sauce and cilantro.
- SOFT-SHELL CRAB$7.50
House made vegan steamed bun with tempura-breaded soft-shell crab, fried to perfect crisp & served with sriracha aioli for just the right amount of heat.
SALADS
- RAW PAD THAI$10.50
Jicama, cucumber, romaine lettuce, spiralized beet and carrot noodles, cilantro and peanuts. Lime peanuts dressing with fresh squeezed limes juice, peanuts, agave, sesame oil, extra-virgin olive oil, ginger, garlic, cilantro, soy and chili pepper.
- AVOCADO & CHICKPEA ON KALE$10.95
Perfectly - combined ingredients: avocado, chickpeas, bell pepper, cucumber, kale, romaine lettuce, cilantro, miso sesame dressing with miso, sesame oil, garlic, rice vinegar, agave and soy.
- BANH MI SALAD$9.95
Shredded kale, red cabbage, pickled carrots and daikon, cucumber, cilantro with fresh ginger vinaigrette.
SIDES
- KALE SLAW$3.95
Shredded kale, red cabbage, shredded carrots, ginger vinaigrette
- RED CURRY MAC & CHEESE$5.50
Spicy, cheesy and creamy house made Red Curry Mac and Cheese.
- SRIRACHA FRIES$3.95
Crispy Seasoned French Fries served with a side of our sriracha aioli or vegan aioli.
- DEEP RIVER POTATO CHIPS$2.50
- VEGAN CRISPY SPRING ROLLS$3.50
Fried Crispy Vegan Spring Rolls served with a side of our Sweet N Chili Sauce
- VIET FRIES$10.95
Honey roasted bbq pork, roasted peanuts, cilantro, hoisin sauce, sriracha, and garlic aioli.
- TEMPEH FRIES$10.95
Sriracha fries topped with crushed grilled tempeh, cilantro, peanuts, sriracha sauce, hoisin sauce, and vegan garlic aioli
COLD DRINKS
- TOPO CHICO SPARKLING WATER$3.50
- ALUMINUM BOTTLED WATER$2.95
- KOMBUCHA$4.95
- JARRITOS$2.95
- SODA CAN$2.25
- THAI TEA$4.95
- MEXICAN COCA-COLA$3.95
- ITO EN GREEN TEA$4.50
- MOON SHINE TEA$4.50
- COCONUT WATER$4.50
- COLD BREW VIET-COFFEE$4.95
TOPO CHICO SPARKLING WATER
CATERING
- CLASSIC BANH MI BOXED LUNCH
Minimum 8. Each box includes your choice of banh mi and potato chips. 10 % service fee will apply to the order over $200. If order more than $200 please schedule your order for minimum of 8 hours.
- SALAD BOXED LUNCH
Minimum 6. Each box includes a choice of salad and potato chips. 10 % service fee will apply to the order over $200. If order more than $200 please schedule your order for minimum of 8 hours.
- BANH MI LOVER'S TRAY
Minimum 12. Your choice of banh mi sandwiches. 10 % service fee will apply to the order over $200. If order more than $200 please schedule your order for minimum of 8 hours.
- HAPPY BAO DAY TRAY
Minimum 15. Your choice of steamed baos. 10 % service fee will apply to the order over $200. If order more than $200 please schedule your order for minimum of 8 hours.
- RAW PAD THAI SALAD SERVES 10$99.95
Serves 10. Romaine with spiraled beet & carrot noodles, jicama, cucumbers, cilantro, serve with a side of lime and peanuts dressing. 10 % service fee will apply to the order over $200. If order more than $200 please schedule your order for minimum of 8 hours.
- BANH MI SALAD SERVES 10$89.95
Serves 10. Shredded kale with red cabbage, pickled carrots & daikon, cucumbers, cilantro, serve with a side of ginger vinaigrette dressing. 10 % service fee will apply to the order over $200. If order more than $200 please schedule your order for minimum of 8 hours.
- AVOCADO & CHICKPEA SALAD SERVES 10$105.00
Serves 10. Kale & romaine with avocado, chickpeas, red bell peppers, cucumbers, cilantro, serve with a side of miso-sesame dressing. 10 % service fee will apply to the order over $200. If order more than $200 please schedule your order for minimum of 8 hours.
- SIDES SERVES 10 10 % service charge for order over $200. If order more than $200 please schedule your order for minimum of 8 hours.
10 % service fee will apply to the order over $200. If order more than $200 please schedule your order for minimum of 8 hours.