BIS

Please let us know if we should include utensils, napkins, etc.

Please let us know of any dietary restrictions or allergies.

chickpea, tahini and olive oil dip, comes with pita

roasted eggplant and tahini dip, comes with pita

spicy roasted red pepper dip with walnuts and pomegranate molasses, comes with pita

minced with bulgur and spices

cooked dandelion greens tossed with lemon and olive oil, topped with caramelized onions

grilled eggplant, hard-boiled egg, mixed greens, Jerusalem salad, tahini, jalapeño-cilantro sauce

vegetable salad, toasted pita, sumac, pomegranate

chopped salad with parsley, mint, bulgur, tomato, onion

cumin-dusted, with pita chips

braised flanked ribs in hawaij-spiced broth

chickpea and herbs fritters

spiced beef and bulgur crust layers, filled with sautéed beef, onion, pine nuts, tahini

oven toasted pita and beef kofta with tomato and onion paste

hand-rolled grape leaves filled with minced beef and rice

sautéed beef, lemon pomegranate sauce, potatoes

pan-seared hawaij-spiced cauliflower in tahini, topped with pine nuts

charbroiled marinated chicken, garlic whip, pickled cucumber, lettuce, on laffa

charbroiled minced beef and herbs, hummus, tomato, sumac onion, pickled cucumber, on laffa

chickpea and herbs fritters, tomato, parsley, pickled turnips, tahini, on laffa

charbroiled marinated chicken served with rice and roasted vegetables

charbroiled marinated steak served with rice and roasted vegetables

charbroiled minced beef and herbs served with rice and roasted vegetables

shish tawook, steak kebab, kofta kebab, served with rice and roasted vegetables

pan-seared lamb chops with zaatar chimichurri served with avocado mint salad

grilled rib eye served with fries and charred mushrooms

pan-seared salmon served with roasted chickpea arugula salad and fries

broiled fillet of branzino with cooked spicy citrus-tahini sauce, pine nut relish, served with Lebanese rice

baked zaatar-crusted chicken thighs served with roasted tomato mashed potatoes and tomato-herbs relish

dukkah-crusted chicken cutlet and fries (contains nuts)

beef burger, lettuce, tomato, onion, pickles, harissa mayo, served with fries

with sea salt

sautéed potato cubes, Aleppo pepper, lemon juice, garlic, cilantro

basmati rice with vermicelli

sweet peppers, pearl onions, tomatoes

pickled cucumber and turnip

blend of sesame paste and lemon juice

layered phyllo filled with sweet pistachio, orange blossom honey syrup

dairy-free sweet milk pudding with rose water and nuts

challah bread, raisins, blueberries, cinnamon, cardamom

chickpea, tahini and olive oil dip, comes with pita (portion for up to 10 guests)

roasted eggplant and tahini dip, comes with pita (portion for up to 10 guests)

spicy roasted red pepper dip with walnuts and pomegranate molasses, comes with pita (portion for up to 10 guests)

grilled eggplant, hard-boiled egg, mixed greens, Jerusalem salad, tahini, jalapeño-cilantro sauce (portion for up to 10 guests)

chopped salad of cucumber, tomato, green bell pepper, onion, parsley, lemon vinaigrette (portion for up to 10 guests)

vegetable salad, toasted pita, sumac, pomegranate (portion for up to 10 guests)

chopped salad with parsley, mint, bulgur, tomato, onion (portion for up to 10 guests)

cucumber, carrot, celery (portion for up to 10 guests)

chickpea and herbs fritters (portion for up to 10 guests)

sautéed potato cubes, Aleppo pepper, lemon juice, garlic, cilantro (portion for up to 10 guests)

spiced beef and bulgur crust layers, filled with sautéed beef, onion, pine nuts, tahini (portion for up to 10 guests)

dukkah-crusted chicken cutlets (portion for up to 10 guests)

oven toasted pita and beef kofta with tomato and onion paste (portion for up to 10 guests)

hand-rolled grape leaves filled with minced beef and rice (portion for up to 10 guests)

sautéed beef, lemon pomegranate sauce, potatoes (portion for up to 10 guests)

pan-seared hawaij-spiced cauliflower in tahini, topped with pine nuts (portion for up to 10 guests)

charbroiled marinated chicken served with rice and roasted vegetables (portion for up to 10 guests)

charbroiled marinated steak served with rice and roasted vegetables (portion for up to 10 guests)

charbroiled minced beef and herbs served with rice and roasted vegetables (portion for up to 10 guests)

broiled fillet of branzino with cooked spicy citrus-tahini sauce, pine nut relish, served with Lebanese rice (portion for up to 10 guests)

basmati rice with vermicelli (portion for up to 10 guests)

almonds and pistachios baklawa mix (portion for up to 10 guests)

dairy-free sweet milk pudding with rose water and nuts (portion for up to 10 guests)