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Order HOME CHEF EXPRESS for your busy weekday schedule.

Blend On Main

Blend On Main Manasquan

152 Main Street, Manasquan, NJ

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HOME CHEF EXPRESS

WEEK EIGHT Novermber 10th, 11th

NOT YOUR GRANDMA’S MEATLOAF Chef Lou’s savory lamb meatloaf, seasoned with fresh herbs and roasted until tender, then finished with a rich rosemary and roasted-garlic gravy. Served with: Creamy mashed potatoes english peas Honey-glazed roasted carrots Warm artisan bread This definitely isn’t Grandma’s meatloaf—but we think she’d approve.

$180.00

DINNER MENU

this evenings chef's special plates

$12.00
$13.00
$18.00
$17.00
$15.00
$22.00
OUT OF STOCK
$69.00
$44.00
$69.00
$45.00
$45.00
$34.00

Bread Board Enhancements

Fresh-baked daily, served warm with Sicilian Olive Oil & Sea Salt

Whipped Ricotta, White Truffle Honey, Cracked Black Pepper, Mediterranean Olives, Roasted Garlic.
$19.00
Warm house marinara, slow-simmered with roasted garlic, herbs, & EVOO drizzle.
$10.00

Small Plates

Crispy fried, toasted nori, sesame, scallion, teriyaki, wasabi aioli.
$21.00
All blue crab, gluten free, mayo free, baked not fried. Served with chipotle tartar & lemon roasted corn garnish. One cake per order.
$32.00
Fig puree, caramelized onions, arugula, balsamic glaze, goat cheese on lavash bread.
$18.00
Hoisin, garlic, scallions, sesame, roasted peanuts, wasabi aioli.
$18.00
Pan-roasted long hots, sausage crumble, garlic oil.
$17.00
Paper-thin octopus, verjus, cucumber, micro herbs, carrot romesco, pickled onion, toasted sesame.
$24.00
New England Style, fennel, white wine, lemon, creme fraiche.
$19.00
Torched tora tuna, sriracha aioli, avocado mousse, crispy rice cake, pickled jalapeño, toasted nori.
$22.00
Fried risotto filled with vodka sauce & mozzarella, basil pesto crema.
$21.00
San Marzano tomato sauce, whipped ricotta.
$21.00

Salads

Romaine hearts, shaved reggiano, sourdough crumbs, house caesar dressing.
$18.00
Rocket greens, toy box tomato, pickled onions, goat cheese, toasted almonds, key lime vinaigrette.
$18.00
Radicchio, Belgian endive, orange segments, pistachio crumble, aged pecorino, white balsamic citrus vinaigrette, and garlic bread.
$19.00

Entrees

Certified Angus Boneless Ribeye - 20 oz.
$58.00
Certified Angus Filet Mignon - 8 oz.
$49.00
Prime New York Strip - 14 oz.
$58.00
New Zealand Rack of Lamb - 16 oz.
$59.00
Bell & Evans Brick Chicken - 16 oz.
$39.00
Grilled 8 oz wagyu burger, bacon, perfect egg, brioche bun, lettuce, tomato, onion, your choice of cheese, pickles. Side of our house fries & bangin slaw.
$28.00
Our famous heritage pork chop finished with an apple brown sugar glaze. 24 oz.
$44.00
Parmesan - San Marzano, Mozzarella, Spaghetti. Milanese - Arugula, Tomato, Lemon Vinaigrette, Roasted Potato.
$48.00
Toasted quinoa pilaf, red coconut curry.
$44.00
Icelandic codfish, beer battered, french fries, coleslaw & tartar sauce.
$31.00
Cajun shrimp, guanciale, cheddar grits, scallion oil.
$38.00
Street rice, bok choy, mirin glaze, scallions.
$40.00
PEI mussels, spaghetti pasta, calabrian chili, Mutti tomato, garlic, basil.
$33.00
Pan roasted local halibut, crumb crusted, whipped potato, sautéed spinach, lemon butter sauce.
$44.00
Broccoli rabe, sweet sausage, garlic, chili, lemon oil.
$30.00
Shallots. Vodka, Mutti tomato crema, toasted garlic crumb.
$30.00
Ricotta stuffed gnocchi, veal-pork- beef ragu.
$32.00
Guanciale, Egg Yolk, Pecorino Romano, Black Pepper.
$30.00

Accompaniments

Side of our whipped potatoes.
$10.00
Side of roasted brussels in a sweet & tangy mix.
$14.00
Side of our house-made fries.
$12.00
Side of our creamed spinach.
$14.00
Hand-cut fries smothered in house gravy, cheddar & three cheese sauce. Jersey Poutine.
$16.00
Side of grilled asparagus.
$14.00
Side of creamy cheesy goodness.
$14.00
Side of seasoned roasted potatoes.
$12.00
Side of sautéed spinach with garlic.
$14.00
Side of our delicious street rice with scallions.
$9.00
Side of sautéed mushrooms.
$14.00

Prime Rib Thursdays

Boneless USDA Prime Rib - served over whipped potato, seasonal vegetable, au jus.
$45.00
Boneless USDA Prime Rib - served over whipped potato, seasonal vegetable, au jus.
$57.00
Boneless USDA Prime Rib - served over whipped potato, seasonal vegetable, au jus.
$67.00

Side Sauces

$5.00
$4.00
$4.00
$6.00

Little Chef’s Menu

KIDS DINNER

$15.00
$15.00
$15.00
$12.00
$10.00
$10.00
$11.00

DESSERT MENU

Layers of devil food cake, pistachio & chocolate mousse, wrapped in a chocolate collar, crispy kataifi, pistachio powder.
$25.00
Deep Fried Choux pastry, cinnamon sugar, melba stuffed. OMG!
$14.00
Tahitian Vanilla Bean creme, caramelized sugar
$13.00
two scoops, vanilla bean, chocolate sauce, whipped cream, cherry
$11.00
belgian waffle, banana brule, vanilla ice cream, candied pecans, caramel, whipped cream
$17.00
bag of fresh chocolate cookies, house ice cream on the side
$13.00
our vanilla ice cream served with side our award winning espresso. pour over top and enjoy.
$13.00
Our seasonal gelato.
$14.00
$12.00

ALL DRINKS MENU

COFFEE MENU

$8.50
$8.50
$3.75
$7.50
$7.50
$7.50
$7.50
$7.00
$8.75
$7.50
$5.25
$6.25
$7.50
$7.50
$7.50
$7.50
$4.50
$7.50
$7.50

OTHER DRINKS

$4.50
$4.50
$5.00
$5.00
$4.50
$4.50
$4.50
$5.75
$4.50
$4.49
$5.00
$4.50
$4.50
$4.50
$5.00
$4.50

MOCKTAIL MENU

$10.00
$10.00
$10.00
$10.00

Blend On Main Location and Ordering Hours

152 Main Street, Manasquan, NJ 08736

Closed • Opens Saturday at 5PM

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