Blend On Main
Featured Items
- Blend Halibut
Panko & onion crusted halibut, blistered tomato, roasted artichoke heart, caperberry, whipped potato
$39.00 - California Flat Bread
grilled lavash, caramelized onion, fig puree, arugula, truffle salt, goat cheese, balsamic glaze
$15.00 - Crack Waffle Dessert
belgian waffle, banana brule, vanilla ice cream, candied pecans, caramel, whipped cream
$14.00
DINNER MENU
this evenings chef's special plates
From the Start
- BLEND BAGUETTE
fresh baked french baguette, virgin olive oil & butter served in bag, break at the table
$8.00 - Soup Du Jour
lobster & sweet potato bisque
$14.00 - California Flat Bread
grilled lavash, caramelized onion, fig puree, arugula, truffle salt, goat cheese, balsamic glaze
$15.00 - Crispy Mozzarella
Panko, Pistou, Oven Roasted Tomato, Eggplant Caponata
$12.00 - Asian Calamari
Domestic Calamari, Thai Chili Plum Sauce, Wasabi Crema, Furi Kake
$16.00 - cheese steak egg rolls$15.00
- Kung Pow Cauliflower
Tempura cauliflower, kung pow sauce, peanuts, scallion, yum yum sauce
$14.00 - PEI Mussels
House made burette, grilled peach, orange supremes, pickled onions, toasted pistachios, rocket greens, lemon poppy vinaigrette
$17.00 - Tuna Taco
tuna toro, wonton taco, sriracha kewpie, toasted nori, yuzu tobiko, wasabi aioli
$16.00 - Crab Cake Appetizer
Our Famous no bread no filler lump crab cake, chipotle, aioli, roasted corn relish
$25.00 - complimentary ginger salad
In the Middle
MAIN EVENT
- crab cakes
Crab cake, potato, vegetable
$54.00 - Blend Halibut
Panko & onion crusted halibut, blistered tomato, roasted artichoke heart, caperberry, whipped potato
$39.00 - Pepper Tuna
Tri-color pepper crusted tuna, wasabi potato croquette, sesame asparagus sticks, miso glaze
$35.00 - Scallops
fava bean succotash, chipotle agile, browned butter sage
$36.00 - shrimp risotto
creamy saffron risotto, jumbo gulf shrimp, vegetable confetti
$39.00 - wagyu steak burger$25.00
- brick chicken$29.00
- Filet Mignon
8oz barrel cut
$49.00 - New York Strip
14oz Prime USDA Striploin
$52.00 - shrimp hibachi$36.00
- Vegetable Hibachi$29.00
- Scallop Hibachi$38.00
- Filet Mignon Hibachi$60.00
- Salmon Hibachi$36.00
- chicken parmesan sorrentino
crispy chicken, eggplant, basilica tomato, parmesan, mozzarella, spaghetti
$30.00 - fettuccini bolognese
wide pasta, braised veal, beef, & pork san marzano tomato, basil ricotta
$30.00
Side Stuff
- Disco Fries
Cheese Sauce, Veal Glace, Scallion
$11.00 - street rice side$11.00
- Whipped potato$10.00
- Wild Mushrooms
Oyster, Shitake, Cremini
$12.00 - Charred Asparagus
Char Grilled, XVOO, Seal Salt
$12.00 - Garlicky Spinach
Sauteed Organic Spinach, Generous Toasted Garlic
$11.00 - Creamed Spinach$12.00
- Today's Garden Plate
Organic Selection of Seasonal Vegetable
$10.00 - Just a bowl of Fries$10.00
- Street Corn**
Fire roasted corn, cotija, scallion, fire roasted poblano cream
$12.00
Little Chef's
SIDE SAUCES
The Perfect Ending
- 1950s Sundae
two scoops, vanilla bean, chocolate sauce, whipped cream, cherry
$9.00 - affogato
our vanilla ice cream served with side our award winning espresso. pour over top and enjoy.
$11.00 - cookies n cream
bag of fresh chocolate cookies, house ice cream on the side
$11.00 - Crack Waffle Dessert
belgian waffle, banana brule, vanilla ice cream, candied pecans, caramel, whipped cream
$14.00 - Creme Brûlée
Tahitian Vanilla Bean creme, caramelized sugar
$11.00 - hot jelly doughnuts
Deep Fried Choux pastry, cinnamon sugar, melba stuffed. OMG!
$12.00 - Ring Ding For 2
valrona chocolate devils food, peanut butter chocolate mousse, belcolade chocolate shield, crispy kataifa, whipped cream
$20.00 - cherry pistachio gelato$11.00
hot jelly doughnuts
Deep Fried Choux pastry, cinnamon sugar, melba stuffed. OMG!