Blofish Boulder
Food
Appetizers
- Agedashi Tofu$9.00
- Avocado & Tofu Salad$11.00
- Edamame$8.00
Chilled edamame with Jacobson salt
- Hamachi Jalapeño Appetizer$17.00
New Style Hamachi with sliced Jalapeño peppers and ponzu sauce
- Maguro Tataki$17.00
- Miso Black Cod$18.00
- Miso Soup$4.50
Organic miso with tofu
- Seaweed Salad$8.00
- Shishito Peppers$9.00
- Shrimp Shumai$10.00
Warm shrimp shumai with spicy sauce
- Smoked Albacore Tataki$17.00
- Spicy Edamame$8.50
- Sunomono Salad$12.00
- White Rice$4.00
Plain white rice
- Tempura Platter$12.00
- Pork Gyoza$10.00
- House Salad$13.00
Mixed greens with pear, avocado, and citrus, ginger, miso dressing
- Scallop Appetizer$15.00
Rolls
- A5 Wagyu Negi w/ Tempura Asparagus Roll$38.00
Japanese waygu with organic tempura asparagus, Patagonia Rock Crab and organic green onion
- California Roll$17.00
Patagonia rock crab, organic avocado, organic cucumber
- G&C Roll - Octopus + Kewpie$12.00
Japanese Octopus and kewpie sauce
- Hamachi Jalapeño Roll*$12.00
Hamachi with jalapeños
- Negi Hama*$12.00
Japanese Hamachi with organic green onions
- Negi Toro*$17.00
Spanish Toro with organic green onions
- Salmon Roll*$12.00
Tasmanian Salmon with rice
- Salmon Avocado Roll*$12.00
Tasmanian Salmon with organic avocado
- Salmon Skin Roll$12.00Out of stock
Tasmanian Salmon skin with organic avocado and organic cucumber
- Shrimp Tempura Roll$16.00
Tempura shrimp, organic avocado, organic cucumber
- Spicy Tuna Roll$12.00
Spanish Bluefin with homemade jalapeño spicy sauce, brand new recipe! Not GF
- Spicy Salmon Roll$12.00
Tasmanian Salmon with homemade jalapeño spicy sauce, brand new recipe! Not GF
- Spicy Negi Toro$18.00
- Spider Roll$15.00
Soft shell crab, organic cucumber, avocado, organic sprouts, mentaiko
- Toro, Toro, Toro$28.00
Spicy crunchy toro with avocado and negi, topped with fresh toro and kizami wasabi
- Tuna Roll$12.00
Spanish Bluefin with rice
- Tuna Avocado Roll*$12.00
Spanish Bluefin with organic avocado
- Tuna Crab Avo$16.00
- Tuna Jalapeño Avocado Roll$14.00
Spanish Bluefin with Serrano peppers and organic avocado
- Unagi Cucumber Avocado$12.00
- Juju Roll$32.50
Hamachi topped roll with green apple and avocado on the inside. Sprinkled with a pinch of garlic salt
- Negi Saba*$15.00
Japanese Saba with organic green onions
Spicy Negi Toro
Nigiri
- Bincho - Seared Albacore$13.00
- Bluefin Tuna - Spain$13.00
- Ebi - Shrimp$13.00
- Hamachi - Japan$13.00
- Ikura - Salmon Roe$13.00
- Kani - Crab$15.00
- Scallops - Hotate - Japan$13.00
- Shake- Salmon$13.00
- Tako- Octopus - Japan$13.00
- Tamago - Egg Custard$13.00
- Tobiko - Flying Fish Roe$13.00
- Unagi - Freshwater Eel - Japan$13.00
- Wasabi Infused Tobiko$13.00
Sashimi
- Bluefin Tuna Sashimi - Spain$13.00
- Hamachi Sashimi - Japan$13.00
Hamachi (Japanese yellowtail) very luscious and buttery in texture, and a light balanced flavor.
- Hirame Sashimi$17.00
- Octopus Sashimi - Japan$13.00
- Salmon Sashimi$13.00
- Scallop Sashimi - Japan$13.00
- Seared Albacore Sashimi - Japan$13.00
- Sampler - Tuna, Salmon, Hamachi$30.00
- Premium Sashimi - 9 pieces$70.00
Seasonal Fish
- Awabi - Live Abalone$20.00
Threadfin Bream features mild lean white meat and a distinctive flavored skin
- Chi-ayu - Baby Sweet Fish$14.00
- Goma Saba$17.00
- Kamasu - Barracuda Japan$17.00
Kamasu is a Barracuda with a very sweet, unique in taste, higher fat content. Flavor profile places it somewhere between a white fish and hikarimono (shiny fish). Very fast swimmer!
- Kamo - Roasted Duck$15.00
- Kinki - Channel Rockfish$20.00
- Kinmedai - Goldeneye Snapper$17.00
- Kohada - Japanese Threadfin Shad$17.00
Kohada is sprinkled with salt and marinated in vinegar, the method is called “sujime, their rich umami is brought out.
- Nodoguro - Black Throated Perch$20.00
- Ora King Salmon$17.00
- Saba Battera - Traditional Pressed 'Roll'$22.00
- Sumi Ika - Cuttle Fish$17.00
- Hotaru Ika - Lantern Squid Japan$15.00Out of stock
- Sagoshi - Young King Mackerel$17.00Out of stock
- Iwashi - Japanese Sardine$17.00Out of stock
Premium Fish
- A5 Wagyu - Japan$35.00
A5 is the highest grade given only to the finest beef. The unique genetics of wagyu, breeds yields beef with insanely decadent marbling, flavor and tenderness. Wagyu beef is clearly a cut above.
- O Toro - Super Fatty Tuna$24.00
- Chu Toro - Medium Fatty Tuna$20.00
Toro is the term for the fatty part of the Bluefin Tuna, found in the belly portion of the fish. Melt in your mouth texture and creamy flavor.
- Hirame - Flounder Korea$17.00
Hirame is Korean Flounder, a white fish with a mild flavor and soft texture.
- Uni - Sea Urchin$30.00Out of stock
Uni (Sea Urchin) has a light, sweet, creamy flavor, and sometimes briny finish.
- Goma Saba - Japanese Mackeral$17.00
Saba is a type of mackerel that is known for its rich, oily taste and health benefits.
Vegetarian
- Avocado Roll (v)$11.00
Organic avocado
- Cucumber Avocado Roll (v)$11.00
Organic avocado and organic cucumber
- Cucumber Roll (v)$11.00
Organic cucumber
- Natto Hand Roll$11.00
- Shiitake Nigiri$10.00
- Tempura Asparagus Roll$11.00
- Tempura Kabocha Roll$11.00
Tempura'd Japanese pumpkin
- Tempura Kabocha, Avocado, Jalapeño Roll$11.00
- Tempura Shiitake Avocado Roll$13.00
- Tempura Shiitake Roll$11.00
Tempura'd local shiitake
- Tempura Shiitake, Avocado, Jalapeño Roll$14.00
- Tempura Shiitake, Avocado, Tempura Asparagus Roll$13.00
Tempura shiitake and asparagus with avocado and kewpie
- Ume Cucumber Roll (v)$11.00
- Ume Shiso Roll (v)$11.00
Kids Menu
Sweets
- Bubbies - Mochi Ice Cream$8.00+
Decadent, creamy, eyes-rolled-back delicious, ice cream. We use only the finest ingredients, such as hazelnuts from the Piedmont region in Italy, ceremonial grade matcha from Japan, semi-sweet chocolate from Zurich, to ensure quality and taste. Our ice cream wizards transform these premium ingredients into delectable flavors both classic and unique.
- The Crispery$8.00
With your first bite of our CRISPYCAKE™, you will be transported back to the best part of childhood. The gooey sweetness of the marshmallow and the delectable crunch of the crispies come together in a treat that is handmade to perfection. One bite and you’ll enter the Crispery Zone where treats are always soft and gooey, never hard and sticky.
Chef's Choice
- Medium Premium$70.00
4 items - a mix between nigiri and rolls, depending on chef's preference. Includes premium seasonal fish
- Medium Vegetarian$55.00
4 items - a mix between nigiri and rolls, depending on chef's preference.
- Large Premium$135.00
8 items - a mix between nigiri and rolls, depending on chef's preference. Includes chefs choice of premium seasonal fish
- Chirashi$40.00
Party Trays - Catering
- Sushi Roll Party$190.00
2 salmon avocado rolls 2 avocado rolls 2 shrimp temp rolls 2 tuna rolls 2 negi hama rolls 6 piece salmon nigiri 1 edamame 1 seaweed salad
- Vegetarian Roll Party$190.00
2 avocado rolls 2 cucumber rolls 2 Kabocha rolls 2 cucumber avocado rolls 2 shiitake avocado rolls 1 edamame 1 seaweed salad
- Premium Sushi Roll Party$245.00
2 A5 Wagyu Rolls 2 Toro, Toro, Toro Rolls 2 Juju Rolls 2 Negi Toro Rolls 2 Tuna Crab Avocado Rolls 1 Edamame 1 Seaweed salad
- Nigiri Party$175.00
8 piece tuna 8 piece salmon 8 piece hamachi 1 edamame 1 seaweed salad
- Sashimi Party$175.00
8 piece tuna 8 piece salmon 8 piece hamachi 1 edamame 1 seaweed salad
Beverages
Non Alcoholic Drinks
Beer
- Asahi On Tap$8.00
- Juicy Bits IPA on Tap$8.00
- Sapporo on Tap$8.00
The taste of Sapporo beer is very crisp, clean and refreshing. The beer has a hoppier aroma with a sweeter taste.
- Funkwerkz Saison On Tap$10.00Out of stock
- Kirin Ichiban On Tap$10.00
- Aval Gold Cider$7.00Out of stock
- 'Bout Damn Time IPA$8.00Out of stock
Packed with heavy citrus, pine, and notes of tropical pineapple and mango, it's exactly what you want out of a West-Coast-inspired American IPA
- Echigo Flying IPA$9.00Out of stock
A citrusy and light IPA that clocks in at 55 IBU. Crisp, sessionable, and perfect to accompany a meal.
- Echigo Rice Beer$10.00Out of stock
Japan- Japanese Rice Lager- A clear golden-yellow lager with a remarkably clean aroma imparting hints of sweet malt. The mild flavors denote a floral spirit and candy sugar. Faint, herbal hops appear in the middle. Finishes with a bitter dryness. Light bodied with lots of carbonation.
- Funkwerks Saison$8.00Out of stock
This tawny, orange-hued beer pours with a rocky white head. Aromas are of passion fruit, tangerine, and black pepper. Flavors are a cascade of orange, lemon verbena, ginger, and pepper before finishing with a dry, lingering bitterness
- Hitachino - Red Rice$10.00
This Red Rice Ale was brewed with special red rice which had been cultured in ancient times in Japan. ... The ale has complex Sake like flavours with a hint of strawberry in the nose and palate.
- Hitachino White Ale$10.00
A refreshing mildly hopped Belgian styled beer with a complex flavor of coriander, orange peel, nutmeg. Tasting notes: Hitachino White Ale from Kluchi Brewery is a Belgian White Witbier style beer, light in color, is slightly happy, has an ABV of 5%
- Kirin Ichiban$8.00Out of stock
- Local's Light - Lager$9.00
- Maui - Pineapple Mana$8.00
Taste is pineapple, moving breadiness and light hops. Finish is pineapple and hops. An OK fruit beer. This Wheat Ale pours a hazy, orange body and half an inch of off-white head that settles to a ring.
- Wibby Radler$7.00
Pours a nice hazy golden color with a short quick airy head. Smells of sweet malts overpowered by the raspberry lemonade but it still has some beer qualities to it. Very light and crisp feeling and sweet with a kick of raspberry sourness.
- Run Wild IPA Non-alcoholic$6.00
Run Wild is the ultimate sessionable IPA for craft beer lovers. Brewed with a blend of five Northwest hops, it has an approachable bitterness to balance the specialty malt body. Always refreshing and only 70 calories.
- Ace - Guava Cider$8.00
ACE Guava Cider was inspired by a trip to Brazil where we enjoyed the national cocktail, a caipirinha, blended with fresh local guava juice. ACE Guava Cider has a fresh guava aroma and citrusy mouthfeel with a ridiculously smooth finish.
- Stem Cider Off Dry$8.00
- kawaba - sunrise ale$13.00
- kawaba - twilight ale$13.00
Sake Flask
- Akabu Junmai - 300ml$17.00
The nose on this sake, that is made with the local water popular Ginga rice varietal, is a gentle collection of plum, honeydew melon, sweet rice, pear, and honey aromas. The
- Chika - 200ml$11.00
The flavor profile has subtle hints of pear, grapefruit, aniseed and dark chocolate. Founded in 1743 in the Nada district of Kobe, Hakutsuru is the #1 selling sake brand in Japan. Elegant, thoughtful and delicious sake defines Hakutsuru, but tireless innovation places it in a class of its own.
- Cloudy Shibata - 200ml$20.00
Shibata Pink Cloudy sake is velvety and smooth. You will enjoy orange and cherry blossom notes, with a sharp dryness. This Nigori is a Junmai Ginjo base, using Ginpu rice from Hokkaido, an amazing sake rice which gives this sake its mellow and rich depth.
- Craft Shibata - 200ml$20.00
Shibata “Black” Junmai Ginjo uses a very rare rice from Hokkaido known as, Ginpu, which is clean and has a pleasant aroma. Given the softness of the water at Shibata, they are able to produce a well rounded sake that leaves you with a mild finish. Brought to you in a unique 200ml flask which we like to call “Pocket Sake”.
- Fukujukai Komedake - 300ml$32.00
- Hakushika Chokara - 300ml$20.00
- Hakushika - 300ml$18.00
There is a plethora of light fruity flavors present in this sake, while it still maintains a nice body and doesn’t let you forget that there is 13.3% ABV holding it all together.
- Joto One Cup$8.00
Light and fresh, notes of juicy green grape and watermelon.
- Kagatsuru Plum Sake - 300ml$25.00
The brewers used local small and medium sized Kanazawa plums to craft this beautiful umeshu. The plums used are a bit more tart, so expect a healthy dose of tartness with undercurrents of sweetness
- "KID" Daiginjo 300ml$35.00
Silky mouth, fruity medium bodied, with a citrus finish
- "KID" Junmai 300ml$30.00
This junmai is no old man sake. Yes, it has savory and sweet rice notes rather than their fruity floral counterpart junmai daiginjo.
- Kitaro 180ml$8.00
Full-bodied brew that has deep recess hints of caramel, maple syrup, and mature fruit elements in an expressive fluid with a tingle tail.
- Kunizakari Nigori$16.00
Nigori is the term for unfiltered sake, with the rice sediment left suspended in the finished beverage. This gives a completely different texture, much creamier and almost milky. Moderately sweet and meant to be drank very cold for the best flavor.
- Nihon Sakari Nama Junmai Ginjo 200ml$14.00
Overflowing with fruity flavors, that are creamy, round, and enticing
- Old Mountain Junmai -300ml$22.00
Delightful aroma of razor-smooth, super dry, premium yeast mash sourness, which gives way to pleasant and mild sweetness after exposure to air. Old Mountain delivers a pleasant and sweet aftertaste.
- Oni Koroshi 300ml$16.00
Dry and smooth, which a rich umami flavor
- Oyaji -180ml$12.00
Well balanced brew with hints of powder sugar and cotton candy in a soft and gentle fluid. There are layers of silkiness that speak to those who like it clean and gone.
- Ozeki Nigori - 300ml$16.00
A cloudy sake that appears milky-white. Nigori—unfiltered sake retains some of the rice sediment in the bottle. We carefully use the finest, smoothest sediment to create an amazing creamy, rich sake flavor. The texture is velvety smooth and soft, and has tropical flavor that is similar to coconut milk.
- Rising Dragon - 300ml$30.00
Rising Dragon gives off immediate scent of wild and flourishing sweet mash with a hint of dryness. Soft and mild initial taste is followed by a flare of spicy sweetness taking over the pallet.
- Sayuri - 300ml$19.00
Sayuri means “little lily” in Japanese and the name is apt for this soft, floral noted nigori. Hints of white grape and elements of cherry blossom tie in seamlessly to create a lush, creamy saké with a deliciously smooth finish.
- Soto Black - 300ml$21.00
CLEAN AND LIGHT ON THE PALATE, APPLE, SOFT RICE, TOUCH OF UMAMI NOSE: CLEAN, FRESH AROMATICS, APPLE, NOUGAT
- Soto White - 300ml$36.00Out of stock
Refreshing, soft mouth feel. Fresh apple and ripe melon. Light acidity. Medium bodied, dry finish
- Tanuki 300ml$16.00
ABV 14.5%, SMV 4.0, Fruit aroma and slightly sweet
- Tanuki Cup - 200ml$10.00
- Tsuru Ume Yuzu - 300ml$20.00
- Vintage Daiginjo Gekkakow - 300ml$42.00
- House Hot Sake$12.00
Toki Kan - Mellow, aromatic, very smooth and slightly dry with a medium body. Serve warm to hot for a delightfully delicious and luxurious flavor.
- Premium Hot Sake$15.00
Dry and crisp, with a mild, modest flavor. Easy to drink, with an ever-evolving flavor that you won’t get tired of.
- Sake Flight$15.00
Oni K, Ozeki, Tanuki
- Premium Sake Flight$30.00
Soto Black, Sayuri, Chokara
- Heiwa AKA KID (red sake) - 300ml$27.00
- Moon Ring - 300ml$28.00
Sake Bottle
- "KID" Daiginjo$100.00
Silky mouth, fruity medium bodied with citrus finish
- Akabu Junmai$80.00
The nose on this cult favorite sake has corn, steamed rice, persimmon, peach, sweet carrots, and citrus aromas. The brewer of this sake purposely doesn’t give out technical specs, because he simply wants you to not geek out and “just drink the sake.”
- Gekkakow 720ml$180.00
Beautifully bright pineapple-coconut scent with licorice nuances; fine, silky entry with salt-watery flow, rounded fullness in the middle, and a mouth watering, nectarine-like finish tinged with a whispering sweetness." Our most prestigious Sake. Gekkakow is brewed fromYamada Nishiki rice polished all the way down to 35%. Cold matured for over three years.
- Hitochino Sparkling Sake 300ml$21.00
Awashizuku is a Junmaishu sake with the rice polished to 65%. The unusual addition of white koji to Kiuchi's 6-stage mashing process ferments to a refreshing, sparkling sake. The result is a highly amazing combination of sweetness balanced with white koji’s acidity. Awashizuku crosses into the world of wines and champagne as well.
- Honjozo 720ml Bottle$70.00Out of stock
Dry and crisp, with a mild, modest flavor. Easy to drink, with an ever-evolving flavor that you won’t get tired of.
- Horchata Nigori$30.00Out of stock
Hochata Nigori is one of our flagship sakes. Made with fresh vanilla beans and cinnamon sticks perfect cold or hot!
- Kagatsuru Plum Sake$75.00
The brewers used local small and medium sized Kanazawa plums to craft this beautiful umeshu. The plums used are a bit more tart, so expect a healthy dose of tartness with undercurrents of sweetness
- "KID" Junmai 720ml$80.00
Savory and sweet rice notes with a citrus finish
- Kikusakari Unfiltered$45.00
The aroma starts with black tea and fermented grapes. Fruity and tart like a saison, funky like a natural rose wine, with an herbal finish (think Ricola), Kiuchi Brewery surely achieved its goal to make a sake that stands out from the rest.
- Kuheji 720ml Bottle$90.00
Refreshing tart with flinty mineral notes and a mildly bitter aftertaste, this sake shows a perfect balance. When it is served in a big red wine glass, its mineral character becomes more expressive. It also goes well with red meat or food with a little bit bitterness such as urchin.
- Kurahibiki 375ml$60.00
Kurahibiki is brewed using well polished special rice "Yamada Nishiki" which is best for sake brewing. This is an elegant sake with citrus and melon aromas and complex flavours
- Nihon Sakari Nama Junmai Ginjo 200ml$14.00
Overflowing with fruity flavors, that are creamy, round, and enticing
- Old Mountain Junmai$80.00
Housui means "fragrant water". Very yellow in color due to the Yamahai process. Yamahai is a style that ferments at a colder temperature to make the yeast struggle more. Sweet earthy nose. Bright and crisp with subtle sweetness and earth. Ends with a textured earthy toasty finish. Delightful aroma of razor-smooth, super dry, premium yeast mash sourness, which gives way to pleasant and mild sweetness after exposure to air. Old Mountain delivers a pleasant and sweet aftertaste.
- Rising Dragon - 720ml$80.00
Soft and mild taste is followed by a flare of spicy sweetness
- Sayuri 720ml$70.00
Soft with notes of florals. Hints of white grape and cherry blossom blend with this creamy sake giving it a smooth finish
- Soto Black 720ml$80.00
SMOOTH AND CRISP WITH HINTS OF APPLE, CUCUMBER AND MELON
- Soto White 720ml$75.00
Refreshing, soft mouth feel. Fresh apple and ripe melon. Light acidity. Medium bodied, dry finish
- Nihon Sakari Nama Genshu Honjozo 200ml$12.00
- Hakushika Chokara 1.8L$108.00
- Tenbi Junmai Ginjo$105.00
- Vintage Daiginjo Gekkakow$150.00
- Tebi Junmai Ginjo$52.00
- Fukujukai Komedake 720ml$60.00
- Heiwa AKA KID - 720ml$72.00
White Wine
- Chardonnay - Presqu'ile, Santa Barbra, California$15.00+
- Chardonnay - Enfield, Citrine, California$18.00+
Described by its maker, John Lockwood, as “liquid sunshine,” this aptly named wine is a crisp, citrusy, new-generation take on California Chardonnay: If you prefer buttery and oaky, look elsewhere! Since founding Enfield Wine Co. in 2010, John Lockwood has enjoyed considerable critical acclaim, including being named a “Winemaker to Watch” by the San Francisco Chronicle, and this wine reflect his love of viticulture first and foremost.
- Chardonnay - Moreau-Naudet, Chablis, Burgundy, France - 1/2 btl$35.00
Domaine Moreau-Naudet is one of the top producers of Chablis. This salty, crisp white is ideal with our food and will surely elevate your meal.
- Chardonnay - Moreau-Naudet, Petit Chabis, Burgundy, France$82.00
Domaine Moreau-Naudet is one of the top producers of Chablis. This salty, crisp white is ideal with our food and will surely elevate your meal.
- Sauvignon Blanc - Quincy$10.00+
- Sauvignon Blanc - Domaine de Reuilly, Loire, France$16.00+
Doamine de Reuilly is a 100% Sauvignon Blanc made in the village of Reuilly in France. For those of you who enjoy Sancerre or crisp Sauvignon blanc from California. This wine is exactly what you are looking for.
- Sauvignon Blanc - Domaine Bailly-Reverdy Sanccerre$18.00+
- Rose - Bon Jus, Santa Barbara, CA$12.00+
- Cora -- Pino Grigio Glass$11.00
- Petrussa Sav Blanc Glass$10.00
- Petrussa Sav Blanc Bottle$60.00
- Cora - Pinot Grigio Bottle$35.00
- Non-Alcoholic Gruvi Dry Secco$11.00
- hahn$13.00
Red Wine
- Gulp Hablo Espanol Red Blend, Spain$10.00+
- Bottle Ashes & Diamonds Cabernet Sauv -Rouge No 3, California$95.00
Ashes & Diamonds Rouge is a blend of Bordeaux style varietals from select vineyards across Napa Valley. The variety of regions depicts a whole view of what Napa Valley represents as a single AVA - from thin, rugged soils to the thicker, rich soils of the valley floor. Rouge also marries multiple vintages as another tool in the art of blending, which delivers a more approachable wine earlier in its life.
- Bacchus Pinot Noir, California$14.00
- Greg Norman Cabernet Sauv, Limestone Coast$17.00
- Pomona Chianti, Italy$16.00
- Ashes & Diamonds Cabernet Sauv -Rouge No 3, California$21.00
- Non-Alcoholic Gruvi Sangria$10.00
Bubbles
- Adrien Renoir Champagne$115.00
Adrien has, over the last few years, been slowly taking over the estate of his father Vincent. They work with 6 hectares mostly in Verzy and create a range of beautiful wines, including a series of lieu dit, brought in by Adrien in the last few years. Adrien has implemented organic processes and is moving towards biodynamic production.
- Champagne Collet Brut Rose$120.00
This charming pink blushed champagne is both delicate and harmonious. Illustriously pink with copper reflections. Dark red fruits and floral rose notes. Rich with concentrated fruit weight with distinguished floral and honeyed aromas complementing perfect balance between vinosity and freshness. 50% Pinot Noir, 40% Chardonnay, 10% Pinot Meunier
- La Marca Prosecco$13.50
"This sparkling wine is pale, golden straw in color. Bubbles are full textured and persistent. On the nose the wine brings fresh citrus with hints of honey and white floral notes. The flavor is fresh and clean, with ripe citrus, lemon, green apple, and touches of grapefruit, minerality, and some toast. The finish is light, refreshing, and crisp."
- Vadio 2019 Brut - Bottle$60.00
Cocktails
- Amarino Spritz$8.50
- Bourbon Old Fashioned$13.00
Our Old Fashioned, with its blend of four bitters, natural sugar cane juice, hint of cherry, vanilla, chicory and spirited with bourbon, is about as pleasant as we can make it.
- Fernet$11.00
- Fig & Cascara Manhattan$13.00
This Manhattan is made with Rye Whiskey, Cream Sherry & bitters, elevated with the addition of Black Mission Fig, Cascara Cherry, Vanilla and Rhubarb Root.
- Strawberry Frozè$8.00
- Gin & Tonic$12.00
- Glenfiddich Manhattan$13.00
- Hendrick's Gin Martini$13.00
- Japanese Vesper$16.00
- Kiuchi Umeshu - Sour Plum Highball$10.00
- Margarita$10.00
- On The Rocks$13.00
- Sparkling Citrus Margarita$6.00
- Sparkling Cranberry Tartini$6.00
- Sparkling Paloma$6.00
- Tequila - neat$10.00
- Umetini$13.00
- Vodka Soda$10.00
- White Russian$13.00
- Yuzu Torpedo$14.00
- Lemon Fizz Rye Whiskey Cocktail$10.00
- tequila soda$10.00