Bourbon St. Cafe Tulsa

Blackened Salmon Topped with a Rich Crab Beurre Blanc Sauce. Served one side with lunch, two sides with dinner

Two Crispy, golden-brown egg rolls packed with flavorful, spiced boudin sausage, and a kick of jalapeño heat. Served with a sweet and tangy chili sauce

Alligator Tail Meat Fried or Blackened served with Red Pepper Garlic Aioli

Fried Catfish, Shrimp & Chicken served over French fries: comes with cocktail and tarter sauce

Our Famous Queso with Andouille and Blackened Crawfish

Tender, bite-sized catfish fillets, perfectly seasoned and fried to a golden crisp. Served with a zesty red pepper aioli for a flavorful kick

Our Cajun Cream Cheese Dip and Crab topped with Toasted Bread Crumbs, Served with Pita Points

With Jalapeno butter

Two Crispy, golden-brown egg rolls packed with flavorful, spiced boudin sausage, and a kick of jalapeño heat. Served with a sweet and tangy chili sauce

Crab Cake with Blackened Crawfish and a Creamy Beurre Blanc Sauce

Blackened chicken or smoked pulled pork, red beans, quest, jalapeños,tomatoes, green onions and salsa

Six Char-Broiled Oysters topped with a Blend of Cheeses and Spiced Herb Butter.

A rich and creamy blend of fresh spinach, tender artichokes, and a medley of cheeses, baked to perfection. Served warm with crispy tortilla chips for dipping.

Traditional Caesar Salad Tossed with Our Creamy Caesar Dressing

Choice Of Protein, Egg, Bacon, Avocado, Tomatoes, Blue Cheese, Cheddar Cheese and Dressing of Your Choice

Spinach, Sun Dried Tomatoes, Candied Pecans, Sesame Seeds, Feta Cheese & Pepper Jelly Vinaigrette

New Orleans Gumbo made with a Dark Roux, Chicken, Andouille Sausage and Vegetables served over rice

Our Famous Red Beans with Andouille over Dirty Rice

Shrimp, Crab, Egg, Bacon, Avocado, Tomatoes, Blue Cheese, Cheddar Cheese and Dressing of Your Choice

Your Choice of House or Caesar Salad and Choice of Cup Of Soup

14 oz Blackened Ribeye topped with Crawfish Ettouffe with choice of two sides

Blackened Catfish Smothered in Our Crawfish Étouffée with Dirty Rice

Southern Fried Chicken Breast Smothered with Shrimp and Crab in a Creamy Alfredo Sauce. Served one side with lunch, two sides with dinner

Bourbon Glazed Angus Sirloin Topped with Three Bacon-Wrapped Jumbo Gulf Shrimp Served one side with lunch, two sides with dinner

Crawfish Smothered in a rich sauce of seafood stock and dark roux with the holy trinity of green peppers, onions and celery with dirty rice.

10-12 Oz Tail Prepared Blackened, Seared or Fried. Served with choice of two sides

Gulf Shrimp & Andouille over Pimento Cheese Grits w/ Beurre Blanc Sauce

Chicken tenders tossed in spicy sauce served with fries, hush puppies and lemon Aioli

Redfish Filet Topped w/ a Caper Beurre Blanc . Served with one side with lunch, two sides with dinner

Blackened Salmon Topped with a Rich Crab Beurre Blanc Sauce. Served one side with lunch, two sides with dinner

10-12 oz Lobster Tail w/ 8oz Filet Mignon or 16oz Ribeye, Served with choice of two sides

Two Boneless Pork Rib-eye Chop glazed with Honey Tabasco. Served one side with lunch, two sides with dinner

Blackened Alligator and Andouille Sausage in a Creamy Three Cheese Sauce and Penne Pasta with a Toasted Parmesan and Bread Crumb Topping

Spinach, Mushrooms, tossed in a Creole Marinara Sauce over Penne Pasta. This is a vegan option

Sautéed Shrimp, Crab and Scallops in a Buttery Herb Sauce over Angel Hair Pasta

Blackened with our House Spice Blend or Sprinkled with Salt and Pepper and Seared. Served one side with lunch, two sides with dinner

8oz Blackened with our House Spice Blend or Sprinkled with Salt and Pepper and Seared. Served one side with lunch, two sides with dinner

Pork Rib Eye, Blackened or Seared and Served one side with lunch, two sides with dinner

14oz Blackened with our House Spice Blend or Sprinkled with Salt and Pepper and Seared, or Deep Fried either New Orleans Hot or Southern Traditional

12oz Blackened with our House Spice Blend or Sprinkled with Salt and Pepper and Seared, or Deep Fried either New Orleans Hot or Southern Traditional

Blackened or Seared Redfish. Served one side with lunch, two sides with dinner

Blackened. Seared or Fried Catfish . Served one side with lunch, two sides with dinner

6 Blackened or seared shrimp served with two sides

6 Jumbo Bacon Wrapped shrimp served with two sides

Blackened Chicken Breast, Avocado, Swiss Cheese, Thick-Cut Bacon, Lettuce, Tomato and Onion on a Brioche Bun, Served with French Fries or Zapp's Voodoo Chips

Chicken Breast Marinated 24 Hr in Hot Chicken Marinade, Fried and Tossed in Our Orleans Hot Sauce, Slaw, Pickles, and Lemon Aioli on a Brioche Bun. Served with French Fries or Zapp's Voodoo Chips

Blackened Angus Beef, Thick-Cut Bacon, Pimento Cheese, Lettuce, Tomato, Red Onion, Pickles and Mayo on a Brioche Bun. Served with French Fries or Zapp's Voodoo Chips

Available Blackened, Orleans Hot Fried, or Southern Fried and Topped with Slaw, Pickled Onions, and Mayo on a Leidenheimer French Bread Served with French Fries or Zapp's Voodoo Chips

Smoked Pulled Pork w/ Bacon Jam, White Cheddar Cheese & Crispy Onion Straws on Sourdough Bread. Served with French Fries or Zapp's Voodoo Chips

Blackened Angus Beef, Sautéed Jalapeno with Ghost Pepper Cheese and Sriracha Aioli on a Brioche Bun. Served with French Fries or Zapp's Voodoo Chips

Graham Cracker Crust with Key Lime Pie

Alligator Sausage Cheesecake is a quiche inspired dish topped with a crawfish creole cream sauce . Served with choice of 1 side

Shrimp in a spicy red sauce over white rice

Assorted Choices

Sautéed Gulf Shrimp & Andouille over Jalapeño Pimento Cheese Grits w/ Beurre Blanc Sauce

Deep Fried Alligator Tails, Served w/Red Pepper Aioli

Spicy Fried Chicken Tenders Served w/ Ranch or Blue Cheese

Our Famous House Made Crab Cake Served w/ Beurre Blanc

Mushroom Caps Stuffed with our Crab Cake mixture. Served w/ Beurre Blanc

Crab, Roasted Artichokes, Green Chilies, Parmesan and Cream Cheese w/ Toasted Pita Points

Mushroom Caps Stuffed w/ Andouille Sausage, Garlic Butter & a Blend of Cheeses

Choice between Proteins, served w/ Cherry Tomatoes, Onions and Red & Green Bell Peppers

Our Famous Chicken Bon - bite size Fried Chicken Bites w/ Shrimp and Lump Crab in a Creamy Alfredo Sauce

Served w/Jalepeno Butter

Cajun Spiced, Andouille Sausage& Crawfish Queso Served w/ Tortilla Chips

Served w/ Sweet Chili Sauce

Served w/ Red Pepper Aioli

Pork & Beef w. Cajun Italian Spices & Spicy Marinara

Jumbo Whole Shrimp Served w/ Cocktail, Horseradish and Lemons

A Classic w/ a Bourbon Street Twist!

Crab Cakes, Calamari, Popcorn Shrimp, Crawfish, Alligator Bites, Grilled and Blackened Shrimp served with Cajun Fries, Includes Cocktail sauce and Red Pepper Aioli

Includes Crab Dip, Queso, & Artichoke Spinach Dip w/ Pita and Tortilla Chips

Fried Chicken Breast with Shrimp and Lump Crab in a Cream Sauce, served with garlic mashed potatoes

Blackened Salmon, Lump Crab and Beurre Blanc Sauce served with Dirty Rice

Blackened Catfish Smothered in Our Crawfish Étouffée with Dirty Rice

Blackened Sirloin Topped with Bourbon Glaze, Three Large Bacon Wrapped Shrimp served with Garlic Mashed Potatoes

Grilled Pork Chop topped with a honey Tabasco glaze; served with dirty rice

Tender Crawfish tail meat smothered in Chef Pierre’s famous recipe served with dirty rice

BBQ Shrimp, Chicken and Andouille Sausage over Dirty Rice

A Sampling of Crawfish Etoufee, Blackened Shrimp and Chicken Bon Ton served w/ Garlic Mashed Potatoes, and Choice of Caesar or Dinner Salad.

Choose From : Blackened Chicken, Black Magic, Crawfish Etouffee, Chicken Fettuccini Alfredo or Bourbon Sirloin Served w/ Mashed Potatoes or Dirty Rice, Seasonal Vegetables, Choice of Soup or Salad, and Dessert

Choose From : Chicken Bon Ton, Satchmos Salmon, Tabasco Glazed Pork Chops Served w/ Mashed Potatoes or Dirty Rice, Seasonal Vegetables, Choice of Soup or Salad, and Dessert

Choose From : Bourbon St Special, Filet Oscar, OR Lobster Tail Served with Mashed Potatoes or Dirty Rice, Seasonal Vegetables, Choice of soup or salad, and Dessert

Bacon, Egg, Avocado, Tomatoes, Blue Cheese, Cheddar Cheese and Dressing of Your Choice

Spinach with Sun-Dried Tomatoes, Candied Pecans, Sesame Seeds, Blue Cheese Crumbles and Pepper Jelly Vinaigrette w/Choice of Protein

This SpeedHeat™ kit employs a heat management system that allows you to keep your hot food hot, restricting the use of open flames.