Carrot, Broccoli, Scallion, Red and Green Cabbage with Yellow Curry Seasoning

crispy bang bang shrimp, ginger beef over brussel sprouts and white rice with caramelized onions and broccoli served with bull sauce

Grilled Salmon with Crispy Brussel Sprouts, Sweet Potato Mash, Roasted Broccoli, Brown Rice and Miso Ponzu.

Saute Marinated Beef with Caramelized Onions, Roasted Carrots, Spinach, White Rice, Topped with an Egg Served with Korean Go Chu Jang Sauce.

Grilled Chicken with Roasted Carrots and Broccoli, Caramelized Onions, Yam Noodles and Sesame Soy.

Seasoned Crispy Chicken, Broccoli, Caramelized Onions, White Rice & General Tso Sauce.

Crispy Chicken with Roasted Carrots, Broccoli, Sweet Potato Mash, White Rice and Bull Sauce.

Beef Tips with Sautéed Mushrooms, Caramelized Onions, Sweet Potato Mash and White Rice, Topped with Fried Egg, Ginger Cream.

Marinated Spicy Pork with Caramelized Onions, Roasted Carrots, Spinach and White Rice, Topped with an egg served with Korean Go Chu Jang Sauce.

avocado, edamame, pickled red onions and mango over kale and spinach served with miso ponzu dressing

Crispy Tofu with Pickled Red Onions, Edamame, Sweet Potato Mash, Kale Quinoa Salad Mix with Carrots and Red Cabbage, Yam Noodles, Green Goddess.

1/4# of our house blended short rib/brisket/chuck on a toasted Kaiser roll with lettuce, tomato, pickled red onions, cheddar cheese, house cured miso bacon and topped with bull sauce. Come with fries.