6pcs. Assorted Sushi & California Roll

8pcs. Assorted Sashimi

Spicy Tuna Roll, Spicy Crunchy Salmon Roll & Spicy California Roll

6pcs. Assorted Sashimi on a bed of Seasoned Sushi Rice

Grill Black Pepper Tuna on the bed of Seasoned Sushi Rice

Eel on the bed of Seasoned Sushi Rice

9 Pieces Premium Sushi & Tuna roll

12 Pieces of Assorted Raw Fish

6 Pieces Sushi and 8 Pieces Sashimi w/ Spicy Salmon Roll

18 Pieces Sushi w/ California Roll & Special Roll

10 Pieces Sushi 15 Pieces Sashimi, California Roll & Special Roll

California Roll, Tuna Roll, YEllowtail Roll

Spicy Tuna Avocado Roll, Spicy Salmon Avocado Roll, Eel Avocado Roll

Spicy Tuna Roll, Spicy Salmon Roll, Spicy Yellowtail Roll

Maguro

Sake

Hamachi

Hebi-saba

Madai

Unagi

Hokkigai

Ebi

Tako

Ika

Saba

Tamago

Edamame in shells flavored with kosher salt and lemon pepper

Mixed verity Asian vegetables deep fried till gold and crispy

Baked ground pork and shrimp handmade in our kitchen with a special sauce

Chicken stuffed dumplings deep-fried till golden crispy

Cutted and breaded deep-fried squid rings

Fresh East coast medium size breaded with special creamy sauce on the side

A traditional-style Japanese popcorn chicken

Fresh medium firm tofu lightly fried till brown with dark sauce

A ball-shaped Japanese snack inside with octopus

The most popular sushi bar appetizer in Kyoto! Fresh cut jalapeño stuffed with seaweed salad and cream cheese, deep-fried in tempura style

Artful pairing of six thin slices each of jalapeño and yellowtail in yuzu-ponzu sauce

Light-torched fresh tuna covered with black pepper and sesame

Prepared with fresh raw salmon and seasonings mixed with avocado on top of fresh cucumber

Fresh avocado slices, and a dollop of spicy ahi tuna with a slice of jalapeño on top of crispy sushi rice bed

Choice of Japanese ginger dressing or spicy ranch

Japanese-style seaweed salad with homemade dressing

Japanese version of crab salad made with thin crab sticks and julienned crunchy vegetables, dressed with spicy mayonnaise

A traditional Japanese soup consisting of a dashi stock into which softened miso paste is mixed

Shiitake mushrooms and the kombu seaweed bring you the earth and sea in one bowl

Shrimp tempura cucumber topped with a lobster salad topped spicy mayo, eel sauce, and tobiko

Eel cucumber topped with avocado, eel sauce, and tobiko

Tempura flakes, avocado, and crab-meat topped with whole roasted eel

Pepper tuna and avocado inside topped with spicy tuna

Crunch spicy tuna and mango, spicy salmon on top

Eel & avocado, mango topped with crunch spicy tuna

Crunch spicy salmon inside, top with lobster salad and jalapeño

Deep-fried soft-shell crab, cucumber, and avocado, with eel sauce on top

Avocado, kani, topped with mango and mango sauce

Crab, cream cheese, and avocado deep-fried and spicy crunchy tuna on top with spicy special sauce

Crab, cream cheese, and avocado deep-fried and spicy crunchy tuna on top with spicy special sauce

Smoke salmon, cream cheese, avocado, deep-fried whole roll, with eel sauce on top

California roll topped tuna, salmon, and white fish

Tuna, salmon, yellowtail, avocado, cucumber, and tobiko wrapped with soybean paper

Spicy tuna and crunch with avocado on the top

Maguro

Sake

Hamachi

Hebi-saba

Madai

Unagi

Ebi

Ika

Saba

Smelt roe

Piri Kara maguro

Tsurai sake

Inari

Tamago

Amaebi

Tako

Hokkigai

Variety of fresh vegetables in tempura bread come with housemade dipping sauce

Fresh breaded tiger shrimp with housemade tempura dressing

Japanese deep-fried sushi crab sticks dipped in light and crispy batter, deep-fried to golden color

Japanese-style fried chicken cutlet coated with crispy panko, perfect with steam rice and special katsu sauce

Fresh cod cut in individual bite-size deep-fried till golden crispy

Combine the soy sauce, brown sugar, ginger, garlic, honey, sesame oil, mirin, and water mixed with cornstarch together in a bowl then add your favorite proteins and veg! Choose your protein chicken, beef, or shrimp