Central Taqueria
Featured Items
- Taco de Cochinita
Roasted pork shoulder, marinated with juice of bitter oranges and achiote (annatto), slow cooked for 7 hours inside a cover of banana leaf. Served over corn tortilla and topped with our special pickled red onion. Habanero sauce recommended (hot).
$4.89 - Taco de Pastor
Marinated pork in dried chilies and spices; slowly cooked on a vertical rotisserie (trompo). The meat is shaved off as the outside is browned, and made into tacos. Served with finely chopped onions, cilantro and diced pineapple.
$4.89 - Taco de Pollo Adobado
Marinated chicken in pastor adobo. Served with finely chopped onion and cilantro.
$4.89
Catering
FOOD
- 1/2 Size Tray (Guacamole)$130.00
- 1/2 Size Tray (Esquite)$90.00
- 1/2 Size Tray (Mexican Rice)$50.00
- 1/2 Size Tray (Black Beans)$50.00
- 1/2 Size Tray (Pastor)$95.00
- 1/2 Size Tray (Cochinita)$95.00
- 1/2 Size Tray (Birria Tacos (No Cheese)$130.00
- 1/2 Size Tray (Pollo)$95.00
- 1/2 Size Tray (Ribeye)$140.00
- 1/2 Size Tray (Pastor Alambre)$95.00
- 1/2 Size Tray (Pollo Alambre)$95.00
- 1/2 Size Tray (Ribeye Alambre)$140.00
- 1/2 Size Tray (Veggie)$95.00
- 1/2 Size Tray (Portobello)$95.00
- 1/2 Size Tray (Nopales)$95.00
- 1/2 Size Tray (10 Gringa Pastor)$85.00
- 1/2 Size Tray (10 Quesadilla Queso)$35.00
- 1/2 Size Tray (Arroz con Leche) ** Desert$60.00
DRINKS
Central Essentials (RETAIL)
Packed Meat
Salsas (Vacuum Sealed)
Tortillas (Homemade)
Food (3PD)
Rosca de Tacos (40)
Entradas
- Guacamole
Carefully prepared by mashing peeled ripe avocados combined with salt, cilantro, onion and jalapeño peppers.
$11.00 - Chicharron de queso
Crispy Gouda cheese tortilla. Prepared in a flattop grill until reaching a firm consistency. This cheese is then folded for presentation purposes. Add Salsa and lime and share.
$11.00 - Sopa de Frijol
Creamy bean soup made topped with Mexican crema (sour cream), chile de arbol and butter.
$8.00 - Esquite
Made from white corn kernels boiled and softened in water with salt and epazote. Served with cotija cheese, mayonnaise, chilli powder and lime on the side
$6.50
Tacos
- Taco de Pastor
Marinated pork in dried chilies and spices; slowly cooked on a vertical rotisserie (trompo). The meat is shaved off as the outside is browned, and made into tacos. Served with finely chopped onions, cilantro and diced pineapple.
$4.89 - Taco de Cochinita
Roasted pork shoulder, marinated with juice of bitter oranges and achiote (annatto), slow cooked for 7 hours inside a cover of banana leaf. Served over corn tortilla and topped with our special pickled red onion. Habanero sauce recommended (hot).
$4.89 - Taco de Rib-eye
Rib-eye steaks trimmed of fat seasoned with salt and pepper. Add cheese as an option ($1).
$6.90 - Taco de Pollo Adobado
Marinated chicken in pastor adobo. Served with finely chopped onion and cilantro.
$4.89 - Taco de Portobello
Grilled portobello mushrooms, epazote, serrano peppers, onions.
$4.89 - Taco de Nopales
Grilled Cactus taco, served with the Mexican cooking trinity of tomato, onion, and jalapeño pepper. All topped with Cilantro and cotija cheese.
$4.89 - Gringa (Quesadilla Especial)
Al Pastor pork served with melted cheese on a flour based tortilla. A Classic
$10.00 - Quesadilla de Queso
Melted cheese served in flour tortilla. Plain and simple but full of flavor.
$4.00 - Taco Vegetarian
Grilled portobello mushrooms, bell peppers and onions.
$4.89
Tortas
- Torta de Pastor
Pastor pork meat served inside a Mexican roll also known as "Bolillo". Served over a bed od refied beans onion and chopped cilantro . Add cheese as an option ($2).
$13.00 - Torta de Cochinita
Cochinita Pibil pork meat served inside a Mexican roll also known as "Bolillo". Served over a bed od refied beans. Recommended with our special pickled red onions and habanero pepper.
$13.00 - Torta de Rib-Eye
Rib-eye on a mexican roll.
$15.00 - Torta de Pollo Adobado
Chicken breast adobado on a mexican roll.
$13.00
Alambres
- Alambre de Pastor
Al Pastor pork meat mixed with bacon, onion and peppers. Add cheese as an option ($1). Served with corn tortillas on the side.
$11.00 - Alambre de Rib-Eye
Grilled Rib-eye meat mixed with bacon, onion and peppers. Add cheese as an option ($1). Served with corn tortillas on the side.
$13.00 - Alambre de Pollo Adobado
Marinated chicken mixed with bacon, onion and peppers. Add cheese as an option ($1). Served with corn tortillas on the side.
$11.00
Birria
- Tacos de Birria (3) + Consome
Beef Brisket combined with Ribs and top sirloin, cooked with our special salsas with original recipes from Mexico. These delicious plate is served with 3 Birria Tacos and a consome side so you can deep them and integrate all the flavors.
$16.00 - QuesaBirria (2) + Consome
Beef Brisket combined with Ribs and top sirloin, cooked with our special salsas with original recipes from Mexico. Quesabirrias are served with two quesadillas with meat and a consome side so you can deep them and integrate all the flavors.
$16.00 - Consome de Birria$8.00
Platillo del Mes
- TORTA de Milanesa$17.00
- Chilaquiles sencillos
Chilaquiles like no others. Garnished with Red Onion, Sour Cream, Cotija Cheese, Cilantro and Avocado as an option. You'll love them
$11.00 - Chilaquiles con pollo$13.00
- Chilaquiles con Pastor$13.00
- Chilaquiles con Ribeye$16.00
- Torta de chilaquiles$16.00
- OUT OF STOCKTacos de Suadero (3)OUT OF STOCK$14.00
Drinks (3PD)
Drinks
- Horchata$5.75
- Jamaica$4.50
- Lemonade & Chia$4.50
- OUT OF STOCKJarritos NaranjaOUT OF STOCK$3.50
- Jarritos Mango$3.50
- Jarritos Mandarina$3.50
- Jarritos Limon$3.50
- Jarritos Pineapple$3.50
- Jarritos Guava$3.50
- Jarritos Fruit Punch$3.50
- Mexican Coke (bottled)$3.50
- Diet Coke$3.50
- Bottled Water
Water
$3.50 - Sparkling Water$3.50