Chimichurri's South American Grill 1660 W Lake Houston Pkwy Ste. 106
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Entradas / Appetizers
- Empandas Don Pedro$18.00
Argentinean Style Pastry Filled with your choice of Chicken, beef, shrimp or vegetables, served with a basil cream sauce
- Camarones Gratinados$20.00
Delicious au gratin shrimp served with a creamy lobster sauce
- Unitas de Cangrejo$21.00
crab fingers sauteed in a lime lemon butter sauce with a venezuelan arepa
- Escargot Provencal$21.00
served in a white wine, garlic butter sauce
- Cebiche Peruano$20.00
ceviche at its purest, shrimp and fish marinated lightly in spicy lemon with purple onions, choclo and palate cleanings sweet potatoes
- Arepitas Venezolanas con carne Mechada$16.00
White corn meal patties topped with shredded beef in a criollo sauce
- Queso Frito$17.00
pan seared provolone w/fresh peppers & onions tossed in vinaigrette
- Charcuterie Board$21.00
Artisan cured metas cheeses
Unitas de Cangrejo
crab fingers sauteed in a lime lemon butter sauce with a venezuelan arepa
Sopas y Ensaladas/ Soups & Salads
- Sopa de Caraota$5.50+
Slow cooked black bean soup
- Cebiche Sopado$6.50+
Ceviche- style sizzling seafood soup
- Sancocho de Pollo$6.00+
Chicken soup with a caribbean flair
- Torre de Betabel$13.00
Beets deliciously balanced with goat cheese toppped with nuts
- Don Tony's Ceasar Salad$15.00
Award- winning ceasar salad with classic touch
- Brazilian House Salad$15.00
Baby romaine, hearts of palm and tomato wedges with a cilantro dressing
- Chopped Salad$16.00
Micro Greens, cheeses, salami, bacon tossed in a vinagrette
Platos Fuertes/ Entrees (Comes with Plantains & Sauce)
- 6oz Churrasco a la Chimichurris$32.00
The most sophisticated cut of tenderloin based with our signature chimichurris sauce
- 8oz Churrasco A La Chimichurris$38.00
The most sophisticated cut of tenderloin based with our signature chimichurris sauce
- 12oz Churrasco a la Chimichurris$58.00
The most sophisticated cut of tenderloin based with our signature chimichurris sauce
- 16oz Churrasco a la Chimichurris$68.00
The most sophisticated cut of tenderloin based with our signature chimichurris sauce
- 14oz Gaucho cut Ribeye Steak$45.00
A juicy 14oz boneless ribeye on a bed of sauteed onions and bell peppers
- Dry Aged Manhattan$59.00
Bone-in 18oz strip steak
- Filet Au Bearnaise$42.00
Delicious 8oz pan seared tenderloin with a bearnaise and silton cheese
- Parrillada Argentina$32.00
Grilled combo of beef steak, pork chop, Chicken and chorizo argentino
- Costillas Mendocinas$32.00
Malbec-slowly cooked braised short ribs
Carnes Blancas/White Meats
- Pollo Criollo a la Dijon$24.00
Grilled chicken breast with a cilantro garlic cream sauce
- Pollo Maracana$28.00
Sauteed chicken topped with a citrus lump crab meat sauce and Brazilian
- Pechuga Crujiente$26.00
Plantain- crusted chicken breast with a machego cheese sauce
- Aguja de Cerdo$37.00
10oz. Pork ribeye with a Peach red wine sauce over a bed of champagne risotto
Mariscos/Seafood
- Langostinos Crocantes$31.00
Beer-battered jumbo shrimp served over a bed of mango, peach and avocado with a touch of our exotic latin sauce
- Pargo Pistachio$34.00
Baby snapper with a pistachio crusted with lime and lemon butter sauce over whiped yellow potatoes and pan seared scallops
- Cangrejo Aleluya$38.00
Flash-fried soft-shell crab, stuffed with crawfish and shrimp over a mushroom risotto and topped with lobster sauce
- Camarones al Ajillo$34.00
Jumbo shrimp with latin-infused citrus garlic served over whipped cauliflower
A la Carte/ Sides
- SAUTEED MUSHROOMS$9.00
- OUR FAMOUS CHAMPAGNE RISOTTO$10.00
- FRIED YUCCA$7.00
- 1 oz CRAB MEAT$12.00
- MOROS Y CRISTIANOS$7.00
- PAPITAS FRITAS$7.00
- Truffle Mac N Cheese$8.00
- CHILES Y CEBOLLAS-CHICO$4.00
- CHILES Y CEBOLLAS$9.00
Dine-in prepared tableside
- MASHED POTATOES$7.00
- Truffle Fries$8.00
- JUMBO SHRIMP (price is for each shrimp)$8.00
- GRILLED ASPARAGUS$10.00
- SCALLOPS (price is for each scallop)$9.00
- BONE MARROW BOARD$13.00
- MADUROS$7.00
- Side Au bearnaise Sauce$4.00
- Side Au bordelaise Sauce$5.00
- side Lemon Butter Sauce$4.00
- Side Lobster cream sauce$4.00
- Side Basil Cream Sauce$4.00
- Side Manchego sauce$4.00
- Side Cesar dressing$4.00
- Side Vinaigrette$3.00
- Side Anchovies$5.00
- Caulifower$6.00
- Side Peach & Red Wine Sauce$5.00
Add Ons
Postres/Dessert
- Tres Leches$9.00
Dig into a light airy white cake soaked in three sweet milks
- Helado & Nieves$9.00
A combination of fresh fruit sorbets
- Flan$9.00
Immerse yourself in cream caramel with coffee liquor, a rich custard topped with a soft layer of caramel
- Torrejas$9.00
Fresh baked Mexican Bread hand battered, dipped in three sweet milks, then deep fried and topped with whisky caramel
- Arroz Asturiano$9.00
This traditional Spanish rice pudding has an irresistible creamy texture and mouthwatering aroma of cinnamon
- Torta de Chocolate$9.00Out of stock
A chocolate cake soaked in three sweet milks
- Dessert…No Thanks!!!$9.00
Crispy philo pastry filled with a mangon confit, topped with a vanilla sauce and served with a scoop of passion fruit sorbet