Citron & Rose Tavern & Market
SPRING MENU 2024
MOTHER'S DAY 2024 SPECIALS
APPETIZERS
- TUNA POKE TACOS$24.00
- SHREDDED BBQ BRISKET TACOS (2)
Shredded slow cooked brisket served over warm flour tortillas topped with BBQ sauce and house-made cabbage slaw
$22.00 - SMOKEY CHEESE-STEAK EGGROLLS$22.00
- VEGETARIAN STUFFED MUSHROOMS (6)$22.00
- NACHOS$16.00
- CRISPY BUFFALO FISH BITES$20.00
- BEEF POUTINE$20.00
- GRANDMA'S MEATBALLS$18.00
- BURNT ENDS$20.00
- YOSSI WINGS (8)$19.00
SOUPS & SALADS
MAIN COURSE
- 12 OZ BONELESS RIBEYE$65.00
- AMISH CHICKEN$34.00
- PAN ROASTED CRISPY SKIN SALMON$38.00
- CAJUN SEARED HALIBUT$45.00
- CAJUN SEARED SKIRT STEAK$62.00
- BRANZINO MEUNIERE (WHITE WINE LEMON SAUCE)$44.00
- RACK OF LAMB$90.00
- BRAISED SHORT RIBS$58.00
- SPAGHETTI & MEATBALLS$24.00
- GRILLED VEGETABLE PLATTER$24.00
- CHICKEN MURPHY$30.00
- PUMPERNICKLE MEATLOAF$38.00
- SLOW ROASTED BRISKET$44.00
- SEASONAL VEGETABLE PENNE$22.00
SIDES
BURGERS
SANDWICHES
- HOT HONEY CHICKEN SANDWICH$22.00
- BBQ GRILLED CHICKEN SANDWICH$22.00
- THE REUBEN SANDWICH$24.00
- THE VEGETARIAN SANDWICH$14.00
- ALL THE MEATS SANDWICH$34.00
- CLASSIC GRILLED CHICKEN SANDWICH$22.00
- HOUSE-MADE SLOW ROAST BEED SANDWICH$21.00
- GRILLED STEAK SANDWICH$32.00
- SHREDDED BBQ BRISKET SANDWICH$30.00
- CAJUN CHICKEN SANDWICH$22.00
- TWIN CHILI DOGS$20.00
ICE CREAM DESSERTS
MILKSHAKES
BAKED DESSERTS
- BANANA BREAD PUDDING$14.00
- BAKED APPLE COBBLER$16.00
BANANA BREAD PUDDING
CREPES & WAFFLES
WINTER MENU 2024
APPETIZERS
- TUNA POKE TACOS (2)
Diced Ahi tuna, avocado, baby greens, light sesame dressing. Served over warm flour tortillas and topped with pickled ginger
$24.00 - SHREDDED BBQ BRISKET TACOS (2)
Shredded slow cooked brisket served over warm flour tortillas topped with BBQ sauce and house-made cabbage slaw
$22.00 - CRISPY BUFFALO FISH BITES
Chunks of fresh cod dusted in seasoned flour and fried. Tossed in buffalo sauce and served with celery. Accompanied by a Cajun remoulade.
$20.00 - BEEF POUTINE
Hand-cut fries topped with beef gravy, fried tofu, melted vegan cheddar and mozzarella, garlic aioli
$20.00 - SMOKY CHEESE STEAK EGGROLLS
vegan cheddar, carmelized onion, chipotle, aioli dipping sauce
$22.00 - VEGETARIAN STUFFED MUSHROOMS (6)
house-made vegetable stuffing, seasoned breadcrumbs, melted vegan mozarella
$22.00 - GRANDMA'S MEATBALLS
fresh tomato basil sauce, virgin olive oil drizzle
$18.00 - BURNT ENDS
smoked brisket tips tossed in house-made bbq sauce and topped with shoe-string fried onions
$20.00 - OUT OF STOCKYOSSI'S CHICKEN WINGS (8)
tossed in your choice of sauce served with celery sticks and dairy-free ranch dressing
OUT OF STOCK$19.00 - TOAST BREAD$3.00
SOUPS & SALADS
- HOUSE SOUP - WILD MUSHROOM PUREE$10.00
- SOUP OF THE DAY$14.00
- TEXAS STYLE CHILI
red beans, ground beef, smoked brisket, and sausage, topped with vegan cheddar
$16.00 - ROASTED HEIRLOOM BEETS
roasted golden & red beets, shaved fennel, red onion, baby arugula, and cajun walnuts, tossed in aged balsamic vinaigrette
$14.00 - CITRON & ROSE CHOPPED SALAD
hearts of romaine, diced tomato, red onion, fresh corn, crispy corn tortilla strips, smoky honey chipotle dressing
$14.00 - THE GREEK
mix of romaine and baby greens, plum tomatoes, red onion, cucumber, and roasted bell pepper tossed in a lemon oregano vinaigrette topped with herb-marinated tofu.
$14.00 - TRI-COLOR INSALATA
baby arugula, endive, radicchio, roasted portabella mushrooms, fennel, and hearts of palm. Tossed in a light truffle vinaigrette.
$16.00
MAIN COURSE
- PAN ROASTED CRISPY SALMON
Over garlic spinach and slow roasted plum tomatoes. Balsamic reduction glaze
$38.00 - BRAISED SHORT RIBS
Served over saffron risotto, finished with red wine braising sauce.
$58.00 - SPAGHETTI & MEATBALLS
house-made Italian meatballs, fresh tomato basil sauce
$24.00 - SEASONAL VEGETABLE PENNE
Seasonal vegetables sauteed in garlic oil, tossed in penne and finished with fresh herbs.
$22.00 - CLASSIC IRISH SHEPHERD'S PIE
Ground beef and lamb braised with vegetables and topped with creamy whipped potatoes. Baked golden brown.
$34.00 - SLOW ROASTED BRISKET
Sliced thin and smothered in house-made gravy. Served with whipped potatoes and vegetable of the day.
$44.00 - 12 0Z BONELESS RIBEYE
Grilled to your liking. Topped with caramelized onions. Served with vegetable of the day and choice of potato.
$65.00 - CHICKEN MURPHY
Chunks of white meat chicken sauteed with sweet and spicy peppers, onions, mushrooms, and sliced potato in Madeira wine sauce.
$30.00 - BRANZINO MEUNIERE
Pan roasted. Light white wine, lemon sauce with a touch of tomato. Served with vegetable of the day and choice of potato.
$44.00 - CAJUN SEARED SKIRT STEAK
Grilled to your liking. Served with vegetable of the day and choice of potato.
$62.00 - OUT OF STOCKBRAISED LAMB SHANK
served over creamy whipped potatoes, braising sauce, seasonal vegetable
OUT OF STOCK$49.00 - RACK OF LAMB
Grilled to your liking, served with vegetable of the day and saffron risotto.
$90.00 - AMISH CHICKEN
Semi-boneless, herb-marinated, and slow- roasted chicken finished with house-made gravy. Served with house-made stuffing, whipped potatoes,, and vegetable fo the day.
$34.00 - PUMPERNICKEL MEATLOAF
A blend of fresh ground beef, vegetables, and herbs. Baked golden brown and finished with house-made gravy. Served with vegetable of the day and choice of potato.
$38.00 - CAJUN SEARED HALIBUT
Cajun-dusted, pan-roasted, served over saffron risotto. Finished with white wine reduction.
$45.00 - GRILLED VEGETABLE PLATTER
Assorted fresh vegetables. Flame-grilled, served with roasted potatoes, and finished with roasted garlic and oil.
$24.00
BURGERS & SANDWICHES
- CAJUN BURGER
Cajun-grilled 10 oz beef patty topped with caramelized onion, ripe avocado, lettuce, and Cajun remoulade. Served on a toasted house-baked roll.
$26.00 - CITRON & ROSE BURGER
10 oz beef patty cooked to your liking, topped with caramelized onions and wild mushrooms served on a toasted roll. Served with house-cut fries
$26.00 - BIG TEXAS BURGER
10 oz beef patty cooked to your liking, topped with smoked brisket, Texas chili, and fried onions served on a toasted roll. Served with house-cut fries
$30.00 - THE VEGETARIAN
grilled portobello, eggplant, and roasted peppers finished with balsamic vinaigrette served on a toasted roll. Served with house-cut fries.
$14.00 - HOUSE-MADE SLOW ROASTED BEEF SANDWICH
piled high on a toasted roll with vine-ripe tomato, romaine lettuce, and garlic aioli. Served with house-cut fries
$21.00 - WILD MUSHROOM BURGER
10 oz beef patty with grilled portabella mushrooms melted vegan mozzarella cheese and roasted garlic aioli
$28.00 - GRILLED STEAK SANDWICH
grilled ribeye, caramelized onion, wild mushrooms, melted vegan mozzarella, garlic aioli, and a touch of truffle. Served with house-cut fries
$32.00 - SHREDDED BBQ BRISKET SANDWICH
House-smoked shredded brisket tossed in house made BBQ sauce. Served on a toasted roll and topped with cabbage slas
$30.00 - CLASSIC GRILLED CHICKEN SANDWICH
Grilled chicken breast served on a toasted roll with lettuce tomato and pickles. Finished with garlic aioli
$22.00 - CAJUN CHICKEN SANDWICH
Vine-ripened tomato, romaine lettuce, sliced red onion, and chipotle aioli. Served on a toasted roll.
$22.00
SIDES A LA CARTE
- ROASTED POTATOES$9.00
- GARLIC SPINACH$9.00
- SEASONAL MIXED VEGETABLES$9.00
- POMMES FRITES$9.00
- STEAMED BROCCOLI$9.00
- TRUFFLED WILD MUSHROOMS$9.00
- SWEET POTATO FRIES$9.00
- BUTTERY CORN$9.00
- SIDE OF CHICKEN$7.00
- SIDE OF SALMON$14.00
- SIDE OF STEAK$17.00
- CRISPY FRIED ONIONS STRING$9.00
- WHIPPED POTATOES$9.00
- SAFFRON RISOTTO$12.00