Dagabi Tapas Bar North Boulder
ESPECIALES DEL DIA
SPECIAL FOOD MENU
- SOPA CUP
Tomato cream
$7.00 - SOPA BOWL
Tomato cream
$9.00 - SPECIAL SALAD
Spinach, cucumber, strawberries, Marcona almonds, and goat cheese. With a balsamic vinegarette.
$17.00 - CHURROS
Wram churro bites (Spanish doughnuts) with a chocolate drizzle and vanilla ice-cream.
$8.00 - QUESO AL HORNO
Cana de Oveja sheep cheese baked in our wood oven with caramelized onion and honey drizzle. Served with slices of Dagabi bread
$15.00 - SURF AND TURF
Sauteed scallops and a grilled 4oz petit filet mignon grilled asparagus. Topped with a saffron lobster cream sauce.
$33.00 - PASTA PRIMAVERA
Penne pasta with pesto cream sauce, shallots, mushrooms, artichoke hearts, piquillo peppers, and giant white beans.
$20.00 - FLAN NAPOLITANO
Traditional custard flan with a caramel drizzle.
$10.00
FOOD
Tapas
- 2 Large Meatballs
Beef-Chicken, Marinara
$10.00 - 3 Wrapped Dates
3 Serrano ham wrapped organic Medjool dates stuffed with local goat cheese and Marcona almonds, basil aioli
$14.00 - Artichoke & Green Beans
Olive Oil, Garlic (Gluten-Free)
$9.00 - Chicken Croquetas
2 Chicken and Serrano Fritters, Basil Aioli
$10.50 - Clams$16.00
- Cod Bacalao
Lightly breaded cod saffron aioli, and lemon
$13.00 - Cup of Olives$10.00
- Fish Croquetas
2 Salmon and Shrimp Fritters, Saffron Aioli
$12.00 - Fried Calamari
House-made Marinara, Lemon wedge
$11.00 - Fried Padron Peppers
Sea Salt, Olive Oil (Gluten-Free)
$9.00 - Homemade Linguini
shallots, garlic, Parmesan, olive oil
$9.00 - House-made Linguini
Shallots, Garlic, Parmesan
$10.00 - Mashed Potatoes
Manchego Mashed Potatoes
$6.00 - Meat And Cheese board$11.00
- Mushrooms & Feta
Button Mushrooms topped with Honey-Balsamic Glaze (Gluten-Free)
$12.00 - Oven-Baked Bread$3.00
- P.E.I. Steamed Mussels
Tomato red chili broth, Shallots, Herbs (Gluten-Free)
$15.00 - Petit Filet Mignon
Peppercorn Brandy Cream Sauce (Gluten-Free)
$16.00 - Pisto Manchengo$9.00
- Pork Loin Skewers
Grilled Pork, Moorish Style rub (Gluten-Free)
$10.00 - Salmon Filet
Orange glaze with shallots & Piquillo peppers (Gluten-Free)
$15.00 - Sauteed greens$9.50
- Spanish Polenta
Salpicon, Goat Cheese, Olives (Gluten-Free)
$10.50 - Spanish Tortilla
Egg, Potato, Zucchini, Aioli (Gluten-Free)
$10.50 - Wood-fire Spanish shrimp
Shrimp braised in wine, butter, garlic, and chili. Served in cast-iron, hot out of Wood-fire oven.
$14.00 - Pork Loin Skewers
Grilled, Moorish Style Rub
$9.50 - Petit File Mignon
Peppercorn Brandy Cream Sauce
$14.50 - Chicken Croquetas
Chicken & Serrano Fritters, Basil Aioli
$10.00 - 2 Large Meatballs
Beef-Chicken, Marinara
$10.00 - 3 STUFFED WRAPED DATES$13.00
- Spanish Polenta
Salpicon, Goat Cheese, Olives
$10.00 - Mushroom & Feta
Button Mushrooms topped w/Honey-Balsamic Glaze & feta crumble
$11.50 - Homemade Linguini
Shallots, Garlic, Parmesan
$10.00 - Artichoke Green Beans
Olive Oil, Garlic
$9.00 - Spanish Tortilla
Egg, Potato, Zucchini, Aioli
$10.00 - Padrone Peppers$9.00
- Sauteed Greens$9.00
- Pisto Manchego$9.00
- Fish Croquetas
Salmon & Shrimp Fritters, Saffron Aioli
$11.00 - Fried Calamari
Side of Marinara, Lemon
$11.00 - Salmon Filet
Orange Sauce, Piquillo peppers, shallots & herbs, Orange Sauce, Piquillo
$15.00 - P.E.I Mussels$13.50
- Clams$15.50
- Bacalao/Cod$12.00
- Wood-fire Spanish shrimp
Shrimp braised in wine, butter, garlic, and chili. Served in cast-iron, hot out of Wood-fire oven.
$14.00
Big Plates
- Chicken Marsala
Chicken Breast, sautéed mushrooms, Marsala Wine Sauce, Manchego mashed potatoes and artichoke-green bean medley
$26.00 - Canelones
Homemade pasta tubes filled w/Beef & Pork, spinach, pine nuts, béchamel, marinara
$26.00 - Zarzuela De Maricos
Traditional Seafood Tomato stew w/ Salmon, Squid, Shrimp, Clams, Mussels, house-made Garlic read
$32.00 - Grilled Tuna
Marinated Tuna topped w/ Mojama Butter. Served w/ Pisto Manchego, Manchego Mashed Potatoes
$28.00 - Filet Mignon Steak
Peppercorn Brandy cream sauce, grilled & served w/ Manchego mash potatoes, grilled asparagus
$32.00
Paellas
Pizza
- Wood-fire Spanish shrimp
Shrimp braised in wine, butter, garlic, and chili. Served in cast-iron, hot out of Wood-fire oven.
$14.00 - Gluten free crust$6.00
- Margherita Pizza
Mozzarella, Fresh Basil, Marinara
$14.00 - Coca Catalana Pizza
Serrano Ham, Manchego, Pine nuts, Caramelized Onions, Arugula
$18.00 - Salsiccia Pizza
Marinara, Mozzarella, Salami, Sausage, Roasted Red Pepper
$16.00 - Pan de Ajo Garlic Bread
Garlic, Olive Oil, Parmesan
$9.50 - Pizza Pollo
Mozzarella, Basil Pesto, Grilled Chicken, Goat Cheese
$16.00 - Coca De Verduras Pizza
Mozzarella, Pesto, Artichoke hearts, Ricotta, Sun-dried Tomatoes
$15.00
Soup & Salad
Kids Menu
- Kids Salad
Lettuce, tomatoes, croutons and balsamic vinaigrette
$7.00 - Kids cheese Pizza (no Verde)
Mozzarella and tomato sauce pizza
$8.00 - Kids pepperoni Pizza
Salami, marinara, and mozzarella cheese pizza
$9.00 - Kids Penne Alfredo
Penne pasta with butter, cream, and Parmesan cheese
$8.00 - Kids Spaghetti & meatballs
Meatballs and marinara sauce over house-made spaghetti
$9.00 - Chicken tenders
Breaded chicken tenders with french fries
$7.00 - Kids fries$6.00
- SHERLEY TEMPEL$3.00
- Tortilla patata$6.00
Desserts
- Flourless Chocolate Tort
Dark Chocolate Tort with an Almond Crust (Gluten-Free)
$10.00 - Dagabi Tiramisu
ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar and mascarpone cheese, flavored with cocoa.
$10.00 - Torta Santiago
Flourless Almond Tort (Gluten-Free)
$10.00 - Zabaione$10.00
- OUT OF STOCKFlanOUT OF STOCK$10.00
DENVER RESTAURANT WEEK
APPITIZER
- PULPO ENSALADA
Marinated Spanish octopus, with giant white beans, cucumber, tomato, piquillo peppers, and red onions. Tossed in a cava wine reduction.
$45.00 - LENTIL STEW
Red lentils, Spanish sofrito, and kale stew. Topped with Sheep feta and toasted hazelnuts
$45.00 - CHICKEN CROQUETAS
Chicken, serrano ham, piquillo peppers, béchamel. Fritter patty, Topped with basil aioli
$45.00
DINNER
- SAFFRON GNOCCHI
Potato gnocchi, with saffron, shallot, and citrus cream sauce.
- ROSEMARY BRAISED CHICKEN THIGHS
Organic chicken thighs braised in rosemary, rioja wine sofrito. Topped with a dark cherry and balsamic reduction. Served with manchego mashed potatoes and asparagus.
- PIMENTO STEELHEAD TROUT
Steelhead trout fillet sautéed with lemon, Pimenton (Spanish paprika), garlic, and shallots. Served with Manchego mashed potatoes and grilled Green bean artichoke heart medley.
DESSERT
COCKTAILS
Barrel Aged Manhattan
- Barrel Aged Manhattan$13.00
- Basil Hayden Manhattan$20.00
- Basil Hayden Rye Manhattan$20.50
- Buffalo Trace Manhattan$15.00
- Jameson Manhattan$15.00
- Knob Creek Manhattan$15.00
- Knob Rye Manhattan$16.00
- Laws Rye Manhattan$16.00
- Makers Mark Manhattan$14.50
- Oceans Manhattan$21.00
- Woodford Manhattan$16.00
Basil Hayden Rye Manhattan
Cosmopolitan
Cucumber Coin
Gin Martini
Gin n Tonic
Lemon Drop
Margarita
Old Fashion
Paloma
Vodka Martini
Online Ordering Menu
FOOD
- Pork Loin Skewers
Grilled Pork, Moorish Style rub (Gluten-Free)
$10.00 - Petit Filet Mignon
Peppercorn Brandy Cream Sauce (Gluten-Free)
$16.00 - Chicken Croquetas
2 Chicken and Serrano Fritters, Basil Aioli
$10.50 - 2 Large Meatballs
Beef-Chicken, Marinara
$10.00 - Spanish Polenta
Salpicon, Goat Cheese, Olives (Gluten-Free)
$10.50 - Mushrooms & Feta
Button Mushrooms topped with Honey-Balsamic Glaze (Gluten-Free)
$12.00 - House-made Linguini
Shallots, Garlic, Parmesan
$10.00 - Artichoke & Green Beans
Olive Oil, Garlic (Gluten-Free)
$9.00 - Spanish Tortilla
Egg, Potato, Zucchini, Aioli (Gluten-Free)
$10.50 - Fried Padron Peppers
Sea Salt, Olive Oil (Gluten-Free)
$9.00 - Fish Croquetas
2 Salmon and Shrimp Fritters, Saffron Aioli
$12.00 - Fried Calamari
House-made Marinara, Lemon wedge
$11.00 - Salmon Filet
Orange glaze with shallots & Piquillo peppers (Gluten-Free)
$15.00 - P.E.I. Steamed Mussels
Tomato red chili broth, Shallots, Herbs (Gluten-Free)
$15.00 - Mashed Potatoes
Manchego Mashed Potatoes
$6.00 - Oven-Baked Bread$3.00
- 3 Wrapped Dates
3 Serrano ham wrapped organic Medjool dates stuffed with local goat cheese and Marcona almonds, basil aioli
$14.00 - Clams$16.00
- Sauteed greens$9.50
- Meat And Cheese board$11.00
- Pisto Manchego$9.00
- Bruschetta
- Wood-fire Spanish shrimp
Shrimp braised in wine, butter, garlic, and chili. Served in cast-iron, hot out of Wood-fire oven.
$14.00 - Pork Loin Skewers
Grilled, Moorish Style Rub
$9.50 - Petit File Mignon
Peppercorn Brandy Cream Sauce
$14.50 - Chicken Croquetas
Chicken & Serrano Fritters, Basil Aioli
$10.00 - 2 Large Meatballs
Beef-Chicken, Marinara
$10.00 - Spanish Polenta
Salpicon, Goat Cheese, Olives
$10.00 - Mushroom & Feta
Button Mushrooms topped w/Honey-Balsamic Glaze & feta crumble
$11.50 - Homemade Linguini
Shallots, Garlic, Parmesan
$10.00 - Artichoke Green Beans
Olive Oil, Garlic
$9.00 - Spanish Tortilla
Egg, Potato, Zucchini, Aioli
$10.00 - Fish Croquetas
Salmon & Shrimp Fritters, Saffron Aioli
$11.00 - Fried Calamari
Side of Marinara, Lemon
$11.00 - Salmon Filet
Orange Sauce, Piquillo peppers, shallots & herbs, Orange Sauce, Piquillo
$15.00 - Chicken Marsala
Chicken Breast, sautéed mushrooms, Marsala Wine Sauce, Manchego mashed potatoes and artichoke-green bean medley
$26.00 - Canelones
Homemade pasta tubes filled w/Beef & Pork, spinach, pine nuts, béchamel, marinara
$26.00 - Zarzuela De Maricos
Traditional Seafood Tomato stew w/ Salmon, Squid, Shrimp, Clams, Mussels, house-made Garlic read
$32.00 - Grilled Tuna
Marinated Tuna topped w/ Mojama Butter. Served w/ Pisto Manchego, Manchego Mashed Potatoes
$28.00 - Filet Mignon Steak
Peppercorn Brandy cream sauce, grilled & served w/ Manchego mash potatoes, grilled asparagus
$32.00 - Carne Paellas
Chicken, Chorizo, Pork
$30.00 - Mariscos Paellas
Shrimps, Clams, Mussels, Calamari
$32.00 - Verdura Paellas
Asparagus, Mushrooms, Green peppers, Giant white beans
$25.00 - Bolognese linguini bowl
Homemade Linguini, Beef, Tomato Cream, Parsley
$17.50 - Capellini Pasta bowl
Fresh Tomato, Basil, Garlic
$15.00 - Penne Pollo Pasta bowl
Sun Dried Tomato, Spinach, Tomato Cream Sauce, Sautéed Chicken
$17.50 - Linguini Shallots
Shallots, Garlic, Parmesan (Tapas size)
$9.00 - Gluten free pasta
Gluten free pasta
$6.00 - Margherita Pizza
Mozzarella, Fresh Basil, Marinara
$14.00 - Coca Catalana Pizza
Serrano Ham, Manchego, Pine nuts, Caramelized Onions, Arugula
$18.00 - Salsiccia Pizza
Marinara, Mozzarella, Salami, Sausage, Roasted Red Pepper
$16.00 - Pan de Ajo Garlic Bread
Garlic, Olive Oil, Parmesan
$9.50 - Pizza Pollo
Mozzarella, Basil Pesto, Grilled Chicken, Goat Cheese
$16.00 - Coca De Verduras Pizza
Mozzarella, Pesto, Artichoke hearts, Ricotta, Sun-dried Tomatoes
$15.00 - Gluten free crust$6.00
- Dagabi Ensalada
Tomato , Cucumber, Olives
$13.00 - Bowl of Soup
Daily Soup - creamy serrano ham and green pea
$13.00 - Manchego Caesar
Parmesan, Croutons
$12.00 - DaGabi Half Salad$10.00
- Manchego Ceasar Half Salad$7.50
- Kids Salad
Lettuce, tomatoes, croutons and balsamic vinaigrette
$7.00 - Kids Tortilla Patatas
Spanish potato-egg tortilla
$6.00 - Kids cheese Pizza (no Verde)
Mozzarella and tomato sauce pizza
$9.00 - Kids pepperoni Pizza
Salami, marinara, and mozzarella cheese pizza
$9.00 - Kids Penne Alfredo
Penne pasta with butter, cream, and Parmesan cheese
$8.00 - Kids Spaghetti & meatballs
Meatballs and marinara sauce over house-made spaghetti
$9.00 - Chicken tenders
Breaded chicken tenders with french fries
$8.00 - Kids fries$6.00
- Flourless Chocolate Tort
Dark Chocolate Tort with an Almond Crust (Gluten-Free)
$10.00 - Dagabi Tiramisu
ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar and mascarpone cheese, flavored with cocoa.
$10.00 - Torta Santiago
Flourless Almond Tort (Gluten-Free)
$10.00 - Zabaione$10.00
LIQUOR DRINKS
- TO GO Dagabi Margarita
12OZ Tequila, Fresh Squeezed lime, Orange liqueur, Salt rim.
$13.00 - TO GO Manhattan
12OZ Bourbon, sweet & dry vermouth, bitters, orange twist, cherry
$13.00 - TO GO Cosmopolitan
12OZ Vodka, orange lacquer cranberry & lime
$13.00 - TO GO Sangria$9.00
- TO GO White Wine Bottle$15.00
- To GO Red Wine Bottle$15.00