Dagabi Tapas Bar North Boulder
ESPECIALES DEL DIA
SPECIAL FOOD MENU
- SOPA CUP
Tomato cream
$7.00 - SOPA BOWL
Tomato cream
$9.00 - SPECIAL SALAD
Spinach, cucumber, strawberries, Marcona almonds, and goat cheese. With a balsamic vinegarette.
$17.00 - CHURROS
Wram churro bites (Spanish doughnuts) with a chocolate drizzle and vanilla ice-cream.
$8.00 - QUESO AL HORNO
Cana de Oveja sheep cheese baked in our wood oven with caramelized onion and honey drizzle. Served with slices of Dagabi bread
$15.00 - SURF AND TURF
Sauteed scallops and a grilled 4oz petit filet mignon grilled asparagus. Topped with a saffron lobster cream sauce.
$33.00 - PASTA PRIMAVERA
Penne pasta with pesto cream sauce, shallots, mushrooms, artichoke hearts, piquillo peppers, and giant white beans.
$20.00 - FLAN NAPOLITANO
Traditional custard flan with a caramel drizzle.
$10.00
FOOD
Tapas
- 2 Large Meatballs
Beef-Chicken, Marinara
$10.00 - 3 Wrapped Dates
3 Serrano ham wrapped organic Medjool dates stuffed with local goat cheese and Marcona almonds, basil aioli
$14.00 - Artichoke & Green Beans
Olive Oil, Garlic (Gluten-Free)
$9.00 - Chicken Croquetas
2 Chicken and Serrano Fritters, Basil Aioli
$10.50 - Clams$16.00
- Cod Bacalao
Lightly breaded cod saffron aioli, and lemon
$13.00 - Cup of Olives$10.00
- Fish Croquetas
2 Salmon and Shrimp Fritters, Saffron Aioli
$12.00 - Fried Calamari
House-made Marinara, Lemon wedge
$11.00 - Fried Padron Peppers
Sea Salt, Olive Oil (Gluten-Free)
$9.00 - Homemade Linguini
shallots, garlic, Parmesan, olive oil
$9.00 - House-made Linguini
Shallots, Garlic, Parmesan
$10.00 - Mashed Potatoes
Manchego Mashed Potatoes
$6.00 - Meat And Cheese board$11.00
- Mushrooms & Feta
Button Mushrooms topped with Honey-Balsamic Glaze (Gluten-Free)
$12.00 - Oven-Baked Bread$3.00
- P.E.I. Steamed Mussels
Tomato red chili broth, Shallots, Herbs (Gluten-Free)
$15.00 - Petit Filet Mignon
Peppercorn Brandy Cream Sauce (Gluten-Free)
$16.00 - Pisto Manchengo$9.00
- Pork Loin Skewers
Grilled Pork, Moorish Style rub (Gluten-Free)
$10.00 - Salmon Filet
Orange glaze with shallots & Piquillo peppers (Gluten-Free)
$15.00 - Sauteed greens$9.50
- Spanish Polenta
Salpicon, Goat Cheese, Olives (Gluten-Free)
$10.50 - Spanish Tortilla
Egg, Potato, Zucchini, Aioli (Gluten-Free)
$10.50 - Wood-fire Spanish shrimp
Shrimp braised in wine, butter, garlic, and chili. Served in cast-iron, hot out of Wood-fire oven.
$14.00 - Pork Loin Skewers
Grilled, Moorish Style Rub
$9.50 - Petit File Mignon
Peppercorn Brandy Cream Sauce
$14.50 - Chicken Croquetas
Chicken & Serrano Fritters, Basil Aioli
$10.00 - 2 Large Meatballs
Beef-Chicken, Marinara
$10.00 - 3 STUFFED WRAPED DATES$13.00
- Spanish Polenta
Salpicon, Goat Cheese, Olives
$10.00 - Mushroom & Feta
Button Mushrooms topped w/Honey-Balsamic Glaze & feta crumble
$11.50 - Homemade Linguini
Shallots, Garlic, Parmesan
$10.00 - Artichoke Green Beans
Olive Oil, Garlic
$9.00 - Spanish Tortilla
Egg, Potato, Zucchini, Aioli
$10.00 - Padrone Peppers$9.00
- Sauteed Greens$9.00
- Pisto Manchego$9.00
- Fish Croquetas
Salmon & Shrimp Fritters, Saffron Aioli
$11.00 - Fried Calamari
Side of Marinara, Lemon
$11.00 - Salmon Filet
Orange Sauce, Piquillo peppers, shallots & herbs, Orange Sauce, Piquillo
$15.00 - P.E.I Mussels$13.50
- Clams$15.50
- Bacalao/Cod$12.00
- Wood-fire Spanish shrimp
Shrimp braised in wine, butter, garlic, and chili. Served in cast-iron, hot out of Wood-fire oven.
$14.00
Big Plates
- Chicken Marsala
Chicken Breast, sautéed mushrooms, Marsala Wine Sauce, Manchego mashed potatoes and artichoke-green bean medley
$26.00 - Canelones
Homemade pasta tubes filled w/Beef & Pork, spinach, pine nuts, béchamel, marinara
$26.00 - Zarzuela De Maricos
Traditional Seafood Tomato stew w/ Salmon, Squid, Shrimp, Clams, Mussels, house-made Garlic read
$32.00 - Grilled Tuna
Marinated Tuna topped w/ Mojama Butter. Served w/ Pisto Manchego, Manchego Mashed Potatoes
$28.00 - Filet Mignon Steak
Peppercorn Brandy cream sauce, grilled & served w/ Manchego mash potatoes, grilled asparagus
$32.00
Paellas
Pizza
- Wood-fire Spanish shrimp
Shrimp braised in wine, butter, garlic, and chili. Served in cast-iron, hot out of Wood-fire oven.
$14.00 - Gluten free crust$6.00
- Margherita Pizza
Mozzarella, Fresh Basil, Marinara
$14.00 - Coca Catalana Pizza
Serrano Ham, Manchego, Pine nuts, Caramelized Onions, Arugula
$18.00 - Salsiccia Pizza
Marinara, Mozzarella, Salami, Sausage, Roasted Red Pepper
$16.00 - Pan de Ajo Garlic Bread
Garlic, Olive Oil, Parmesan
$9.50 - Pizza Pollo
Mozzarella, Basil Pesto, Grilled Chicken, Goat Cheese
$16.00 - Coca De Verduras Pizza
Mozzarella, Pesto, Artichoke hearts, Ricotta, Sun-dried Tomatoes
$15.00
Soup & Salad
Kids Menu
- Kids Salad
Lettuce, tomatoes, croutons and balsamic vinaigrette
$7.00 - Kids cheese Pizza (no Verde)
Mozzarella and tomato sauce pizza
$8.00 - Kids pepperoni Pizza
Salami, marinara, and mozzarella cheese pizza
$9.00 - Kids Penne Alfredo
Penne pasta with butter, cream, and Parmesan cheese
$8.00 - Kids Spaghetti & meatballs
Meatballs and marinara sauce over house-made spaghetti
$9.00 - Chicken tenders
Breaded chicken tenders with french fries
$7.00 - Kids fries$6.00
- SHERLEY TEMPEL$3.00
- Tortilla patata$6.00
Desserts
- Flourless Chocolate Tort
Dark Chocolate Tort with an Almond Crust (Gluten-Free)
$10.00 - Dagabi Tiramisu
ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar and mascarpone cheese, flavored with cocoa.
$10.00 - Torta Santiago
Flourless Almond Tort (Gluten-Free)
$10.00 - Zabaione$10.00
- OUT OF STOCKFlanOUT OF STOCK$10.00
DENVER RESTAURANT WEEK
APPITIZER
- PULPO ENSALADA
Marinated Spanish octopus, with giant white beans, cucumber, tomato, piquillo peppers, and red onions. Tossed in a cava wine reduction.
$45.00 - LENTIL STEW
Red lentils, Spanish sofrito, and kale stew. Topped with Sheep feta and toasted hazelnuts
$45.00 - CHICKEN CROQUETAS
Chicken, serrano ham, piquillo peppers, béchamel. Fritter patty, Topped with basil aioli
$45.00
DINNER
- SAFFRON GNOCCHI
Potato gnocchi, with saffron, shallot, and citrus cream sauce.
- ROSEMARY BRAISED CHICKEN THIGHS
Organic chicken thighs braised in rosemary, rioja wine sofrito. Topped with a dark cherry and balsamic reduction. Served with manchego mashed potatoes and asparagus.
- PIMENTO STEELHEAD TROUT
Steelhead trout fillet sautéed with lemon, Pimenton (Spanish paprika), garlic, and shallots. Served with Manchego mashed potatoes and grilled Green bean artichoke heart medley.
DESSERT
- TORTA DE SANTIAGO
Traditional Spanish flourless almond citrus cake. Served with liquor 43 whipped cream, caramel drizzle
- SPANISH FLAN
Creamy Spanish flan with a caramel reduction
- QUINCE PASTRY
Pastry filled with Quince marmalade, manchego cheese, and pistachios. Served with vanilla gelato
SPANISH FLAN
Creamy Spanish flan with a caramel reduction
COCKTAILS
Barrel Aged Manhattan
Cosmopolitan
Cucumber Coin
Gin Martini
Gin n Tonic
Lemon Drop
Margarita
Old Fashion
Paloma
Vodka Martini
Online Ordering Menu
FOOD
- Pork Loin Skewers
Grilled Pork, Moorish Style rub (Gluten-Free)
$10.00 - Petit Filet Mignon
Peppercorn Brandy Cream Sauce (Gluten-Free)
$16.00 - Chicken Croquetas
2 Chicken and Serrano Fritters, Basil Aioli
$10.50 - 2 Large Meatballs
Beef-Chicken, Marinara
$10.00 - Spanish Polenta
Salpicon, Goat Cheese, Olives (Gluten-Free)
$10.50 - Mushrooms & Feta
Button Mushrooms topped with Honey-Balsamic Glaze (Gluten-Free)
$12.00 - House-made Linguini
Shallots, Garlic, Parmesan
$10.00 - Artichoke & Green Beans
Olive Oil, Garlic (Gluten-Free)
$9.00 - Spanish Tortilla
Egg, Potato, Zucchini, Aioli (Gluten-Free)
$10.50 - Fried Padron Peppers
Sea Salt, Olive Oil (Gluten-Free)
$9.00 - Fish Croquetas
2 Salmon and Shrimp Fritters, Saffron Aioli
$12.00 - Fried Calamari
House-made Marinara, Lemon wedge
$11.00 - Salmon Filet
Orange glaze with shallots & Piquillo peppers (Gluten-Free)
$15.00 - P.E.I. Steamed Mussels
Tomato red chili broth, Shallots, Herbs (Gluten-Free)
$15.00 - Mashed Potatoes
Manchego Mashed Potatoes
$6.00 - Oven-Baked Bread$3.00
- 3 Wrapped Dates
3 Serrano ham wrapped organic Medjool dates stuffed with local goat cheese and Marcona almonds, basil aioli
$14.00 - Clams$16.00
- Sauteed greens$9.50
- Meat And Cheese board$11.00
- Pisto Manchego$9.00
- Bruschetta
- Wood-fire Spanish shrimp
Shrimp braised in wine, butter, garlic, and chili. Served in cast-iron, hot out of Wood-fire oven.
$14.00 - Pork Loin Skewers
Grilled, Moorish Style Rub
$9.50 - Petit File Mignon
Peppercorn Brandy Cream Sauce
$14.50 - Chicken Croquetas
Chicken & Serrano Fritters, Basil Aioli
$10.00 - 2 Large Meatballs
Beef-Chicken, Marinara
$10.00 - Spanish Polenta
Salpicon, Goat Cheese, Olives
$10.00 - Mushroom & Feta
Button Mushrooms topped w/Honey-Balsamic Glaze & feta crumble
$11.50 - Homemade Linguini
Shallots, Garlic, Parmesan
$10.00 - Artichoke Green Beans
Olive Oil, Garlic
$9.00 - Spanish Tortilla
Egg, Potato, Zucchini, Aioli
$10.00 - Fish Croquetas
Salmon & Shrimp Fritters, Saffron Aioli
$11.00 - Fried Calamari
Side of Marinara, Lemon
$11.00 - Salmon Filet
Orange Sauce, Piquillo peppers, shallots & herbs, Orange Sauce, Piquillo
$15.00 - Chicken Marsala
Chicken Breast, sautéed mushrooms, Marsala Wine Sauce, Manchego mashed potatoes and artichoke-green bean medley
$26.00 - Canelones
Homemade pasta tubes filled w/Beef & Pork, spinach, pine nuts, béchamel, marinara
$26.00 - Zarzuela De Maricos
Traditional Seafood Tomato stew w/ Salmon, Squid, Shrimp, Clams, Mussels, house-made Garlic read
$32.00 - Grilled Tuna
Marinated Tuna topped w/ Mojama Butter. Served w/ Pisto Manchego, Manchego Mashed Potatoes
$28.00 - Filet Mignon Steak
Peppercorn Brandy cream sauce, grilled & served w/ Manchego mash potatoes, grilled asparagus
$32.00 - Carne Paellas
Chicken, Chorizo, Pork
$30.00 - Mariscos Paellas
Shrimps, Clams, Mussels, Calamari
$32.00 - Verdura Paellas
Asparagus, Mushrooms, Green peppers, Giant white beans
$25.00 - Bolognese linguini bowl
Homemade Linguini, Beef, Tomato Cream, Parsley
$17.50 - Capellini Pasta bowl
Fresh Tomato, Basil, Garlic
$15.00 - Penne Pollo Pasta bowl
Sun Dried Tomato, Spinach, Tomato Cream Sauce, Sautéed Chicken
$17.50 - Linguini Shallots
Shallots, Garlic, Parmesan (Tapas size)
$9.00 - Gluten free pasta
Gluten free pasta
$6.00 - Margherita Pizza
Mozzarella, Fresh Basil, Marinara
$14.00 - Coca Catalana Pizza
Serrano Ham, Manchego, Pine nuts, Caramelized Onions, Arugula
$18.00 - Salsiccia Pizza
Marinara, Mozzarella, Salami, Sausage, Roasted Red Pepper
$16.00 - Pan de Ajo Garlic Bread
Garlic, Olive Oil, Parmesan
$9.50 - Pizza Pollo
Mozzarella, Basil Pesto, Grilled Chicken, Goat Cheese
$16.00 - Coca De Verduras Pizza
Mozzarella, Pesto, Artichoke hearts, Ricotta, Sun-dried Tomatoes
$15.00 - Gluten free crust$6.00
- Dagabi Ensalada
Tomato , Cucumber, Olives
$13.00 - Bowl of Soup
Daily Soup - creamy serrano ham and green pea
$13.00 - Manchego Caesar
Parmesan, Croutons
$12.00 - DaGabi Half Salad$10.00
- Manchego Ceasar Half Salad$7.50
- Kids Salad
Lettuce, tomatoes, croutons and balsamic vinaigrette
$7.00 - Kids Tortilla Patatas
Spanish potato-egg tortilla
$6.00 - Kids cheese Pizza (no Verde)
Mozzarella and tomato sauce pizza
$9.00 - Kids pepperoni Pizza
Salami, marinara, and mozzarella cheese pizza
$9.00 - Kids Penne Alfredo
Penne pasta with butter, cream, and Parmesan cheese
$8.00 - Kids Spaghetti & meatballs
Meatballs and marinara sauce over house-made spaghetti
$9.00 - Chicken tenders
Breaded chicken tenders with french fries
$8.00 - Kids fries$6.00
- Flourless Chocolate Tort
Dark Chocolate Tort with an Almond Crust (Gluten-Free)
$10.00 - Dagabi Tiramisu
ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar and mascarpone cheese, flavored with cocoa.
$10.00 - Torta Santiago
Flourless Almond Tort (Gluten-Free)
$10.00 - Zabaione$10.00
LIQUOR DRINKS
- TO GO Dagabi Margarita
12OZ Tequila, Fresh Squeezed lime, Orange liqueur, Salt rim.
$13.00 - TO GO Manhattan
12OZ Bourbon, sweet & dry vermouth, bitters, orange twist, cherry
$13.00 - TO GO Cosmopolitan
12OZ Vodka, orange lacquer cranberry & lime
$13.00 - TO GO Sangria$9.00
- TO GO White Wine Bottle$15.00
- To GO Red Wine Bottle$15.00