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Diamond's 69 RT 156 Hamilton NJ 08620

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Diamond's 69 RT 156 Hamilton NJ 08620

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Popular Items

  • Fried Calamari
    Fried Calamari
    $19.00

    Calamari and sliced cherry peppers, lightly floured and fried, complimented with a side of spicy marinara sauce

LUNCH MENU

*TODAYS LUNCH FEATURES

Sliced Turkey, mashed potatoes, string beans , stuffing, cranberry sauce,and gravy
  • "Escarole & White Bean Soup - L
    "Escarole & White Bean Soup - L
    $9.00

    Beans and Escarole in Chicken Broth

  • "Three Mushroom Soup-L
    "Three Mushroom Soup-L
    $10.00

    A Variety of Mushrooms Blended into a Decadent Cream Soup

  • "Tortellini Soup
    "Tortellini Soup
    $10.00

    Cheese Tortellini in a homemade Chicken Broth

  • App Burrata Salad -L
    App Burrata Salad -L
    $16.95

    Burratta cheese layered over heirloom tomatos and topped with basil, prosciutto and drizzeled with olive oil and balsamic glaze

  • App Cardoons
    App Cardoons
    $15.95

    Fresh Cardoons Lightly Battered & Fried served with lemon wedge. Also called artichoke thistles, cardoons are thorny vegetables native to the Mediterranean. Reminiscent of large bunches of celery, they have a flavor similar to artichokes.

  • App Dungenous Crab Cluster-L
    App Dungenous Crab Cluster-L
    $16.95

    1 Cluster of Northwest Pacific Dungenous Crab served in Old Bay Seasoning, Melted Butter and Fresh Lemon.

  • App Seafood Sampler
    App Seafood Sampler
    $24.95

    Seafood Sampler with 2 BBQ Shrimp, 2 Mushrooms stuffed with Crabmeat and 2 Clams Casino

  • App Stuffed Long Hots -L
    App Stuffed Long Hots -L
    $14.95

    Long Hot Peppers stuffed with Sausage & Broccoli Rabe and baked with Imported Provolone Cheese

  • App Tripe - L
    App Tripe - L
    $18.95

    Italian Delicacy prepared in a Spicy Marinara Sauce

  • Charcuterie Board (Shar-KOO-ta-REE)
    Charcuterie Board (Shar-KOO-ta-REE)
    $30.00

    Charcuterie (shar-KOO-ta-REE) is a specific term with origins reaching as far back as 15th century France; literally translated, it means the products of a fancy pork butcher. Charcuterie (shar-KOO-ta-REE) is a assortment of cured meats and cheeses, artisan bread, olives, peppadews, fruit, candied walnuts. dried cranberries, Pork & Chicken Mousse Truffee, fig preserves Meats include Colocolo, Salami, black peppered coated Salami & Prosciutto.

  • L - Chicken Scamorza
    L - Chicken Scamorza
    $22.95

    Chicken cutlet sautéed with Shitake mushrooms in a Marsala wine sauce & topped with Parma Prosciutto & Scamorza Cheese

  • L-Seasoned Chicken
    L-Seasoned Chicken
    $15.95

    Roasted chicken pieces on the bone with garlic and seasonings

Appetizers

  • App Hot Seafood Antipasto
    App Hot Seafood Antipasto
    $35.00

    Shrimp, Scungilli, Calamari, Clams & Mussels in a Hot Fra Diavolo Sauce with Sliced Cherry Peppers

  • App Shrimp Parmigiana
    App Shrimp Parmigiana
    $23.00

    Breaded and pan fried Jumbo shrimp topped with mozzarella and marinara sauce

  • Artichoke Francaise
    Artichoke Francaise
    $15.00

    Artichokes dipped in egg and sautéed in a lemon and butter sauce

  • Bourbon BBQ Shrimp
    Bourbon BBQ Shrimp
    $23.00

    Jumbo shrimp wrapped in bacon then char-broiled in a barbecue sauce

  • Clams Casino
    Clams Casino
    $15.00

    Spicy baked clams topped with chopped peppers, onions, celery, and crispy bacon

  • Eggplant Parmigiana APP
    Eggplant Parmigiana APP
    $15.00

    Thinly sliced eggplant, breaded and fried, topped with melted mozzarella and marinara sauce

  • Escargot Parisienne
    Escargot Parisienne
    $16.00

    Snails sautéed in a cognac cream sauce served over toasted garlic bread

  • Fried Calamari
    Fried Calamari
    $19.00

    Calamari and sliced cherry peppers, lightly floured and fried, complimented with a side of spicy marinara sauce