DZO Korean BBQ 2611 Ingersoll Ave

blistered shishito peppers I tangy garlic soy

(3) braised pork belly I cucumber kimchi I pickled daikon/carrots I house yum yum sauce

crispy chicken skin chips I garlic onion vinaigrette dip

(4 or 8) Crispy Korean fried chicken I wings and thighs Comes with a side of chicken-mu (pickled daikon radish) Served naked, soy garlic glazed, or spicy gochujang glazed

(3) spicy hot glazed fried chicken thigh I cucumber kimchi I cabbage slaw I brioche toast

crispy chicken thigh bites l house yum yum sauce I chicken mu (pickled diakon)

(2) mama Kim's pork and veggie egg rolls I sweet chili sauce

(2) cheesy mozzarella I wrapped in crunchy egg roll wrapper I served with sweet chili sauce

(3) surimi and cream cheese I folded in wonton wrap I served with Mei's sweet duck sauce

Golden crispy crust tofu I glazed with sweet and tangy soy garlic I served over calrose rice

pork belly I fried rice I cabbage kimchi

Vegetarian option for fried rice with mushrooms I bell peppers I zucchinis

marinated top sirloin I seasoned spinach I pickled cucumber I cabbage kimchi

Calrose rice

Stir fried chicken I garlic cloves I glazed with sweet and tangy soy garlic or spicy gochujang sauce I served over calrose rice

Korean sweet potato noodles I tri tip sirloin I mixed veggies stir fry (vegetarian option available)

spaghetti pasta I garlic gochujang cream I parmesan I minced pork belly I peas

kids portion

spaghetti pasta I wok tossed in our house sauce, eggs, sliced onions and mince pork belly

(3) grilled gochujang glazed chicken thigh I pickled cabbage slaw I creamy house salsa verde sauce (spicy) I gochujang crème

(3) grilled pork belly I pickled cabbage slaw I creamy house salsa verde sauce (spicy) I gochujang crème

(3) grilled top sirloin I pickled cabbage slaw I creamy house salsa verde sauce (spicy) I gochujang crème

(3) grilled spicy honey gochujang shrimps I pickled cabbage slaw I creamy house salsa verde sauce (spicy) I gochujang crème

Deep fried and glazed with your choice of soy garlic or gochujang sauce. Meat is super tender. Served with calrose rice and 3 choice of banchans

grilled pork belly I choice of 3 banchans I Calrose rice

grilled short rib flanks I choice of 3 banchans I Calrose rice

stir fry top sirloin I choice of 3 banchans I Calrose rice

kimchi jjigae (kimchi stew) I pork belly I soft tofu I mushroom

sundubu jjigae (spicy soft tofu stew) I calamari I shrimp I mushroom I soft tofu (approx 4 servings)

Calrose rice

Chocolate cake with biscoff buttercream | biscoff cookie butter filling