blistered shishito peppers I tangy garlic soy

whole squid I marinated in spicy gochujang sauce

(3) braised pork belly I cucumber kimchi I pickled daikon/carrots I house yum yum sauce. or (3) braised beef brisket I pickled jalapeno/onions I pickled daikon/carrots I hoisin sriracha mayo

crispy chicken thigh bites l house yum yum sauce I chicken mu (pickled diakon)

crispy chicken skin chips I garlic onion vinaigrette dip

(3) spicy hot glazed fried chicken thigh I cucumber kimchi I cabbage slaw I brioche toast

(2) mama Kim's pork and veggie egg rolls I sweet chili sauce

(2) cheesy mozzarella I wrapped in crunchy egg roll wrapper I served with sweet chili sauce

(3) surimi and cream cheese I folded in wonton wrap I served with Mei's sweet duck sauce

Golden crispy crust tofu I glazed with sweet and tangy soy garlic

(6) raviolis stuffed with Ricotta, Romano, and Parmesan cheeses I coated with creamy gochujang sauce

(4 or 8) Crispy Korean fried chicken I wings and thighs Comes with a side of chicken-mu (pickled daikon radish) Served naked, soy garlic glazed, or spicy gochujang glazed

(6) Pan fried pork and veggie dumplings I served with sweet and sour sauce

crispy pork cutlet I panko crust I served over a bed of cabbage slaw with yum yum sauce

Grilled, robust, beefy flavor, juicy and tender hanger steak cuts. Served with dipping gochujang chimichurri.

(3) Grilled lamp chops, lightly seasoned with salt/pepper/rosemary.

Deep fried pork belly, sliced into crispy strips. Served with gochujang chimichurri dipping sauce.

minced wagyu beef - creamy gochujang house sauce - parmesan cheese - crispy French Fries - topped with cabbage Kimchi and pickled jalapenos

golden and extra crispy French Fries

Korean sweet potato noodles I tri tip sirloin I mixed veggies stir fry (vegetarian option available)

spaghetti pasta I garlic gochujang cream I parmesan I minced pork belly I peas

spaghetti pasta I wok tossed in our house sauce, eggs, sliced onions and mince pork belly

kids portion

Sweet & Savory Korean Black Bean Sauce Noodles I onions I pork belly I zucchini

(3) grilled gochujang glazed chicken thigh I pickled cabbage slaw I creamy house salsa verde sauce (spicy) I gochujang crème

(3) grilled pork belly I pickled cabbage slaw I creamy house salsa verde sauce (spicy) I gochujang crème

(3) grilled top sirloin I pickled cabbage slaw I creamy house salsa verde sauce (spicy) I gochujang crème

(3) grilled spicy honey gochujang shrimps I pickled cabbage slaw I creamy house salsa verde sauce (spicy) I gochujang crème

mouth watering hoagies are topped with pickle daikon/ carrots, cucumber kimchi and dressed with our yum-yum sauce, extra banchan toppings $1.00 each

mouth watering hoagies are topped with pickle daikon/ carrots, cucumber kimchi and dressed with our yum-yum sauce, extra banchan toppings $1.00 each

grilled pork belly I choice of 3 banchans I Calrose rice

grilled short rib flanks I choice of 3 banchans I Calrose rice

stir fry top sirloin I choice of 3 banchans I Calrose rice

Golden crispy crust tofu I glazed with sweet and tangy soy garlic I choice of 3 banchans I served over calrose rice

thinly sliced pork shoulders I glazed with spicy, sweet, and tangy gochujang sauce I stir fry jalapeños and onions I served over calrose rice

grilled marinated juicy and tender beef belly I choice of 3 banchans I Calrose rice

kimchi jjigae (kimchi stew) I pork belly I soft tofu I mushroom

sundubu jjigae (spicy soft tofu stew) I calamari I shrimp I mushroom I soft tofu (approx 4 servings)

Calrose rice

velvety New York-style cheesecake I buttery graham cracker crumb crust I option to add strawberry topping or chocolate syrup (+$1)

made with real purple sweet potato and complemented by a crustless bottom layer of vanilla cheesecake

DZO T-shirts on soft Gildan tees. Blue in color and available in sizes Small to Extra Large