TWO FARM EGGS COOKED ANY STYLE & SERVED WITH CHOICE OF TOAST & HOME FRIES

FRIED BAFFONI'S FARM EGG, WHITE CHEDDAR, MICHAEL'S CHOURICO PATTY & A CRISPY HASH BROWN ON A LOCALLY MADE BOLO SERVED WITH CHOICE OF DRESSED GREENS OR HOME FRIES

Caramelized Onion, Tomato, Pesto, Cheddar & Goat Cheese

Scrambled Eggs, Cream Cheese & Chives over Buttered & Grilled Nanny Bread served with choice of Dressed Greens or Home Fries

Crispy Smashed Potatoes smothered with Cacoila, Sunny Egg, Folklore Sauce & Chives

TWO BUTTERMILK PANCAKES SERVED WITH MAPLE SYRUP & BUTTER

ONE BUTTERMILK PANCAKE SERVED WITH MAPLE SYRUP & BUTTER

LOCALLY MADE SWEET BREAD COOKED IN AN EGG, VANILLA & CINNAMON CUSTARD & SERVED WITH BUTTER & PURE MAPLE SYRUP

MASHED AVOCADO WITH A TOUCH OF PIMENTA MOIDA (PORTUGUESE HOT PEPPER PASTE), CHERRY TOMATOES ON TOASTED SOURDOUGH BREAD WITH SEA SALT & OLIVE OIL served with CHOICE OF DRESSED GREENS OR HOME FRIES

SERVED WITH REAL MAPLE SYRUP & BUTTER

NANNY BREAD COOKED IN AN EGG, VANILLA & CINNAMON CUSTARD & CUT IN TO STICKS & SERVED WITH MAPLE SYRUP & BUTTER

LITTLE LEAF FARMS MESCLUN MIX with our HOUSE VINAIGRETTE

3 SLICES OF THICK CUT NATURAL BACON

PORTUGUESE STYLE PULLED PORK cooked with GARLIC, TOMATO, HOT PEPPER, SMOKED PAPRIKA & RED WINE

SERVED WITH WHIPPED HONEY BUTTER & SEA SALT (GF)

NATIVE CLAMS, SMOKED BACON, CHOURICO, POTATO, SWEET ONION, & GARLIC topped with BROWN BUTTER & DILL served with A TOASTED PORTUGUESE ROLL

ROMAINE HEARTS, SHAVED RED ONION, SUNDRIED TOMATO, CAPER, PARMIGIANO, HOUSE CROUTONS, CREAMY GARLIC DRESSING & DILL

Baby Arugula, Gala Apple, Pickled Red Onion, Candied Walnut, Dried Cranberry & Maple Thyme Vinaigrette

4 SLICES OF CRISPY THICK CUT NATURAL BACON on TOASTED NANNY BREAD with LETTUCE, TOMATO & MAYO served with CHOICE OF DRESSED GREENS or HOUSE SEASONED FRENCH FRIES

PORTUGUESE STYLE PULLED PORK simmered with GARLIC, PAPRIKA, HOT PEPPER, SWEET ONION & RED WINE topped with a SWEET PEPPER & served with CHOICE OF DRESSED GREENS or HOUSE SEASONED FRENCH FRIES

GRASS FED BEEF SMASH BURGER WITH WHITE CHEDDAR, GOAT CHEESE, ARUGULA & FOLKLORE SAUCE ON A BRIOCHE BUN

CHILI & GARLIC MARINATED BAFFONI'S FARM CHICKEN THIGH with LEMON GARLIC AIOLI, TOMATO, ARUGULA & RED ONION on a GRILLED PORTUGUESE ROLL served with CHOICE OF DRESSED GREENS or HOUSE SEASONED FRENCH FRIES

Chili Marinated Chicken Thigh, Romaine, Shaved Red Onion, Sun-Dried Tomato, Caper, Dill, Parmigiana, Croutons & Creamy Garlic Dressing in a Flour Tortilla

AZOREAN TINNED TUNA with MAYO, CELERY, SWEET PICKLES & DILL topped with MELTED WHITE CHEDDAR Served OPEN FACED on GRILLED NANNY BREAD & served with CHOICE OF DRESSED GREENS or HOUSE SEASONED FRENCH FRIES

Crispy Green Falafel, Hummus, Tomato, Cilantro, Mint, Pickled Red Onion, Tzatziki & Piri Piri on Toasted Pita Bread served with Choice of Side

Pounded Prime Strip Steak with Garlic, Butter, Piri Piri Sauce, White Wine & Mustard on a Toasted Portuguese Roll served with Choice of Side

GRASS FED BEEF PATTY WITH KETCHUP ON A BRIOCHE BUN

BUTTERED & GRILLED NANNY BREAD WITH VERMONT CHEDDAR

LITTLE LEAF FARMS MESCLUN MIX with our HOUSE VINAIGRETTE

SERVED WITH WHIPPED HONEY BUTTER & SEA SALT (GF)

Served with Pumpkin Butter, Whipped Cream, Salted Caramel & Toasted Pecans

BACON, EGG & WHITE CHEDDAR ON A BUTTERED & GRILLED CROISSANT SERVED WITH CHOICE OF SIDE

ROAST TURKEY, SPINACH, SWEET POTATO & CHEDDAR HASH served with TWO EGGS ANY STYLE & CHOICE OF TOAST