Fratello's Waterfront 501 WEST WATER STREET
FOOD
STARTERS
- CHICKEN TENDERS
Hand Breaded Sweet Crunch Tenders | Sweet Mustard Sauce | Truffle Fries
$14.00 - EXTRA CRUNCH TENDER$5.00
- OUT OF STOCKBREAD BUTTER
Voyager Bakery Bread | Olive Oil | Compound Butter
OUT OF STOCK$6.00 - BRUSCHETTA
Tomato | red onion | balsamic | mozzarella, basil | crostini
$12.00 - BAM BAM SHRIMP
Wild caught shrimp fried in a light breading, served with a lemon basil slaw, toasted sesame, and green onion, served eith our famous bam bam sauce.
$17.00 - WI CHEESE CURDS
Breaded White Cheddar Cheese Curds | Ranch
$14.00 - Corvina Ceviche
Peruvian Corvina | Orange and Cinnamon Poached Sweet Potato | Raw Red Onion | Toasted Tamale crubles | Leche de Tigre
$24.00 - Beef Carpaccio
Shaved Tenderloin | Fried Tostadas | Queso Cotija
$16.00 - Pork Belly
Slow Cooked Pork Belly | Asparagus Spears | Tamarind and Ginger Reduction
$20.00 - Octopus Appetizer
Grilled Octopus | Plantain Tostadas | Mole | Sesame Aioli
$29.00 - Scallop Cakes
Scallops | Fresh Corn| Tamal Crumbles | Avocado Tartar | Fresh Relish
$23.00 - SHORT RIB TOAST POINTS
Braised Short Rib | Brie | Caramelized Onions | Balsamic Reduction
$14.00 - X-TRA SAUCE$0.50
SALAD SOUP
- CAESAR SALAD
Romaine Leaf | House Caesar | Corn Croutons
$15.00 - CHICKEN CAESAR
Grilled Chicken | Romaine Leaf | House Caesar | Corn Crouton
$21.00 - SALMON CAESAR
Seared Salmon | Romaine Leaf | House Caesar | Corn Crouton
$25.00 - SHRIMP CAESAR
Sautéed Shrimp | Romaine Leaf | House Caesar | Corn Croutons
$24.00 - SALMON SALAD
Salmon Confit | Spinach and Spring Lettuce | Cucumber Curls | Guava Vinaigrette
$25.00 - CHICKEN CRUNCH SALAD
Crunch Chicken Tenders | Greens | Cucumber | Tomato | Red Onion | Sweet Mustard Sauce
$18.00 - Avocado and Berry Salad
Spring Lettuce | Avocado | Toasted Cashew | Fresh Raspberry and Blueberry | Lime Vinaigrette
$20.00 - WATERMELON AND SALMON SALAD
Salmon Confit | Spinach & Spring Lettuce | Cucumber Curls | Guava Vinnaigrette
$25.00 - CHICKEN CHILI CUP$4.50
- CHICKEN CHILI BOWL
Served with cheddar cheese and sour cream.
$7.50 - EXTRA CRUNCH TENDER$5.00
SANDWICH
- FOX BURGER
Ground steak burger, carmelized onions, aged cheddar, tomato, romaine, and our house burger sauce served on a sesame roll.
$16.00 - TUSCAN TURKEY SANDWICH
Sliced roasted turkey with sopressata, provolone, sun dried tomato pesto and romaine lettuce on a toasted tuscan roll.
$17.00 - CRISPY GRILLED CHEESE
White cheddar, Gruyere, and mozzarella, on Parmesan crust country bread.
$16.00 - GRILLED CHICKEN AND WARM BRIE SANDWICH
Chicken breast, brie cheese, caramelized onion, green apple, with chili garlic aioli on a toasted sesame roll.
$18.00 - ITALIAN BAGUETTE
Sopressata, prosciutto, and pancetta with horseradish dijon aioli, on French bread.
$16.00 - GRASS FED FREE RANGE ELK & BRISKET BURGER
New Zealand Free Range Elk and beef brisket, seasoned and grilled with pork bacon, aged cheddar cheese, lettuce & tomato on a sesame roll.
$18.00 - SALMON BLT
Blackened Atlantic salmon, romaine, bacon, roma tomato, lemon basil mayo, on a sesame roll
$17.00 - SPEZIATA CRISPY CHICKEN SANDWICH
Crispy chicken, ghost pepper jack cheese, romaine, house made pickles, and red pepper emulsion on a sesame seed bun.
$16.00
PIZZA
- MARGHERITA
Roasted tomatoes with fresh basil, fresh mozzarella and tomato sauce
$17.00 - WILD MUSHROOOM TRUFFLE
Wild mushrooms, white truffle oil, fresh mozzarella, and an alfredo drizzle.
$18.00 - PEPPERONI PIZZA
Tomato sauce, mozzarella blend, and old world style pepperoni
$18.00 - SHORT RIB PIZZA
Alfredo sauce, mozzarella blend, house braised short rib, mushroom, yellow onion, and green pepper
$18.00 - MAKE YOUR OWN$14.00
PASTA
- MUSHROOM & BACON ALFREDO
Sauteed mushroom, bacon, broccolini, house-made alfredo, fettuccine, parmesan, and fresh basil.
$24.00 - OUT OF STOCKLOBSTER & SHRIMP FRA DIAVOLO
Cold water Lobster, shrimp, roasted cherry tomatoes, and Calabrian chili over linguine.
OUT OF STOCK$35.00 - TRUFFLE SHRIMP CARBONARA
Wild caught pan seared shrimp, pancetta, peas, mushrooms, in a creamy truffle carbonara sauce.
$30.00 - CHICKEN PENNE ALA VODKA
Seared chicken breast, pancetta, garlic, shallot, creamy vodka pomodoro, fresh basil, and roasted tomato over penne pasta.
$28.00 - PORTOBELLO MUSHROOM RAVIOLI
Portobello mushroom ravioli and wild mushrooms sautéed in a Marsala cream sauce and Parmesan cheese.
$25.00 - SHORT RIB PASTA
House braised boneless beef short ribs, yellow onion, wild mushrooms, and a sherry wine cream sauce over pappardelle pasta.
$32.00
ENTREES
- TENDERLOIN
Beef Tenderloin | Polenta Tamal | Fresh Greens | Caper Chimmichurri
$42.00 - SCALLOP ENTREE
Seared Scallops | Asparagus | Poached Spring Peas | Prosciutto Crisps | Sweet Potato
$40.00 - ATLANTIC SALMON
Salmon | Poblano | Zucchini | Lemon Mint Dressing
$30.00 - ALMOND CRUSTED WALLEYE
Almond Crusted Walleye | Truffle Fries | Asparagus
$35.00 - BLACKENED PORK RIBEYE
Parmesan Polenta | Basil Marinated Roma Tomato | Buttered Asparagus | Port Wine Demi- Glace
$28.00 - CORVINA
Corvina | Ginger & Smoked Pepper Butter | Yuca Cauliflower Croquetas | Fresh Relish
$38.00 - CHICKEN ENTREE
Airline Chicken Breast | Creamy Tortilla | Red Mole
$28.00 - DUCK BREAST
Pan Seared Rohan Duck | Sweet Summer Corn Hash | Guava Reduction
$40.00 - CHARRED SWEET POTATO
Garlic & Coconut Creamed Spinach | Grilled Sweet Corn Salsa | Pumpkin Seeds
$28.00 - SIDE OF ASPARAGUS$5.00
DESSERT
- TIRAMISU LADYFINGERS
Layers of espresso drenched ladyfingers sparated by mascarpone cream and dusted with cocoa powder.
$9.00 - CIOCCOLATO FIORENTINO
Chocolate truffle cake made with layers of chocolate nougat and chocolate ganache on a chocolate biscuit base
$10.00 - CANNOLI
Traditional Cannoli dipped in white chocolate and pistachio
$8.00 - Lemon Raspberry Cheesecake$10.00