
GIA: Drink.Eat.Listen 1941 New Garden Road
Dinner Menu
Plates
Seasonal Salad Summer 23
Mango Peach Vinaigrette, Puffed Grain, Berries, Greens
Brussels Caesar Salad
Shaved Brussels sprouts, croutons, and Parmesan
Frites
Truffle aioli
Artichokes
Herb aioli
Cauliflower Summer 23'
Greek yogurt, Pistachio vinaigrette, Buckthorn, Pasteli
Pork Belly Summer 23'
Honey Cumin Soy Glaze, Potato Strings, Greens
Octopus Summer 23'
Oregano Vinaigrette, Charred Lemon, Potato
Cavatelli Summer 23'
Lemon Vinaigrette, Puffed Grain, Berries, Greens
Wild Boar Sliders 23'
Biltong Spice, Pickles, Sauerkraut
Salmon Summer 23'
Cajun Spice, Mango Salsa, Harissa Risotto (6oz)
Chicken Summer 23'
Barbecue Rub, Aged Apple Crème Fraiche, Spiced Risotto
Filet Summer 23'
Chili Spice, Cilantro and Jicama Salad (6oz)
Ribeye Summer 23'
Worcestershire Aioli, Succotash (16oz)
Snapper Summer 23'
Tarragon Butter, Lemon, Blistered Vegetables (whole fish)
Feature Flatbread
Feature Seafood
Feature App
Schiacciate
Charcuterie
Desserts
Events

Chef's Table Sept 26th 7pm "Fast Foods"
Join us Tuesday, Sept 26th at 7pm for a wonderfully paired adventure. Executive Chef Eric Hess and Lead Mixologist Dan Lis pair up for a coursed out dinner like none other. Tax and Gratuity are included in the price. Tickets are virtual and will not need to be picked up.
Scotch Society Sept 27th 6pm
Join us Wednesday September 26th at 6pm. Our topic is "High End Drams from Unexpected Places." This is a great experience for someone who loves Scotch but wanting to get out of the box. Tax and Gratuity included.
Bourbon Club Oct 3rd 6pm
Join us on Tuesday, October 3rd at 6:00pm for a Private Bourbon tasting. Limited seats available. We will compare and contrast between two different spirits along with accompanying snacks from the kitchen. Tax and Gratuity are included in the price.
Bourbon Club Oct 10th 6pm
Join us on Tuesday, October 10th at 6:00pm for a Private Bourbon tasting. Limited seats available. We will compare and contrast between two different spirits along with accompanying snacks from the kitchen. Tax and Gratuity are included in the price.
Cocktail Class Oct 22nd 3pm "Pop Culture"
Join us on Sunday, October 22nd at 3pm for our Private Cocktail Class. Limited Seats are available. Tax and Gratuity are included in the price. In the notes be sure to list any allergies or other ticket holders that you wish to be seated with. No Cancellation or Modifications 48hrs prior to the event. Tickets will be online and nothing is to be picked up prior to event.
Unicorn Series Oct 27th 7pm
Join us Friday October 27th at 7pm as we present our Unicorn series. This time we will be featuring Bombergers, Shenk’s, Michters Toasted, Michters America, and Michters 10 year rye!
Chef's Table Nov 7th 7pm "Herbivore"
Join us Tuesday, Nov 7th at 7pm for a wonderfully paired adventure. Executive Chef Eric Hess and Lead Mixologist Dan Lis pair up for a coursed out dinner like none other. Tax and Gratuity are included in the price. Tickets are virtual and will not need to be picked up.
Cocktail Class Nov 12th 3pm "Pop Culture"
Join us on Sunday, November 12th at 3pm for our Private Cocktail Class. Limited Seats are available. Tax and Gratuity are included in the price. In the notes be sure to list any allergies or other ticket holders that you wish to be seated with. No Cancellation or Modifications 48hrs prior to the event. Tickets will be online and nothing is to be picked up prior to event.
Cocktail Class Nov 12th 5:30pm "Pop Culture"
Join us on Sunday, November 12th at 5:30 pm for our Private Cocktail Class. Limited Seats are available. Tax and Gratuity are included in the price. In the notes be sure to list any allergies or other ticket holders that you wish to be seated with. No Cancellation or Modifications 48hrs prior to the event. Tickets will be online and nothing is to be picked up prior to event.
Bourbon Club Nov 14th 6pm
Join us on Tuesday, November 14th at 6:00pm for a Private Bourbon tasting. Limited seats available. We will compare and contrast between two different spirits along with accompanying snacks from the kitchen. Tax and Gratuity are included in the price.
Bourbon Club Nov 21st 6pm
Bar Top Talks Nov 28th 6pm
Scotch Society Nov 29th 6pm
Cocktail Class Dec 3rd 3pm "Pop Culture"
Cocktail Class Dec 3rd 5:30pm "Pop Culture"
Bourbon Club Dec 12th 6pm
