GIA: Drink.Eat.Listen 1941 New Garden Road
Featured Items
Dinner Menu
Plates
- Seasonal Salad
Mixed Greens, Red and Gold Beets, Almonds, Cherries, Champagne Vinaigrette
$12.00 - Brussels Caesar Salad
Shaved Brussels sprouts, croutons, and Parmesan
$10.00 - Frites
Truffle aioli
$10.00 - Artichokes
Herb aioli
$10.00 - Cauliflower
Red Curry, Golden Raisins, Almonds, Balsamic
$13.00 - Caprese
Mozzarella, Beefsteak Tomatoes, Basil, Extra Virgin Olive Oil
$11.00 - Octopus
Fig Balsamic Glased Ocotpus, Cranberry, Lemon Risotto
$18.00 - Fettuccini
House Made Pasta, Carrots, Peppers, Broccoli, Roasted Garlic Olive Oil
$18.00 - Wagyu Sliders
Three Wagyu Sliders, Roasted Shallots, Marchand De Vin Aioli
$24.00 - Salmon
Blackened Salmon on Cedar Plank, Key Lime Risotto, Cracked Mustard and Capers
$38.00 - Chicken
Chicken Saltimbocca, Prosciutto, Mozzarella, Spinach, Sage, Madeira Glaze
$26.00 - Crab Cakes
Two Maryland Style Crab Cakes, Roasted Vegetables, Creole Remoulade Sauce
$32.00 - Filet
Parmesan Crisps, Demi Glaze, Pyrenees Potatoes
$38.00 - Ribeye
12oz Ribeye, Peppers, Onions, Mushrooms, Tomatoes, Au Jus
$38.00 - OUT OF STOCKMarket FishOUT OF STOCK$30.00
- OUT OF STOCKFeature FlatbreadOUT OF STOCK$15.00
- OUT OF STOCKSeafood FeatureOUT OF STOCK$32.00
Schiacciate
- Cheese Flatbread
Tomatoes, fresh mozzarella, and basil
$14.00 - Margherita
Tomatoes, fresh mozzarella, basil
$14.00 - Spinach and Goat Cheese
Marinara
$14.00 - Spicy Sausage and Yellow Pepper
Marinara and mozzarella
$14.00 - Aged Pepperoni
Marinara and mozzarella
$15.00 - Prosciutto and Arugula
Marinara and mozzarella
$15.00 - Cordon Bleu$16.00
Charcuterie
Desserts
Events
- Bourbon Club April 9th 6pm
Come learn about Wilderness Trail Distillery Tuesday, April 9th at 6:00pm, as we invite you to join our Bourbon Club experience. During this tasting event, we will taste our Gia Wilderness Trail Single Barrel pick and Hands for Hearts Barrel Pick.
$64.20 - Sick-Dreyer Wine Dinner April 19th
Indulge in an exclusive Winemaker Dinner on Friday, April 19th at 7pm with GIA and Queen of Wines. Join us for an unforgettable evening as we host Étienne Dreyer, the 17th generation head winemaker and owner of Domaine Sick-Dreyer in Alsace, France. Expand your palate and experience the wines from this unique region, presented by the master himself. Don't miss this opportunity to meet, mingle, and savor the exceptional wines crafted by Étienne Dreyer.
$96.30 - OUT OF STOCKCocktail Class April 28th 3:30pm
Join us on Sunday, April 28th at 3:30pm for our Private Cocktail Class. Limited Seats are available. Tax and Gratuity are included in the price. In the notes be sure to list any allergies or other ticket holders that you wish to be seated with. No Cancellation or Modifications 48hrs prior to the event. Tickets will be online and nothing is to be picked up prior to event.
OUT OF STOCK$65.00 - OUT OF STOCKChef's Table April 30th 7pm
Join us Tuesday, April 30th for this multi-course tasting menu, presented by the Gia Culinary Team, including beverage pairings by Dan Lis, Beverage Director. Tax and Gratuity are included in the price.
OUT OF STOCK$102.72 - Bourbon Club April 23rd 6pm
Come learn about Wilderness Trail Distillery Tuesday, April 9th at 6:00pm, as we invite you to join our Bourbon Club experience. During this tasting event, we will taste our Gia Wilderness Trail Single Barrel pick and Hands for Hearts Barrel Pick.
$64.20
Chef's Table April 30th 7pm
Join us Tuesday, April 30th for this multi-course tasting menu, presented by the Gia Culinary Team, including beverage pairings by Dan Lis, Beverage Director. Tax and Gratuity are included in the price.