Two Eggs, 2 bacon, 2 Sausages, Toast

Focaccia Bread, Avocado, Poached Eggs, Pickled Red Onion, Hollandaise Sauce, and Balsamic Drizzle

Bacon, Egg, Lettuce and Tomato. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness, especially if you have certain medical conditions!

Eggs, sausage, cheese, peppers, onions, breakfast potatoes, pico and sour cream

Served with Toast. Spinach, Artichoke, Bacon, Mushrooms, and Boursin Cheese.

Served with Toast. Shrimp, Peppers, Onions, Tomatoes, Feta Cheese.

Served with toast. Roxie Crab, Spinach, Tomato and Boursin Cheese.

Served with toast

Buttermilk Biscuits Topped with Sausage Gravy.

House Made Hash, Two Eggs and Toast. *Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish or Eggs May Increase Your Risk of Foodborne Illness, Especially if You Have Certain Medical Conditions!

Country Fried Steak with sausage gravy and two eggs *Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish or Eggs May Increase Your Risk of Foodborne Illness, Especially if You Have Certain Medical Conditions!

Two Poached Eggs, English Muffin, Canadian Bacon, Hollandaise Sauce. *Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish or Eggs May Increase Your Risk of Foodborne Illness, Especially if You Have Certain Medical Conditions!

Two Poached Eggs, Blue Crab, Spinach, Tomato, English Muffin and Hollandaise.

Two Poached Eggs, Lobster, Spinach, English Muffin, Hollandaise Sauce. *Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish or Eggs May Increase Your Risk of Foodborne Illness, Especially if You Have Certain Medical Conditions!

Brioche Bread, Captain Morgan Batter, Toasted Coconut and Bananas.

Served with Whipped Cream

Shrimp, Cheese Grits, Peppers, Onions, Andouille Sausage, Cream Sauce, and Toast.

Bagel, Sliced Salmon, Tomato, Cream Cheese, Pickled Red Onion and Capers.

Fish of the day, three eggs, and toast. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness, especially if you have certain medical conditions

Fried Chicken Breast, Belgium Waffle and Honey Drizzle

2 cakes with a Nutella Layer, topped with Whip Cream

Topped with Berries

Inn specialty/pepper sherry

Traditional red chowder/pepper sherry

Tater Tots, Parmesan Cheese, Herbs and Truffle Oil.

Creamy Fish Dip, Creole Mustard, Capers, Red Onions and Crackers.

Remoulade Sauce and Lemon Wedges.

Flash Fried Tossed in Spicy Sauce and served with grilled Fresh Lime

Truffle oil, seasoned breadcrumbs and shaved Parmesan cheese

Iceberg Wedges, Bacon, Grape Tomatoes, House Made Blue Cheese.

Mixed Greens, Spinach, Dried Mango, Cashews, Cranberries, Cucumbers, Tomatoes and Mango Salad Dressing.

Chopped Romaine, Sliced Golden Beet, Pepperoncini, Tomato, Kalamata Olive, Red Onion, Cucumber, Feta Cheese, Potato Salad and House Made Dressing.

Romaine Hearts, House Made Croutons, Parmesan and Anchovy.

Tomatoes, Sliced Mozzarella Olives,Red Onions, Cucumber, Olive Oil, Balsamic Glaze

Cooked to order, bacon, choice of cheese, lettuce, tomato, onion and pickle

"Guy's favorite". Meatloaf, kaiser roll, applewood smoked bacon, mushrooms, meatloaf glaze, lettuce, tomato, and onion

Our catch blackened, grilled or fried, bacon, provolone, lettuce, tomato, vidalia onion tartar sauce, and kaiser roll

Flash fried chicken breast regular or spicy buffalo

Jasmine rice, black beans, sliced avocado, pico de gallo, fresh cilantro. Choice of shrimp, chicken, fish, or vegetarian

Five Days marinated Pastrami Smoked and Thin Sliced, Pilled High on Grilled Rye, with Dijon Mustard and Swiss Cheese

Homemade. Ask your server for todays selection

Best in the Keys! Macadamia Nut Rice Crispy Crust

2 kids sliders topped with American cheese. Served with choice of fresh fruit cup or fries

Crispy fried chicken tenders. Served with choice of fresh fruit cup or fries

Grilled mahi-mahi on toasted challah bun with lettuce, tomato

Cavatappi pasta tossed in our homemade marinara