Roseda Farms dry-aged beef, with caciocavallo cheese, pickled red onion, & black pepper aioli served on a housemade bun with our famous thrice-cooked truffle fries & garlic aioli

Calabrian chili crisp, almonds, housemade yogurt, apple vinegar

mixed greens, roasted honey nut & delicata squash, roasted parsnips, dried cherries, chèvre, cherry vinaigrette, toasted pepitas

mixed greens, roasted honey nut & delicata squash, roasted parsnips, dried cherries, chèvre, cherry vinaigrette, toasted pepitas

local pears, pecorino, dried cranberries, toasted almonds

local pears, pecorino, dried cranberries, toasted almonds

truffle oil, shaved parmigiano & served with garlic aioli

pork meatballs atop whipped housemade ricotta with marinara & parsley

Calabrian chili oil, garlic, smoked paprika, lemon, tomato vinegar, toasted ciabatta

Strawberry three ways: fresh strawberries, strawberry jam & pickled green strawberries, basil oil, pistachio, lemon, toasted ciabatta

green Romano beans, yellow summer beans, garlic-parmigiano sauce, basil, balsamic reduction

black pepper aioli, micro basil & housemade focaccia

spicy whipped ricotta, spruce honey, thyme-candied hazelnuts, crushed Aleppo chilies

confit farm potatoes, summer beans, basil pesto, lemon, crispy potatoes

roasted mushrooms, sage cream, black pepper

littleneck clams, lemon, butter, garlic, white wine, spinach fettuccine

boss sauce, housemade sausage, guanciale bacon, crushed red pepper, white wine

'nduja Calabrian pork sausage, garlic, white wine, egg, pecorino, grana padano

Maryland crab, Calabrian chilies, corn, butter, sweet onion, white wine, lemon, spinach fettuccine

boss sauce, housemade sausage, guanciale bacon, crushed red pepper, white wine

sous vide in Calabrian chili oil, roasted cauliflower purée, tempura cauliflower, thyme-hazelnut gremolata

housemade ricotta, pork meatballs, caciocavallo, basil, parmigiano, boss sauce (a simple, delicious sauce of tomatoes, butter, onion and salt)

braised leg quarter, local Swiss chard, red potatoes

crispy pork chop, panko breadcrumbs, apple-fennel-arugula salad with mustard cherry vinaigrette, sliced cornichons

cremini mushrooms, olives, house-pickled hot peppers, arugula, garlic

Mozzarella & Pamigiano

smoked mozzarella, fried eggplant, parmigiano, Calabrian chili oil

boss sauce, spicy sausage, grana padano, stracciatella, arugula, balsamic reduction

housemade mozzarella, fresh basil, parmigiano, olive oil

Black Pearl & Oyster mushrooms, mushroom-tomato sauce, housemade mozzarella, pecorino, garlic

boss sauce (tomato sauce with garlic), hot soppressata, coppa, housemade mozzarella, pecorino, caciocavallo, black pepper, hot honey

fresh oregano, garlic, olive oil (No cheese)

housemade mozzarella, hot peppers, aged balsamic

vegan mozzarella & parmigiano, fresh basil, olive oil

littleneck clams, guanciale bacon, lemon, parmigiano, mozzarella, mascarpone, fontina

rapini pesto, guanciale, dried sour cherries, honey, mozzarella, pecorino, parmigiano, lemon zest

creamy garlic-ricotta sauce, mozzarella, fontina, pecorino, grana padano, fontina, parmigiano, basil powder

fontina, pecorino, mozzarella, parmigiano, black pepper

burnt honey caramel, candied thyme almonds

toasted peanuts, raspberry jam, olive oil & sea salt ice cream