Hook & Barrel

six oysters stuffed with bacon, spinach, onions, mascarpone, sambuca, cream sauce with tarragon hollandaise

blue crab, cream sauce, Harvey's Bristol Cream Sherry

a fried mix of today’s fresh catch, house remoulade, fried lemon, parsley, scallions

thick cut Duroc bacon with brown sugar bourbon glaze

chef's selection

fried shrimp, jalapeño dressing, parsley, scallions

grapes, pistachios, cucumber, blue cheese, white balsamic dressing

grapes, pistachios, cucumber, blue cheese, white balsamic dressing

romaine, parmesan crisps, croutons, housemade caesar dressing

romaine, parmesan crisps, croutons, housemade caesar dressing

iceberg, bacon, cherry tomatoes, scallions, blue cheese, shaved croutons, buttermilk ranch dressing

iceberg, bacon, cherry tomatoes, scallions, blue cheese, shaved croutons, buttermilk ranch dressing

fresh burrata, heirloom cherry tomatoes, balsamic glaze, fresh basil

whipped potatoes, braised greens, jus

asparagus, whipped potatoes, compound butter

whipped potatoes, roasted brussels sprouts, chicken jus, watermelon radish

whipped potatoes, roasted brussels sprouts, peach demi

Carolina gold rice, brussels sprouts, pickled peppers, diced apples, goat cheese, watermelon radish, arugula, white balsamic vinaigrette

andouille sausage, tri-colored peppers, smoked tomato broth

fried shrimp, adluh grits, collard greens

roasted corn, corn purée, Duroc bacon, cherry tomatoes, basil oil

Carolina gold rice, asparagus, pineapple mango salsa

corn purée, succotash, fried okra, remoulade

Carolina gold rice, asparagus, wasabi aioli