Hook & Barrel

Pineapple Coconut rice, roasted asparagus, pineapple mango salsa

remoulade, corn puree, corn salsa

blue crab, cream sauce, Harvey's Bristol Cream Sherry

six oysters stuffed with bacon, spinach, onions, mascarpone, sambuca, cream sauce with tarragon hollandaise

blue crab, cream sauce, Harvey's Bristol Cream Sherry

a fried mix of today’s fresh catch, house remoulade, fried lemon, parsley, scallions

thick cut Duroc bacon with brown sugar bourbon glaze

chef's selection

fried shrimp, jalapeño dressing, parsley, scallions

Spring Mix, grapes, pistachios, feta cheese, White Balsamic dressing

Spring Mix, grapes, pistachios, feta cheese, White Balsamic dressing

romaine, parmesan crisps, croutons, housemade caesar dressing

romaine, parmesan crisps, croutons, housemade caesar dressing

iceberg, bacon lardons, cherry tomatoes, scallions, blue cheese, lavash shavings, buttermilk ranch dressing

iceberg, bacon lardons, cherry tomatoes, scallions, blue cheese, lavash shavings, buttermilk ranch dressing

Arugula, heirloom tomatoes, peaches, burrata, crispy prosciutto, peach vinaigrette

whipped potatoes, braised greens, jus

roasted fingerling potatoes, brussels sprouts

roasted asparagus, Fingerling potatoes, compound butter

roasted Fingerling potatoes, brussels sprouts, peach demi

housemade robust tomato sauce, whipped potatoes, sautéed swiss chard.

whipped potatoes, roasted asparagus, chicken jus, watermelon radish

roasted spaghetti squash with chimichurri, black garlic, Parmesan, with asparagus and grape tomatoes

Pineapple Coconut rice, roasted asparagus, pineapple mango salsa

Pineapple Coconut rice, roasted asparagus, wasabi aioli

remoulade, corn puree, corn salsa

guajillo bisque, whipped potatoes, roasted asparagus

Corn puree, sauteed swiss chard, bacon lardons

andouille sausage, tri-colored peppers, smoked tomato broth

Pasta, tomato sauce, mussels, shrimp, fresh catch, tomatoes, soppressata.

Shrimp, romaine, egg, red onion, grape tomatoes, avocado, shrimp louis dressing.