DeQuattro Restaurant Group Il Massimo-Legacy Place

Pan Fried Point Judith Calamari, Semi-dried Tomatoes, Spicy Pepper Rings, Arugula, Spicy Lemon Aioli

Chef’s Selection of Meats + Cheeses, Marinated Vegetables, Olives, Crostini

Farm Salad of Mixed Greens, Garden Vegetables, Shaved Grana Padano, White Balsamic Vinaigrette

Baby Spinach, Caramelized Onion, Gorgonzola, Candied Walnuts, Pancetta, Balsamic Vinaigrette

Gigante Beans, Tomato, Chorizo Mostarda

Layered Eggplant, Fresh Mozzarella, San Marzano Tomato Sauce

Mozzarella with a Creamy Curd Center, Prosciutto di Parma, Semi-Dried Peppers

Classic Caesar, Shaved Grana Padano, Focaccia Crisp, Anchovy

Whipped Potatoes, Fonitna Cheese

Roasted Garlic, EVOO

Roasted Cauliflower, Golden Raisins, Pine Nuts, Caramelized Onion, Bread Crumbs

Roasted Fingerling Potatoes

Brussel Sprouts, Pancetta, EVOO, Honey Glaze

Italian bread topped with Extra Virgin Olive oil and herbs. Quarter Sheet. (Feeds around 4 people)

Breaded and Pan Fried Chicken, Mozzarella, Tomato Sauce

Homemade Meatballs, Fontina Cheese, San Marzano Tomato Sauce

House Made Eggplant, Mozzarella, San Marzano Tomato Sauce

Fresh Mozzarella, Tomatoes, Pesto Genovese, Balsamic

Crushed Piennolo Tomatoes, Fresh Mozzarella, Fresh Basil

Black Mission Figs, Gorganzola, Proscuitto di Parma, Caramelized Onions, Balsalmic, Arugula

Ricotta Ravioli , Piennolo Grape Tomatoes from Mount Vesuvius, Toasted Garlic, Extra Virgin Olive Oil, Fresh Torn Basil

 Shrimp, Scallops, Mussels, Octopus, Calamari, Linguine, Tomato Sea Broth

Guanciale, Raw Farm Eggs, Pecorino Romano, Crushed Black Pepper

Slow Braised Pulled Short Rib Ragu tossed with Potato Dumplings, Parmigiano Reggiano, Parmigiano Reggiano

House Made Potato Dumplings, Buffalo Mozzarella, Pomodorini Tomatoes

House Made Potato Dumplings, Four Cheeses, Pomodorini Tomatoes, Cream

Ground Graziano Sausage, Broccoli Rabe, Roasted Garlic, Pecorino Romano

Sunday Gravy with Meatballs

Slow Braised Veal, Beef and Pork Ragu, Pecorino Romano

Fresh Pasta Sheets, San Marzano Marinara, Braised Ground Beef, Narragansett Creamery Mozzarella & Ricotta

Fresh Homemade Black Squid Ink Spaghetti, Fresh Lobster, Spicy San Marzano Tomato Sauce

Spaghetti, Homemade Meatballs, San Marzano Tomato Sauce

Rigatoni, San Marzano Tomato Sauce

Local Graziano Sausage, San Marzano Tomato Pink Sauce, Pecorino Romano

Pan Seared Scallops, Butternut Squash Risotto , Charred Brussel Sprouts, Pancetta

Breaded & Pan Fried, Mozzarella, Tomato Sauce, Rigatoni

House Cured Duck Confit, Fig Walnut & Mascarpone Ravioli, Truffle Honey

Chicken Breast, Seasonal Mushrooms, Fontina Potato Cake , Sautéed Spinach

Chicken Breast, Lemon, White Wine and Capers, Roasted Fingerling Potatoes, Sautéed Spinach

Breaded & Pan Fried, Mozzarella, Tomato Sauce, Rigatoni

Gulf Shrimp, Mascarpone Risotto, Sun-dried Tomatoes, English Peas

Faroe Islands Salmon, Vegetable Fregola, Roasted Pepper Aioli

Mediteranean Seabass, French Style Green Beans, Lemon, EVOO, Capers, Fresh Oregano

2 Veal Medallions,Cipollini Demi, Whipped Potatoes

Grilled Pork Chop, Spicy Caramelized Figs, Gnocchi tossed with Brown Butter and Roasted Cauiflower

Housemade Cream, Crushed Pistachio, Crushed Chocolate

Espresso Soaked Ladyfingers & Mascarpone

Housemade Golden Raisin Bread Pudding

New York Style Cheesecake, Luxardo Cherries (Gluten Free)

Farm Salad of Mixed Greens, Garden Vegetables, Shaved Grana Padano, White Balsamic Vinaigrette

Breaded & Pan Fried, Mozzarella, Tomato Sauce

Classic Caesar, Shaved Grana Padano, Focaccia Crisp, Anchovy

Housemade San Marzano Marinara

House Made Potato Dumplings, Four Cheeses, Tomato Cream Sauce

House Made Potato Dumplings, Four Cheeses, Pomodorini Tomatoes, Cream

Slow Braised Pulled Short Rib Ragu tossed with Potato Dumplings, Parmigiano Reggiano, Parmigiano Reggiano

Slow Braised Veal, Beef and Pork Ragu, Pecorino Romano

Tomato Cream Sauce, Pecorino

Pink Sauce, Graziano Sausage, Pecorino Cheese

Fresh Pasta Sheets, San Marzano Marinara, Braised Ground Beef, Narragansett Creamery Mozzarella & Ricotta

Chicken Breast topped with Seasonal Mushrooms

Chicken Breast, Lemon, White Wine and Capers

Baked Eggplant, Narragansett Creamery Mozzarella, San Marzano Marinara

Broccoli Rabe, Roasted Garlic, EVOO

Traditional Cannoli, Housemade Cream, Crushed Pistachio, Candied Orange

Traditional Cannoli, Housemade Cream, Crushed Pistachio, Candied Orange

Housemade Golden Raisin Bread Pudding