Traditional Tuscan Stew of Slow Cooked Cannelini Beans, Kale, Focaccia Croutons

Pan Fried Point Judith Calamari, Semi-dried Tomatoes, Spicy Pepper Rings, Arugula, Spicy Lemon Aioli

Gigante Beans, Tomato, Chorizo Mostarda

Farm raised P.E.I Mussels, Tomato Sea Broth, Roasted Garlic, Spicy Calabrian Chillies, Grilled Rustic Bread

Chef’s Selection of Meats + Cheeses, Marinated Vegetables, Olives, Crostini

Farm Salad of Mixed Greens, Garden Vegetables, Shaved Grana Padano, White Balsamic Vinaigrette

Layered Eggplant, Fresh Mozzarella, San Marzano Tomato Sauce

Mozzarella with a Creamy Curd Center, Prosciutto di Parma, Semi-Dried Peppers

Radicchio, Fennel, Orange, Pear, Goat Cheese, Citrus Cider Vinaigrette, Focaccia Crisp

Classic Caesar, Shaved Grana Padano, Focaccia Crisp, Anchovy

Wild Baby Arugula, Prosciutto di Parma, Pickled Red Onions, Shaved Grana Padano, Lemon Vinaigrette

Lightly Fried Risotto Balls Sutffed with Truffle, Speck, Pecorino Romano, Truffle Cream

Whipped Potatoes, Fonitna Cheese

Roasted Garlic, EVOO

Crushed Pistachios, Golden Raisins, Romesco Aioli (Contains Nuts)

Roasted Cauliflower, Golden Raisins, Pine Nuts, Caramelized Onion, Bread Crumbs

Roasted Fingerling Potatoes

Brussel Sprouts, Pancetta, EVOO, Honey Glaze

Italian bread topped with Extra Virgin Olive oil and herbs. Quarter Sheet. (Feeds around 4 people)

Ricotta Ravioli , Piennolo Grape Tomatoes from Mount Vesuvius, Toasted Garlic, Extra Virgin Olive Oil, Fresh Torn Basil

 Shrimp, Scallops, Mussels, Octopus, Calamari, Linguine, Tomato Sea Broth

Guanciale, Raw Farm Eggs, Pecorino Romano, Crushed Black Pepper

Slow Braised Pulled Short Rib Ragu tossed with Potato Dumplings, Parmigiano Reggiano, Parmigiano Reggiano

House Made Potato Dumplings, Buffalo Mozzarella, Pomodorini Tomatoes

House Made Potato Dumplings, Four Cheeses, Pomodorini Tomatoes, Cream

Ground Graziano Sausage, Broccoli Rabe, Roasted Garlic, Pecorino Romano

Sunday Gravy with Meatballs

Slow Braised Veal, Beef and Pork Ragu, Pecorino Romano

Fresh Pasta Sheets, San Marzano Marinara, Braised Ground Beef, Narragansett Creamery Mozzarella & Ricotta

Spaghetti, Homemade Meatballs, San Marzano Tomato Sauce

Tomato Cream Sauce, Pecorino

Rigatoni, San Marzano Tomato Sauce

Local Graziano Sausage, San Marzano Tomato Pink Sauce, Pecorino Romano

Breaded and Pan Fried Chicken, Mozzarella, Tomato Sauce

Homemade Meatballs, Fontina Cheese, San Marzano Tomato Sauce

House Made Eggplant, Mozzarella, San Marzano Tomato Sauce

Fresh Mozzarella, Tomatoes, Pesto Genovese, Balsamic

Pan Seared Scallops, Butternut Squash Risotto , Charred Brussel Sprouts, Pancetta

Breaded & Pan Fried, Mozzarella, Tomato Sauce, Spaghetti Pasta

House Cured Duck Confit, Fig Walnut & Mascarpone Ravioli, Truffle Honey

8 oz Filet Mignon, Demi Glaze, Whipped Potatoes, Haricot-Vert, Crispy Shallots

Chicken Breast, Seasonal Mushrooms, Fontina Potato Cake , Sautéed Spinach

Chicken Breast, Lemon, White Wine and Capers, Roasted Fingerling Potatoes, Sautéed Spinach

Breaded & Pan Fried, Mozzarella, Tomato Sauce, Spaghetti Pasta

Gulf Shrimp, Mascarpone Risotto, Sun-dried Tomatoes, English Peas

Faroe Islands Salmon, Baby Carrots, Roasted Fregola, Romesco Sauce ( Contains Nuts)

Mediteranean Seabass, French Style Green Beans, Lemon, EVOO, Capers, Fresh Oregano

Grilled Pork Chop, Spicy Caramelized Figs, Gnocchi tossed with Brown Butter and Roasted Cauiflower

Statler Chicken Breast, Baby Artichokes, Shiitake Mushrooms, Haricot Vert Fontina Potato Cake, Lemon White Wine

Housemade Cream, Crushed Pistachio, Crushed Chocolate

Espresso Soaked Ladyfingers & Mascarpone

Housemade Golden Raisin Bread Pudding

New York Style Cheesecake, Luxardo Cherries (Gluten Free)

Chef’s Selection of Meats + Cheeses, Marinated Vegetables, Olives, GF Crostini

Point Judith Calamari, Cherry Tomatoes, Spicy Pepper Rings, Arugula Spicy Lemon Aioli

Charred Octopus, Ciabattoni Beans, Tomato, Chorizo Mostarda

Farm raised P.E.I. Mussels, ‘Nduja, Tomato Sea Broth, Roasted Garlic Spicy Calabrian Chillies, GF Grilled Rustic Bread

Mozzarella with a Creamy Curd Center, Prosciutto di Parma, Roasted Peppers

Farm Salad of Mixed Greens, Garden Vegetables, Grana Padano, White Balsamic Vinaigrette

Baby Spinach, Caramelized Onion, Gorgonzola, Candied Walnuts, Pancetta, Balsamic Vinaigrette

Wild Baby Arugula, Prosciutto di Parma, Pickled Red Onions, Shaved Grana Padano, Lemon Vinaigrette

Classic Cesare, Grana Padano, Gluten Free Croutons, Anchovy

Roasted Garlic, EVOO

Buttery Mashed Potatoes

Roasted Cauliflower, Golden Raisins, Pine Nuts, Caramelized Onion

Crushed Pistachios, Golden Raisins, Calabrian Chili Aioli

Shrimp, Scallops, Mussels, Littleneck Clams, Octopus, Calamari, Tomato Sea Broth, GF Rigatoni

Guanciale, Raw Farm Eggs, Pecorino Romano, Black Pepper, GF Rigatoni

San Marzano Tomato Pink Sauce, Pecorino Romano, GF Rigatoni Add Chicken 3 || Sausage 3

Slow Braised Veal, Beef and Pork Ragu, Pecorino Romano, GF Rigatoni

Slow Braised Pulled Short Rib Ragu Tossed with Potato Dumplings, Parmigiano Reggiano

House Made Potato Dumplings, Four Cheeses, Pomodorini Tomatoes, Baked in Clay Add Chicken 3 || Sausage 3

Pan Seared Scallops, Butternut Squash Risotto, Pancetta, Brussel Sprouts

Gulf Shrimp, Mascarpone Risotto, Sun-dried Tomatoes, English Peas

Mediteranean Seabass, French Style Green Beans, Lemon, EVOO, Capers, Fresh Oregano

Faroe Island Salmon, Black Risotto, Baby Carrots, Roasted Pepper Aioli

House Cured Duck Confit, Gnocchi, Sage Cream, Truffle Honey

Breaded and Pan-Fried Chicken Breast, Mozzarella, San Marzano Tomato Sauce, Penne

8oz Filet Mignon, Demi Glaze, Whipped Potatoes, Broccoli Rabe

Chicken Breast, Lemon, White Wine and Capers, Haricot Vert, Roasted Fingerling Potatoes

Grilled Pork Chop, Spicy Caramelized Figs, Gnocchi tossed with Brown Butter and Roasted Tricolored Cauliflower

Mixed Greens, Sweet Onions, Cherry Tomatoes, Shaved Grana Padana.

Romaine, Housemade Dressing, Anchovies, Croutons, Shaved Grana Padano

Baby Spinach, Caramelized Onions, Candied Walnuts, Crispy Pancetta, Gorgonzola, Balsamic Vinaigrette

Baked Sliced Eggplant, Stuffed with Fresh Ricotta, San Marzano Marinara, Basil

Assortment of Cured Meats, Roasted Vegetables, Artisan Cheeses, Mixed Nuts

per dozen

Brussel Sprouts, Honey, Crispy Pancetta

Roasted Cauliflower, Golden Raisins, Pine Nuts, Caramelized Onions, Bread Crumbs

per 10 pieces

Housemade San Marzano Marinara

Tomato Cream, Basil

Traditional Beef Ragu, Pecorino Cheese

Potato Dumplings, Housemade Marinara, Fresh Mozzarella

HOusemade Potato Dumplings, Four Cheeses, Tomato Cream Sauce

Slow Braised Pulled Short Rib Ragu tossed with Potato Dumplings, Parmigiano Reggiano

San Marzano Cream Sauce, Italian Ground Sausage, Pecorino Romano

Italian Ground Sausage, Broccoli Rabe, Pecorino Romano

San Marzano Marinara, EVOO, Torn Basil (dozen)

San Marzano Marinara, Narragansett Creamery Fresh Mozzarella

Capers, Lemon, White Wine Sauce

Roasted Mushrooms, Sweet-Marsala Demi Glaze

Scottish Black Pearl Salmon, Lemon Caper Butter Sauce

Fresh pasta Sheets, San Marzano Marinara, Braised Ground Beef, Narragansett Creamery Fresh Mozzarella

Baked Eggplant, Narragansett Creamery fresh Mozzarella, San Marzano Marinara

Traditional Cannoli, Housemade Cream, Crushed Pistachios, Candied orange

Espresso Soaked Ladyfingers & Mascarpone

Housemade Golden Raisins Bread Pudding