Korean style beef bulgogi with rice and seasonal veggies!

We are taking you back to the good ole' days.. Re-introducing Momma's Tom Yum Soup! Sweet, spicy and sour... all in one bowl. Made with kaffir leaves, galangal roots, lemograss and our home made broth. Comes with vermicelli rice noodles and beef.. Add shrimp to make it fancy! (Shrimp version comes with beef also.)

Our homemade kimchi is straight out of Mom's recipe book! We sell out every time we have them in stock, so grab them while they still hear! They are at spicy level 7/10. No preservatives, just good ol’ fashioned salt.

If you are a fan of our handmade wontons, but not in the mood for noodles- this is a perfect dish for you! 24 ounce of our chicken bone broth with the hint of ginger and bok choy, and of course our wonderful wontons (made with shrimp and pork). sip it until your body feels nourished and revived!! ( comes with six wontons)

Sliced pork chashu, wontons (pork & shrimp), jumbo shrimp. Ginger chicken bone-broth. Onions, cilantro, shallots.

Hand-pulled rotisserie chicken, rice noodles, ginger chicken bone-broth. Onions and cilantro. Choose BEAN SPROUTS ONLY or BEAN SPROUTS SET (includes lime & jalapeño) complimentary with your pho, Thai basil not included.

Jumbo shrimp, rice noodles, ginger chicken bone-broth. Onions and cilantro. Choose BEAN SPROUTS or BEAN SPROUTS SET (includes lime & jalapeño) complimentary with your pho, Thai basil not included.

[A Classic Flavor: Deep & Bold Soy sauce] Sliced pork chashu, fishcake, pork bone-broth. Scallions, bamboo, and seaweed.

[Traditional Flavors: Complex & Salty-Sweet] Sliced pork chashu, soft-boiled egg, fishcake. Pork bone-broth. Scallions, bamboo, seaweed.

[VEGETARIAN FRIENDLY. Formerly V3] Steamed tofu, steamed vegetables, sweet corn, miso seasoned vegetable broth. Scallions, bamboo, seaweed.

[The "First Timer's" Ramen: Rich & Silky] Sliced pork chashu, soft-boiled egg. Pork bone-broth. Scallions, bamboo, seaweed.

[Issei House Specialty: Creamy & Nutty] Spicy ground pork, sliced pork chashu, steamed bok choy. Pork bone-broth. Scallions and bamboo. *CONTAINS PEANUT PRODUCT*

[Bold Garlic Flavor: Savory & Silky] Sliced pork chashu, soft-boiled egg, bean sprouts, black garlic oil. Pork bone-broth. Scallions, bamboo, seaweed.

Veggie Pho with fresh seasonal veggies, and tofu, topped with mushrooms and bamboo shoots, cilantro, green onions and fried shallots. Choose Bean sprouts or Beans sprout set (included lime and jalapeño, Thai basil not included.)

Seasonal veggies sautéed in Korean BBQ sauce and chicken! Also available in all- veggie style, topped with green onions and sesame seed. [sauce comes with sesame seeds; no substitutions.]

A Japanese Classic: The Chicken and The Egg. Sweet onions and bok choy simmered into an over-easy scrambled egg with chicken and mirin soy sauce. Served over white rice. Green onion garnish.

Also known as “Mapo Tofu.” Issei’s signature Spicy TanTan (ground pork) wok-tossed with assorted vegetables and tofu blocks in hot chili oil and a savory black bean sauce. Served over white rice. Green onion garnish. Vegetarian version is available as menu item D4V.

Served with Spicy TOFU TanTan, steamed tofu blocks, assorted vegetables, and black bean sauce. Served over white rice. Green onion garnish. Option to add fried tofu is available.

Japanese fried chicken, soft-boiled egg, sweet corn, kewpie mayo, scallions, and white rice. PRO TIP: Add Spicy TanTan into your bowl from the options available below!

A rice bowl for the Chashu Lovers: sliced marinated pork chashu, soft boiled egg, and Japanese soy sauce. Served over white rice. Green onion garnish.

A Crowd Favorite: Light fried panko-crusted pork loin, slowly simmered egg, sweet onions, mirin soy sauce. Served over white rice. Green onion garnish. *NO MODIFICATIONS*

Fried shrimp tempura, slowly simmered egg, sweet onions, bok choy, mirin soy sauce. Served over white rice. Green onion garnish.

Our famous house Red Curry with thai herbs and spices, served with chicken, broccoli and red pepper over white rice. Alternative protein options are available by request (for an additional charge)

Thin-sliced beef, konyaku noodles, slowly simmered egg, sweet onions, mirin soy sauce, scallions. No substitutions.

Taking you back to our Homeland, Okinawa! One of our National dishes: pan fried noodles with sweet, tangy and savory yakisoba sauce with onion, cabbage, carrots and spinach.

*An Issei Noodle Classic: NO MODIFICATIONS* Spicy TanTan (pork), chicken, and jumbo shrimp with onions, red peppers, bok choy, and broccoli. Served over ramen noodles with house special soy sauce. Garnished with PEANUTS and cilantro.

Famous Haru Ramen, but veggie style with season greens, spicy tofu tan tan and shrimp. You may also order without shrimp!

*An Issei Noodle Classic: NO MODIFICATIONS* Spicy TanTan (pork), chicken, and sliced avocados with onions, red peppers, bok choy, and broccoli. Served over ramen noodles with house PEANUT soy sauce. Garnished with PEANUT and cilantro. [If sold out of ripe avocados, we will substitute with extra vegetables for no additional charge.]

*NO MODIFICATIONS* A vegetarian-friendly version of an Issei Classic. Spicy Tan Tan (tofu), onions, red pepper, bok choy, and broccoli with sliced avocado. Served over ramen noodles with house PEANUT sauce. Garnished with PEANUTS and cilantro. [If sold out of ripe avocados, we will substitute with extra vegetables for no additional charge.]

*CONTAINS PEANUT PRODUCT* [Tangy, savory, and sweet] your choice of protein, scrambled egg, onions, bean sprouts, and rice noodles tossed in house made Pad Thai sauce. Option to add shrimp available. Garnished with PEANUTS, cilantro, and lime wedge. (“No crushed peanut option” will still have peanuts in the sauce; no substitutions.)

*CONTAINS PEANUT PRODUCT* [Tangy, savory, and sweet]. A vegetarian-friendly version: assorted vegetables, onions, bean sprouts, and rice noodles tossed in house made Pad Thai sauce. Garnished with PEANUT, cilantro, and lime wedge. Option to add tofu is available. (“No crushed peanut option” will still have peanuts in the sauce; no substitutions.)

We are bringing back the dearly missed vegetarian dish! Our wok tossed udon noodles in a creamy white miso sauce with seasonal veggies and tofu! Add our house tofu tan tan on top for the extra kick!

Japanese style fried chicken! Served with our special house dipping sauce.

Japanese pea pods, served with simple salt.

Deep Fried tofu with our house miso sesame sauce!

Korean street food inspired dish, our japanese style fried chicken coated with spicy, sweet and tangy sauce!

*SAUCE CONTAINS PEANUTS*

Small bowl of our house chicken stock!

Our house miso soup with soft tofu, green onions and wakame seaweed.

Hand made in house every day, filled with pork and shrimp. Served with spicy miso-chili sauce and garnished with scallions.

Momma’s newest edition for the Spring! Biscoff cookie cheesecake with vanilla bean base, with caramel Biscoff cookie and topped with fresh cream!

There is a reason why mom's cheesecake is the talk of the town.. but have you tried her TIRAMISU!?! Once it hit the shelves, it only lasts 2 day.. TOPS! Made with rich mascarpone cheese, dark rum, espresso and ladyfingers.. If you are lucky to have this in your cart, check out NOW.

Everybody’s favorite chocolate spread has now made its way into Mama’s cheesecake! Try our Nutella cheesecake with Ferrero Rocher topping.

Your favorite childhood cookie made its way into Mommas cheesecake! Creamy, rich cheesecake with Oreo cookie crunch filling and fresh cream topping!

Fall came early at Issei this year! Pumpkin cheesecake is back on the shelves!

Holiday season is in full swing! Momma whipped up her first batch of Cran-Orange Bourbon cheesecake that will have your taste buds screaming for Santa!

‘Tis the season for pumpkins! Calling all pumpkin lovers to the front of the line because we are introducing pumpkin pie latte tiramisu; a remix of our original tiramisu plus real pumpkin purée and espresso soaked lady fingers!

Charcoal mocha is back in season only for a limited time! It has a Oreo cookie-ish flavor with notes of chocolate, and sweet cream! (We recommend getting it iced.. but totally your call.)

Get cozy with Issei’s pumpkin chai latte with pumpkin pie cold foam! Our newest recipe is sure to make you want to dive into the Fall season! Add a shot of espresso for a kick of caffeine! Your choice of iced or hot.

Our famous Vietnamese iced coffee, slow dripped with New Orleans Cafe Du Monde roast, served with condensed milk and creamer. Strong and sweet.

What’s better than our original yuzu lemonade? A splash of lavender steeped in butterfly pea flower tea!

Browse our boba tea selections! If you're looking for our promotional boba flavors, check back to our main webpage!

Lavender and all things lovely and sweet... Try it with our lavender cold foam topping!

Our Matcha mint is not a secret anymore. This recipe has been a staff favorite for awhile now, and we have finally decided to share with the public! Matcha milk tea with a hint of peppermint - it's so, so good! Try it with our cold foam to make it extra creamy!

Cold brew Japanese roasted rice green tea (Genmaicha)!

Try our refreshing blueberry cold brew! *real blueberries not included.

Refreshing traditional American lemonade with a splash of Japanese yuzu!

Traditional Japanese green tea with roasted rice.

Add plum or ginger syrup to our green tea!

Ginger chicken bone-broth, wheat based ramen noodle. Handmade pork and shrimp wontons and sliced pork chasu

Ginger chicken bone-broth, Rice-based pho noolde and hand pulled chicken.

Miso seasoned pork bone-broth, wheat based ramen noodle, sliced pork chasu- swirly pink and white fishcake.

Asian barbecue sauce, sauteed chicken with white japanese rice and seame seeds.

Chicken bone-broth with fresh grated ginger. Broth comes separate and does not contain any noodles or toppings.

Pork bone-broth with Shoyu (#5) seasoning. Broth comes separate and does not contain any noodles or toppings.

Pork bone-broth with miso (#6) seasoning. Broth comes separate and does not contain any noodles or toppings.

Vegetable-based broth with miso (formerly V3, now 6V) seasoning. Broth comes separate and does not contain any noodles or toppings.

Pork bone-broth with paitan (#7) seasoning. Broth comes separate and does not contain any noodles or toppings.

Pork bone-broth with Tahini (#8) seasoning. Broth alone is *not* spicy and comes separate, it does not contain any noodles or any toppings. [CONTAINS PEANUT PRODUCT]

Pork bone-broth with Black Garlic (#10A) seasoning. Broth comes separate and does not contain any noodles or toppings.

Japanese short-grain white rice

Japanese short-grain white rice