Kin Dee Thai Cuisine
Featured Items
- Pad Thai$18.00
Pad Thai: Stir-fried rice noodles with shrimp or chicken and tamarind sauce wrapped in Thai omelette.
- Panang Curry$17.00
Kaeng Panang: Rich and Creamy Curry with Chicken, Pork, Shrimp (+$2) or Combo Served Thai Jasmine Streamed Rice
- Money Bags$16.00
Tung Thong: Deep fried minced chicken and shrimp wrapped in golden "money bags". Served with our Sweet Chili Sauce.
Money Bags
Tung Thong: Deep fried minced chicken and shrimp wrapped in golden "money bags". Served with our Sweet Chili Sauce.
N/A BEVERAGE
Drink
- Butterfly Pea Flower Tea$5.00
- Thai Tea$5.00
- Can Pepsi$2.50
- Can Starry$2.50
- Can Diet Pepsi$2.50
- Arnold Palmer Ice Tea$5.00
- Voss Bottle of Water$7.00
- San Benedetto$7.00
- Topo Chico$4.00
- Favor Tree Tonic Water$4.00
- Favor Tree Ginger Beer$4.00
- Red Bull$5.00Out of stock
- Cranberry Juice$4.00
- Orange Juice$4.00
- Shirley Temple$4.00
- Pellegrino$4.00Out of stock
- Pineapple Juice$4.00
- Strawberry Limeade$7.00
- Perrier$4.00Out of stock
FOOD MENU
Appetizers
- Money Bags$16.00
Tung Thong: Deep fried minced chicken and shrimp wrapped in golden "money bags". Served with our Sweet Chili Sauce.
- Shrimp in a Blanket$15.00
Kung Hom Pa: Whole shrimp wrapped in a crispy wonton and served with our sweet chili sauce.
- Kin Dee Chicken Wings$14.00
Kai Thod: Kin Dee style marinated chicken wings served with tamarind sauce.
- Grilled Pork Skewers$13.00
Moo Ping: Marinated Grilled Pork skewers served with sticky rice.
- Grilled Pork Belly Skewers$13.00
Moo Ping: Marinated Grilled Pork Belly skewers served with sticky rice.
- Chicken Satay$14.00
Kai Satay: Grilled marinated chicken satay style served with peanut sauce and cucumber relish.
- Minced Chicken Salad$16.00
Larb Gai: Minced Chicken, shallot, green onion, fresh herbs, toasted rice powder, cucumber, and cabbage. Tossed in our spicy citrus dressing.
- Crunchy Salad$14.00
Crunchy Salad: Slice Jicama, Granny Smith apple, red onion, and fresh mints. Tossed in our ginger & sesame dressing and topped with crushed peanuts.
- Papaya Salad$12.00
Som Tum: Fresh green papaya, shredded carrots, cherry tomatoes, long beans, tossed in our signature chili lime fish sauce dressing, topped with roasted peanut and dried shrimps.
Money Bags
Tung Thong: Deep fried minced chicken and shrimp wrapped in golden "money bags". Served with our Sweet Chili Sauce.
Main Dishes
- Southern Style Green Curry$18.00
Kanom Jeen Kaeng Khiao Wan: Chicken green curry served with rice noodles. **Contains shrimp paste**
- Northern Style Curry$18.00
Khao Soi: Egg noodles with coconut chicken quarter curry, topped with crispy noodles, **Contains shrimp paste**
- Panang Curry$17.00
Kaeng Panang: Rich and Creamy Curry with Chicken, Pork, Shrimp (+$2) or Combo Served Thai Jasmine Streamed Rice
- Pad Thai$18.00
Pad Thai: Stir-fried rice noodles with shrimp or chicken and tamarind sauce wrapped in Thai omelette.
- Stir Fried Glass Noodles$17.00
Pad Woon Sen: Stir Fried Bean crystal noodles with chicken or tofu.
- Glass Noodles Salad$17.00
Yum Woon Sen: Thai Glass Noodles Salad with Fresh Chopped Vegetables and Herbs with choice of Chicken, Pork, Shrimp (+$2) or Combo (+$3). *low calorie / low carb*
- Kin Dee Fried Rice$16.00
Khao Pad Kin Dee: Chicken, Pork, Tofu, Shrimp, or Combo Fried Rice with Chinese Broccoli, Green Onion, and Tomato.
- Crab Meat Fried Rice$22.00
Khao Pad Poo: Crab Meat Fried Rice with Green Onion and Coriander.
- Shrimp Tom Yum Soup$20.00
Kuaytiaw Tom Yum Koong: Thai's most famous Tom Yum soup with choice of noodles.
- Stir-Fried Thai Basil Chicken$17.00
Pad Kraprao: Stir Fried Minced Chicken with Thai Basil, long bean, onion and Thai Chili Peppers. Option to add fried egg on top just like we eat in Thailand (+$2)! Served with Thai Jasmine Rice. The most common dish that is in your memory if you visit our country.
- Thai Omelet with Crab Meat$22.00
Khai Jiaw Poo: Thai style omelet filled with crab meat served with Thai Jasmine rice and chili sauce
- Drunken Noodles$18.00
Pad Kee Mao: Stir Fried big rice noodles with Chicken, Shrimp (+$2) or Combo (+$3). and Thai basil, Thai Chili, Chinese Broccoli, Bamboo Shoot, Onion and Cabbage.
- Pad See Ew$17.00
Pad See Ew: Stir-fried big rice noodles with Chicken, Shrimp (+$2) or Combo (+$3), Egg and Chinese Broccoli.
- Tiger Cry$27.00
Suea Long Hai: Premium cut N.Y Strip steak marinated with Oyster Sauce, served with steam vegetables and Jasmine Rice.
- Tom Kha Soup$17.00
Tom Kha Gai: Thai Coconut Chicken Soup. Serves with Thai Jasmine rice.
- Cashew Chicken$17.00
Stir-fried Chicken with Cashew Nut, Dry Thai Chili, Onion, Mushroom, Carrot, Chive sauteed in a sweet Thai chili paste.
- Nam Tok Salad$27.00
Grilled Steak, Lemongrass, Shallots, Cilantro, Basil, Mint, Cucumber, Cherry Tomatoes, Chili Flakes, Toasted Rice Powder, and tossed in a Citrus Fish Sauce.
- Crispy Rice Salad$17.00Out of stock
Dessert
- Mango Sticky Rice$13.00
Khao Neow Ma Muang: Fresh sweet yellow mango served with Pandan flavored sticky rice and coconut ice cream.
- Homemade Coconut Ice Cream$10.00
Al-Tim Kra Ti: Coconut ice cream served with side of sweet corn, sweet red beans, herbal jelly, and coconut jelly. Topped with roasted peanuts.
- Pandan Cake$13.00
Pandan layered cake with young coconut.
- Thai Tea Creme Brulee$13.00
Thai Tea infused Creme Brulee.
- Homemade Coconut Ice Cream no Topping$7.00
Homemade from scratch Coconut Ice Cream. ***Does not contain milk product.