Currently not accepting online orders
La Crepe Bistro
13957 S Bell Rd, Homer Glen, IL
Starters
Assiette De Fromages
Selection of three artisan cheeses, fruit, nuts, crackers$18.00Assiette De Pâté
Chef's choice of 3 gourmet pâtés, grain mustard, cornichons, toasted baguette$19.00
Bacon Scallops
Sea Scallops wrapped in applewood smoked bacon, broiled to perfection$20.00+
Black Tiger Shrimp
Stuffed with crab meat$20.00+
Croissant Sandwich
Toasted with Swiss cheese, mustard, egg and a choice of French ham, turkey, bacon or Canadian bacon. Served with French fries and a fruit saladOUT OF STOCK$18.00Fine pasta with butter
$12.00Foie Gras
Pan seared foie gras medallion served with mesclun greens, poached pear and toasted brioche points$28.00French Kisses
Prunes marinated in armagnac, filled with foie gras mousse$14.00Gourmet Paris Breakfast
French brioche toast, truffled quail eggs, bacon or duck bacon$16.00
Grape Chevre Bonbons
Green grapes dipped in French goat cheese and encrusted with pistachios$11.00
Grilled Octopus
Tossed with oven roasted baby potatoes, white wine and fragrant herbs$26.00Mussels Mariniere
Black Prince Edward Island mussels steamed in classic white wine, cream and herb de Provence sauce$17.00Shrimp With Passion Fruit Sauce
OUT OF STOCK$22.00
Pure & Simple Crab Cakes
Oven baked jumbo lump crab cakes served with house made aioli$22.00+Saumon Fumé
Smoked wild salmon, served with crème fraîche, pickled red onions, capers$20.00Seared Ahi Tuna
Chilled and served with mesclun greens and toasted sesame dressing$19.00
Salads
Farmers Market Salad
Mixed organic greens, persian cucumbers, campari tomatoes, radishes, lightly tossed with truffle oil dressing$13.00Bistro Salad
Mixed organic greens, French green beans, campari tomatoes, hard boiled eggs, walnuts, duck bacon bits, dijon red wine vinaigrette$16.50Paris Salad
Mixed organic greens, bartlett pears, pecans, tender smoked duck breast slices, dijon-sherry vinaigrette$17.50
French Beet Salad
Mixed organic greens, pickled red beets, mandarin oranges, French goat cheese, roasted hazelnuts, citrus dressing$14.50Watermelon & Prosciutto Salad
Mixed organic greens, watermelon, dry cured imported prosciutto, citrus dressing, choice of French goat or blue cheese$16.50
Salad Niçoise
Mesclun greens, seared ahi tuna, hard boiled egg, onions, campari tomatoes, persian cucumber, olives$19.50
Savory Crepes
Asparagus & Mushroom Crepe
Asparagus, button mushrooms and herbs in a light cream sauce$17.00Beef Burguignon Crepe
Beef braised with burgundy, onions, carrots, green peas$22.00
Breakfast Crepe
Crepe with egg, cheese and a choice of meat$17.00
Chicken & Asparagus Crepe
Chicken breast pieces sautéed with asparagus, finished with herby béchamel sauce$20.00
Coq Au Vin Crepe
Dark chicken meat, red wine, onions, tomatoes, mushroom, carrots$19.00Duck Bacon Crepe
Crispy duck bacon bits and béchamel sauce$19.00Forestière Crepe
Wild porcini mushrooms in a light cream and white wine sauce$19.00
French Ham Crepe
With french ham slices, cheese, light herby cream sauce, topped with crunchy onions$18.00Fruits De Mer Crepe
Fruits de mer Crepe$23.00Lamb Stew Crepe
Marinated slow cooked lamb stew with garlic, rosemary, onion, tomatoes, carrots, sweet peppers$25.00Plain Crepe
$6.00Prosciutto & Brie Crepe
Classic combination of dry cured prosciutto and creamy brie$18.00Ratatouille Crepe
Roasted zucchini, eggplant, tomatoes, sweet peppers, onions$17.00Saumon Crepe
With smoked or baked salmon$22.00
Shrimp Crepe
Succulent shrimp sautéed in bechamél sauce with herbs$22.00
Spinach & Cheese Crepe
Sauteed spinach with light cream and herbs, topped with cheese$16.00
Sweet Crepes
Apple Crepe
Apples sautéed with a dash of light cream, cinnamon and caramel sauce$14.00Banana & Caramel Crepe
Choice of fresh sliced or sautéed bananas and caramel sauce$15.00
Banana & Nutella Crepe
Choice of fresh sliced or sautéed bananas$15.00Crepe Suzette
Flambéed with orange segments, orange juice, caramelized sugar sauce and Grand Marnier liqueur$17.00French Butter Crepe
With french butter and turbinado sugar or honey$12.00
Fresh Strawberry Crepe
With Nutella or chocolate$15.00Freshly Smashed Strawberry Crepe
$14.00
Ice Cream & Grand Marnier Crepe
With mandarin oranges and berries flambéed in Grand Marnier liqueur and served with french vanilla ice cream$19.00La Citron Crepe
Fresh squeezed lemon and turbinado sugar$12.00Lingonberry Crepe
With wild lingonberry jam$12.00
Mon Cheri Crepe
Cherries sautéed in light cream, topped with chocolate$17.00
Peach & Cream Crepe
Fresh peaches sautéed with light cream$15.00Plain Crepe
$6.00
Sweet Ricotta Crepe
Crepe filled with ricotta and cinnamon sugar$15.00
Triple Berry Crepe
With fresh strawberries, raspberries and blueberries$17.00
Entrees
Beef Bourguignon
Tender fall-apart chunks of beef simmered in a rich red wine gravy. With cipollini onions, carrots, green peas$35.00Beef Osso Buco
$43.00
Bison Burger
Grass fed Bison burger with aged sharp cheddar and bistro aioli sauce on a brioche bun. Comes with fries.$18.00Bouillabaisse
French seafood stew simmered in fragrant saffron scented fish and root vegetables broth$45.00
Burger
Grass fed beef burger with aged sharp cheddar and bistro aioli sauce on a brioche bun. Comes with fries.$16.00
Chicken A La Kiev
Ground chicken filled with garlic and dill butter, coated with bread crumbs and baked in the oven$31.00Chicken Fricassee
Tender pieces of organic chicken braised in light cream, fresh squeezed orange juice, grapes and cashew nuts$28.00Coq Au Vin
Dark chicken meat braised in a silky wine sauce and finished with butter and mushrooms, pearl onions, carrots, tomatoes$28.00Duck A L'orange
Partially boned, oven roasted half duck, served with baked apples, prunes, apricots and orange sauce$40.00Duck Leg Confit
Meltingly tender with rich, slightly salty but mellow flavor. Served with ratatouille$36.00Duck Steak
Free range petite duck breast seared to perfection. Served with bartlett pear, wild lingonberry sauce and ratatouille$38.00
Faroe Island Saumon Poached
Salmon poached in white wine and light cream sauce$37.00Faroe Island Saumon Stuffed
Salmon stuffed with crab meat and topped with asparagus and citrus reduction$37.00French Pork Tenderloin
Tender lean Berkshire pork medallions braised with champagne, light cream and grainy dijon mustard$28.00Frog Legs
Pan seared with lemon juice, light cream and grainy dijon mustard$29.00Grilled Lamb Chops
Rack of lamb cut into lollipops, marinated in house mint marinade. Served with ratatouille, mint and wine jellyLamb Shank
Oven seared and slowly braised in chef's choice demi glace. Kindly allow at least 40 minutes for preparation.$49.00Lamb Stew
Marinated slow cooked lamb stew with garlic, rosemary, onion, tomatoes, carrots and sweet peppers$33.00Lobster Tail
$65.00Mediterranean Sea Bass
Pan fried fillet with light cream and champagne sauce, served with organic greens$38.00NY Strip Steak
Served with mushroom and red wine sauce$42.00Ravioli Du Jour
Chef's choice of seasonal pasta$23.00Sea Scallops
Seared diver scallops, served with brown citrus butter, fine pasta and mesclun greens$40.00Seasonal Market Fish
Wild caught seasonal catch. Pan fried with citrus garlic butter or béchamel sauce. Served with mesclun greensShort Ribs
Braised boneless beef short ribs, infused with demi glace de veau classic. Kindly allow at least 40 minutes for preparation.$51.00Steak & Frites
8oz center cut filet mignon with a choice of blue cheese and cognac sauce or black truffle butter$58.00Surf & Turf
8oz center cut filet mignon and 8oz Maine lobster tail.$115.00Veal Chop
Pan seared veal rib chop finished with black truffle and porcini reductionOUT OF STOCK$60.00Veal Scallopini
Thinly sliced tender veal, quickly sauteéd with wild porcini mushrooms in a light cream sauce$35.00
Desserts
Beignets with Nutella
$13.00
Chocolate Mousse Cake
$11.00Chocolate Souffle
$11.00Creme Brulee
$11.00Dubai chocolate dessert
$11.00French Butter Pistachio Cookies(3pcs)
OUT OF STOCK$7.00French Toast With Berries
$16.50
Macarons
$3.00Passionfruit Pannacotta
OUT OF STOCK$11.00Plain Beignets
$13.00Vanilla Ice Cream With Black Currant Liquer
$15.00
Duck Leg Confit
$36.00
Meltingly tender with rich, slightly salty but mellow flavor. Served with ratatouille
Customize your item
Select 1
1
