Fresh fried shrimp tossed in Lawrence’s house made “bang bang” sauce topped with pineapple salsa

Golden Fried Catfish, hand-breaded and seasoned served hot with dipping sauce

Fried to a golden brown and served with honey butter on the side

Cold Water Oysters served with cocktail sauce, Horseradish and Crackers

Cold Water Oysters served with cocktail and horseradish.

Fried and Served with signature sauce

Lawrence's Signature double-decker consists of oysters, lobster tails, and Jumbo shrimp. Paired with our house-made smoked fish dip and chips

Housemade Dip with fresh pico on top served with wonton chips and crackers

Deconstructed Nachos with seared Yellowfin tuna in a house sesame rub with avocado and orange segments, drizzled with cannonball & Wasabi Aioli

Jumbo Wings tossed in your choice of sauce, served with a dipping sauce

Jumbo Wings tossed in your choice of sauce, served with a dipping sauce

Romaine lettuce and shaved parmesan lightly tossed in our Caesar dressing and topped with croutons

Fresh local greens, mixed cheese, diced onion, tomatoes and croutons

Romaine lettuce and shaved parmesan lightly tossed in our Caesar dressing and topped with croutons

Fresh local greens, mixed cheese, diced onion, tomatoes and croutons

T-bone steak house seasoned and paired with potato medley and seasonal vegetables

Pan seared filet with our signature house seasoning paired with a potato medley and seasonal vegetables

Blackened or fried catfish served with cajun remy,lettuce and tomato, and your choice of side

four jumbo tenders fried or grilled served with two sides and a choice of dipping suace

Tropical jasmine rice,topped with a mango pineapple salsa, finished with a banana rum sauce

roasted with lemon sat on our signature coconut rice paired with a white wine butter sauce and seasonal vegetables

Lawrence’s famous lobster roll piled high with fresh chilled lobster salad on a split buttered roll

Grilled, blackened or fried with bacon,lettuce,tomato and onion on a brioche bun with your choice of side

Two tacos in flour tortillas with sautéed mahi grilled or blackened with shredded lettuce and mango pineapple salsa with banana rum sauce and your choice of side

Seared salmon on a bed of tropical coconut rice, topped with mango chili glaze and paired with vegetables

Crispy tempura Atlantic cod served with fries and coleslaw with lemon and tartar sauce

Our jumbo shrimp fried or grilled with your choice of two sides

8 oz Angus beef topped with cheddar cheese, warm bacon jam and bacon, topped with lettuce,tomato, and onion on a brioche bun

Marinated salmon, avocado, cream cheese rolled in sushi rice and nori, flash fried and topped with avocado wasabi aioli, sliced jalapenos and sesame seeds.

Salmon, cream cheese, and avocado rolled up and topped with everything bagel seasoning.

Lobster meat, cucumber, cream cheese dusted in sriracha seasoning, rolled in sushi rice and nori. Crusted in panko and fried then finished with a wasabi aioli.

Crispy tempura shrimp, avocado and cucumber rolled in sushi rice and nori, finished with a wasabi aioli and sesame seeds.

Marinaated tuna, avocado, cucumber and sriracha rolled in sushi rice & nori, topped with shaved marinated tuna and sesame seeds.

Lawrence's Signature double-decker consists of oysters, lobster tails, and Jumbo shrimp. Paired with our house-made smoked fish dip and chips

Jumbo Wings tossed in your choice of sauce, served with a dipping sauce

Fresh fried shrimp tossed in Lawrence’s house made “bang bang” sauce topped with pineapple salsa

Deconstructed Nachos with seared Yellowfin tuna in a house sesame rub with avocado and orange segments, drizzled with cannonball & Wasabi Aioli

Cold Water Oysters served with cocktail and horseradish.

Golden Fried Catfish, hand-breaded and seasoned served hot with dipping sauce

Fried to a golden brown and served with honey butter on the side

Fresh local greens, mixed cheese, diced onion, tomatoes and croutons

Fresh local greens, mixed cheese, diced onion, tomatoes and croutons

Romaine lettuce and shaved parmesan lightly tossed in our Caesar dressing and topped with croutons

Romaine lettuce and shaved parmesan lightly tossed in our Caesar dressing and topped with croutons

Lawrence’s famous lobster roll piled high with fresh chilled lobster salad on a split buttered roll

Two tacos in flour tortillas with sautéed mahi grilled or blackened with shredded lettuce and mango pineapple salsa with banana rum sauce and your choice of side

four jumbo tenders fried or grilled served with two sides and a choice of dipping suace

roasted with lemon sat on our signature coconut rice paired with a white wine butter sauce and seasonal vegetables

Our jumbo shrimp fried or grilled with your choice of two sides

T-bone steak house seasoned and paired with potato medley and seasonal vegetables

Pan seared filet with our signature house seasoning paired with a potato medley and seasonal vegetables

Grilled, blackened or fried with bacon,lettuce,tomato and onion on a brioche bun with your choice of side

8 oz Angus beef topped with cheddar cheese, warm bacon jam and bacon, topped with lettuce,tomato, and onion on a brioche bun

Crispy tempura Atlantic cod served with fries and coleslaw with lemon and tartar sauce

Seared salmon on a bed of tropical coconut rice, topped with mango chili glaze and paired with vegetables

Tropical jasmine rice,topped with a mango pineapple salsa, finished with a banana rum sauce

Blackened or fried catfish served with cajun remy,lettuce and tomato, and your choice of side

Marinaated tuna, avocado, cucumber and sriracha rolled in sushi rice & nori, topped with shaved marinated tuna and sesame seeds.

Marinated salmon, avocado, cream cheese rolled in sushi rice and nori, flash fried and topped with avocado wasabi aioli, sliced jalapenos and sesame seeds.

Crispy tempura shrimp, avocado and cucumber rolled in sushi rice and nori, finished with a wasabi aioli and sesame seeds.

Lobster meat, cucumber, cream cheese dusted in sriracha seasoning, rolled in sushi rice and nori. Crusted in panko and fried then finished with a wasabi aioli.

Salmon, cream cheese, and avocado rolled up and topped with everything bagel seasoning.