Just LeDoux It Saloon & Steak Out 891 DeMarco Dr
Appetizers
- LeDoux Chos.
Hand fried tortilla chips piled high with diced jalapenos, tomatoes, red onions, black olives, and topped with nacho cheese and our signature chili.
$12.50 - Chicken Wings.
One pound of wings served naked with your choice of 3 LeDoux signature sauces.
$17.00 - Fried Olives & Pickles.
Stuffed green olives and dill pickle spears lightly breaded and fried to perfection, served with croutons, bacon, and our Bistro aioli.
$11.50 - Quesadilla.
Large flour tortilla filled with melted cheese, grilled peppers, and onions. Served our house-made salsa.
$11.50 - Shrimp Cocktail.
6 large shrimp chilled on a bed of greens and served with LeDoux cocktail sauce and horseradish.
$18.50 - Onion Rings.
Large homemade breaded onion rings, fried, served with our LeDoux chipotle ranch
$11.50 - Burnt Ends.
Tender chunks of smoked beef brisket covered in our Just LeDoux It Bourbon BBQ sauce, served over Texas toast
$26.00 - Cowboy Chips.
Seasoned home-fried potato chips served with chipotle ranch
$13.50
Soups & Salads
- LeDoux It Salad.
Mixed greens with tomatoes, red onion, carrots, red peppers, black olives and white cheddar cheese with your choice of dressing.
$13.50 - Wedge Salad.
Iceberg lettuce wedge with craisins, blue cheese crumble, bacon and cherry tomatoes.
$14.00 - Poke Bowl.
Fresh sushi grade Ahi tuna marinated in a honey sesame ginger soy sauce. Mixed with cucumbers, edamame, shredded carrots, avocado, and drizzled with sriracha mayo. Topped with sesame seeds and served on a bed of greens.
$25.00 - Peach Burrata Salad.
Arugula salad with grilled peaches, prosciutto, burrata cheese and topped with a balsamic reduction.
$23.00 - Mug O Chili.
House made western style chili with ground beef, polish sausage and chorizo.
$10.00
Steaks
Sandwiches
- BBQ Steak Sandwich.
Shaved steak grilled and tossed with our Just LeDoux It Bourbon BBQ sauce and topped with homemade cilantro slaw on a brioche bun.
$21.00 - Salt & Vinegar Chicken Sandwich.
House made Salt & Vinegar Fried Chicken on a brioche bun with pickles and our salt & vinegar aioli.
$20.00 - Philly Cheesesteak Sandwich.
Shaved prime steak served with sauteed onions, peppers, and melted Swiss cheese. Served on a hoagie roll with Au Jus., and our house made horseradish aioli.
$21.00 - Beast Burger.
Bison, Elk Wild Boar mixed patty, bacon, lettuce, tomato, red onions, cheddar cheese, pickles served on a brioche bun.
$25.00
Cowboy Cuisine
- Bareback Spare Ribs.
Braised spare ribs grilled before being cut and tossed in our house made Just LeDoux It Bourbon BBQ sauce. Served Lincoln Log style with our signature chili and Texas toast.
$37.00 - Chicken Strips.
4 of our house specialty salt & vinegar chicken strips with our salt & vinegar aioli for dipping. Served with your choice of fries, tots, sweet potato tots or side salad.
$19.00 - Chicken Fried Steak.
6 oz. tenderized beef steak battered in buttermilk and seasoned flour. Our steak is fried and served with mashed potatoes and house made country white gravy.
$20.00 - Pork Chop.
Single cut pork chop served with LeDoux Bourbon maple bacon glazed peached, roasted Garlic Mashed Potatoes, toast and chili
$40.00 - Beef Stroganoff.
Egg noodles, prime steak, mushroom gravy, served with garlic bread.
$31.00 - Rack Of Lamb.
Rack of Lamb, mashed potatoes, and mint peppercorn sauce.
$55.00
Seafood
- OUT OF STOCKLeDoux Mac N' Cheese.OUT OF STOCK$16.50
- Coconut Shrimp.
5 large shrimp butterflied and battered with coconut then fried. Served with our house made pineapple colada cocktail sauce.
$23.50 - 2 Lobster Tails.
2 cold water caught lobster tails, grilled or fried, served with clarified butter, and Texas toast.
$75.00 - Bacon Wrapped Scallops.
Pan seared sea scallops wrapped in bacon and served with a succotash.
$34.50 - Salmon Filet.
Grilled 8 oz. salmon filet pan seared and served with roasted garlic mashed potatoes, and asparagus. Or try it LeDoux Blackened!
$33.00 - Sea Bass.
6 oz. Chilean sea bass filet marinated in a sesame ginger soy sauce. Pan seared and served with sauteed peppers, carrots and onions. Served with a side of roasted Brussel sprouts.
$48.00