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Lena's Wood-Fired Pizza & Tap
Featured Items
Vegetarian, Vegan & GF Menu
Starters
Bowls
Pasta
Salads
Entrees
Take Out Lunch Menu (NEW)
Lunch TO - Starters
- Spinach Artichoke Dip.
creamy spinach-artichoke dip, crostini
$16.50 - Whipped Feta.
Calabrese spicy honey, prosciutto di parma, fig jam, toasted sourdough bread za'atar
$16.50 - Crab Dip.
lump crabmeat, garlic cream cheese, roasted corn, toasted crostini's
$17.50 - Charred Octopus.
6 oz octopus tentacle, seasoned with olive oil, salt & pepper then char-grilled. Served on a bed of sauteed Farro with grape tomato, mixed olives, crispy pancetta and garnished with pickled red onions, calabrian chili oil and Romesco Sauce.
$28.50 - Garlic Bread.
focaccia, garlic butter, zesty pepperoni dipping sauce
$10.50 - Calamari.
grilled or flash fried with cherry peppers, spicy marinara
$16.00 - Garlic-Parmesan Wings.
6 breaded chicken wings, fried and tossed in herbed garlic butter and sprinkled with parmesan and parsley. Served with a side of house-made calabrese ranch.
$16.00 - Crispy Brussels Sprouts.
Brussels sprouts deep fried with sliced garlic & calabrian chilis, tossed with parmesan cheese, balsamic glaze & calabrese chili oil, drizzled with balsamic glaze & sprinkled with fresh ground black pepper & parmesan cheese.
$13.50 - Giant Meatball.
10 oz. The house made all-beef meatball stuffed with fresh mozzarella and served with Marinara. Garnished with parmesan cheese and parsley. Served with Garlic Bread
$17.00 - **ORDER ATTENTION REQUIRED**OUT OF STOCK
Lunch TO - Salads
- House Salad.
A mixture of romaine hearts, radicchio & butter lettuce leaves, ripe grape tomatoes, cut in 1/2, finely shaved red onion, pitted castelvetrano olives, pickled pepperoncini and shaved parmesan reggiano,
$13.00 - Caesar Salad.
grilled romaine hearts, crumbled croutons, crispy pancetta, parmesan, caesar dressing
$13.00 - Burrata & Prosciutto.$19.00
- Warm Brussels Sprouts Salad.
2 cups of shaved Brussels Sprouts sprouts marinated in caramelized shallot vinaigrette, tossed with mixed greens, crispy pancetta lardons, shaved Fuji apple, chopped Marcona almonds, warm caramelized shallot vinaigrette. **has Pork (Pancetta)
$15.00 - Chop Chop Salad.
Chopped baby kale & mixed green lettuce tossed with cherry tomatoes cut in 1/2, half moons of cucumber, chickpeas, diced avocado, pitted Castelvetrano olives, ½-inch chunks of salami, provolone, chopped Calabrian chilis, pepperoncini, house Italian vinaigrette. GF, V, VG
$18.00 - Red Wine Poached Pear Salad.
Bosc pear poaching red wine, sugar, cinnamon stick, cloves & black peppercorns, with baby arugula, candied walnuts, crumbled & aged gorgonzola cheese, drizzled with a red wine-honey vinaigrette.
$17.00 - Side House Salad.
A smaller version of our Lena's House Salad. Romaine, Radicchio, butter lettuce, grape tomatoes, shaved red onions, castelvetrano olives, pepperoncini, shaved parmesan, creamy oregano dressing. Vegetarian
$9.50 - Side Caesar Salad.$9.50
Lunch - Bowls.
- Quinoa & Kale Bowl
Quinoa, baby kale, cucumbers, house-made guacamole, cilantro lime vinaigrette
$16.50 - Farro & Frisse Bowl
Warm farro, tomato bruschetta, house-made guacamole, white bean dip, cilantro lime vinaigrette
$16.50 - Caprese Grain Bowl.
A modern caprese salad: Cooked farro, heirloom cherry tomatoes, & fresh mozzarella dressed with caramelized shallot vinaigrette, fresh basil, and a balsamic reduction.
$17.00
Lunch TO - Paninis
- Lena's Burger.$18.00
- Caprese Panini
Plum tomatoes, fresh basil, and house-made mozzarella with a basil pesto spread on toasted ciabatta bread.
$16.00 - Meatball Panini
Lena’s giant meatball is sliced, covered with marinara and melted smoked provolone, and served on a hoagie roll.
$17.00 - Chicken Parmigiana Panini
Crispy fried chicken breast with marinara and fresh mozzarella served on ciabatta bread.
$17.00
Lunch TO - Entrees
- Chicken Rustica.
Herb marinated & wood roasted ½ chicken, potato gnocchi sauteed with baby spinach, sun-dried tomatoes, wood-roasted mushrooms, with a lemon parmesan butter sauce.
$27.00 - Tuscan Salmon.
Pan-seared Atlantic salmon, house-made linguine, and roasted broccolini in a sun-dried tomato cream sauce
$29.00 - Eggplant Parmigiana.
Breaded eggplant, marinara, and fresh mozzarella baked, then served with 5oz house-made spaghetti. Garnished with additional marinara, parmesan, and parsley.
$21.00 - Chicken Parmigiana.
A 6oz chicken breast dipped in buttermilk and dredged in Italian breading then deep fried before topped with mozzarella and provolone and baked to melt. Served with house-made spaghetti and marinara.
$22.00
Lunch TO - House Made Pasta
- Gnocchi Toscana.
Potato Gnocchi fried in butter, topped with a sweet Italian sausage ragu, torn burrata cheese, garnished with chopped Italian Parsley.
$18.00 - Baked Rigatoni Al Forno.
Rigatoni, spicy tomato-vodka sauce, pancetta, shredded mozzarella, baked in the wood-burning oven & garnished with fresh basil chiffonade.
$18.50 - Wild Mushroom Pappardelle.
House-made Pappardelle pasta, Roasted mixed wild mushrooms, truffle cream sauce, shaved Parmesan, garnished with chopped Italian parsley.
$21.00 - Grilled Chicken Alfredo.
House-made linguine pasta tossed in creamy alfredo sauce, topped with grilled chicken and garnished with parmesan and parsley.
$22.00 - Penne Alla Vodka.$18.00
- Lasagna.
Our daily house-made Lasagna comes with our signature Bolognese meat sauce, béchamel, and fresh mozzarella, layered and baked. Garnished with parmesan, parsley, and two pieces of focaccia bread.
$22.50 - Meatball & Spaghetti.
Lena’s Giant Meatball is served over house-made hand-cut spaghetti tossed in marinara, garnished with parmesan and parsley.
$22.50 - Spaghetti Alla Bolognese.$21.00
- Impossible Bolognese$23.50OUT OF STOCK
- Impossible Lasagna$28.20OUT OF STOCK
Lunch TO - Sides & Add Ons
- 00-Side Crostini
- 00-Side Dressing
- 00-Side Focaccia
- 00-Side Rustic Bread
- 00-Side Sauce
- Add-on Chicken$$7.50
- Add-on Salmon$$12.00
- Add-on Shrimp$$9.00
- Add-on Steak$$14.00
- Bowl of Chips$6.00
- Charred Broccolini
Broccolini charred on the grill with oil
$8.00 - Garlic Parmesan Fries
THIS ITEM CONTAINS GLUTEN
$7.00 - Grilled Asparagus$8.00
- Mixed Veggies$8.00
- Polenta Fries
Breaded parmesan-polenta planks served with a roasted garlic marinara. Garnished with parmesan and parsley.
$9.00 - Sauteed Garlic Wild Mushrooms
Lena’s wild mushroom blend of shiitake, mittake & cremini mushrooms sauteed with herb garlic butter and sprinkled with parsley.
$8.00 - Truffle Parmesan Fries
THIS ITEM CONTAINS GLUTEN
$9.00 - Garlic Parmesan Fries
THIS ITEM CONTAINS GLUTEN
$7.00
Lunch TO - Kids Menu
Lunch TO - Sweets
- Cannoli.
Two cannoli shells stuffed with house-made ricotta cream. Garnished with whipped cream and strawberries.
$7.50 - Torta Al Cioccolato.
70% dark chocolate olive oil cake (70% dark chocolate, eggs, almond flour, sugar), chocolate sauce, whipped cream This item is Gluten Free!
$14.00 - House Made Donuts.
Half dozen cinnamon sugar-dusted ricotta apple donut holes served over a drizzle of crème anglaise.
$10.50 - Tiramisu.
Lady fingers soaked in brandy-laced coffee, layered with mascarpone cream, and dusted with cocoa powder.
$13.00 - Lemon Ricotta Cheesecake.
Creamy ricotta cheesecake with a hint of lemon served with a raspberry coulis & whipped cream Vegetarian.
$14.00 - Warm Poached Pear Dessert.
Bosc pear poaching red wine, sugar, cinnamon stick, cloves & black peppercorns, stuffed with sweetened vanilla mascarpone , on a pool of reduced red wine poaching syrup, garnished with cinnamon whipped cream, & a mint leaf.
$14.00
Cannoli.
Two cannoli shells stuffed with house-made ricotta cream. Garnished with whipped cream and strawberries.
TO GO DRINKS.
- SIngle Beer$4.00OUT OF STOCK
- Beer Six Pack$23.00
- Lena's Growler$28.00
- Lena's Growler Refill$19.00
- Red Sangria btl
25 oz bottle of Lena's signature Italian Red Sangria. Our original house-made recipe with chianti, tuaca, limoncello & fresh citrus.
$30.00 - White Sangria btl
25 oz bottle of Lena's Citrus White Sangria. Our original house-made recipe with moscato, orange liqueur, honey, peach scnapps, citrus fruit.
$30.00 - Peach Rose Sangria Btl
25 oz bottle of Lena's Peach Rose Sangria. Our original house-made recipe with rose wine, blueberries, grapefruit, peaches, sparkling rose.
$30.00 - Calabrese Margarita TOGO
altos reposado tequila, triple sec, calabrese peppers, fresh lemon & lime juice
$16.00 - Limoncello Martini TOGO
absolut, limoncello, fresh lemon juice
$15.00
Rose/Red Bottle.
- BT Lena's House Rose.$24.00
- BT Mont Gravet Rose$25.60
- BT Pico Maccario Lavignone Rosato, Piemonte*$38.40
- BT Jezebel Pinot Noir, Oregon$43.20
- BT Lena's House Cabernet Sauvignon.$24.00
- BT Monte Antico Toscana (Sangiovese, Merlot, Cabernet), Toscana, IGT*$30.40
- BT Valle Reale Montepulciano d'Abruzzo, DOC.$33.60
- BT Poderi Luigi Einaudi.$38.40
- BT Mirabeau Forever Summer Rose, South of France.$44.00
- BT Eshcol Estate, Trefethen Family (Merlot, Cab Sauv, Petit Verdot, Malbec, Cab Franc)Red Blend.$35.20
- BT One Stone Cellers, Cab Sauvignon, Paso Robles, California.$52.00
- BT Architect, Cab Sauvignon, Alexander Valley, California.$54.40
Sparkling/White Bottle.
- BT Lena's House Champagne$24.00
- BT Lena's House Pinot Grigio$24.00
- BT Maso Canali$21.00
- BT Mokoroa Sauvignon Blanc, New Zealand.$33.60
- BT Feudi Di San Gregori, Falanghina, Sannio, Campania.$45.60
- BT Lena's House Rose$24.00
- BT Annabella, Chardonnay, Napa Valley.$38.40
- Bodega Catena Zapata, Catena Appellation Chardonnay
Bodega Catena Zapata, Catena Appellation Chardonnay High Mountain Vines, Tupungato
$30.00 - The Paring, Chardonnay
The Paring Chardonnay Santa Barbara County
$34.00 - BT Matthews Winery, Sauvignon Blanc
Columbia Valley, California
$45.00 - BT Emmolo, Sauvignon Blanc
Napa Valley, California
$36.00 - BT Domaine Lafage Vin Du Pays, Cote d'Este, White Blend
(Grenade, Chardonnay, Rolle) Laguedoc-Roussilon, France
$24.00 - BT Steenberg, Brut Sparkling Sauvignon Blanc, South Africa$27.50
- BT Vigneti Del Vulture "Pipoli" Greco-Fiano *$32.00
- BT Vermentino di Sardegna "Villa Solais" *$38.00
- BT Calera Chardonnay, California.$44.80
- BT Crossbarn Chardonnay, Sonoma Coast.$48.00
Take Out Pizza Menu (NEW)
*10" Pizza TO
*10" GF Pizza TO
- 10" GF Cheese$17.50
- 10" GF Margherita$18.50
- 10" GF Prosciutto & Arugula$20.00
- 10" GF Di Carne$21.00
- 10" GF Maui Sunset.$21.00
- 10" GF Vegana.$19.00
- 10" GF Pepperoni$20.00
- 10" GF Sausage & Peppers$20.00
- 10" GF Chicken Calabrese$21.00
- 10" GF Mushroom$18.50
- 10" GF Diavola$21.00
- 10" GF Meatball$21.00
- 10" GF Half & Half