Little Napoli Dolores St 7th Ave

house-made spicy sausage, peppers, onions, mozz', tomato sauce

goat cheese, mozz', basil pesto, tomato sauce, roasted tomato, pine nuts

100-year-old family recipe. Served w/ marinara.

local castroville baby artichokes, chopped, balled, then fried

crostini, tomatoes, garlic, basil

chipotle aioli

lemon-caper cream sauce

100-year-old family recipe. Served w/ marinara.

marinara sauce

peaches, stracciatella di burrata, basil

our house ‘nduja, bumba, and pepper jelly, with crostini, cheese, and accoutrements

saffron-risotto arancini, marinara sauce

spicy sausage with peppers, onions, crispy polenta, fontina fonduta

grilled castroville artichoke, balsamic vinaigrette, chipotle aioli

baked gnocchi, imported white truffle oil, melted fontina cheese, parmigiano

romaine, prawns, bay shrimp, gorgonzola, avocado, caesar dressing

romaine, chicories, croutons, parmigiano reggiano, breadcrumbs, anchovy

crispy goat cheese, roasted beets, mixed greens, fig balsamic dressing

house-made pasta sheets, meatballs, soppressata, pepperoni, house-made sausage, ricotta, mozzarella, marinara

oven-baked ziti, house-made spicy sausage, mushrooms, goat cheese, mozzarella

chicken-veggie canneloni topped w/ 3 sauces: marinara, alfredo, pesto

ricotta, parmigiano, arrabbiata sauce

creamy champagne lobster reduction

vesuvio shaped pasta, spicy 'nduja-tomato passata sauce, young pecorino (h/s)

creamy basil pesto, asparagus, potatoes, tagliatelle

pancetta, peas, penne

beef, pork, sausage, wild boar, pappardelle

beef & pork meatballs, ragù Napoletano

baked gnocchi, imported white truffle oil, melted fontina cheese, parmigiano

mushrooms, porcini cream sauce

tomato sauce, mozz'

tomato sauce, fior di latte mozz', basil

house-made spicy sausage, peppers, onions, mozz', tomato sauce

mushrooms, cambozola, mozz', white truffle oil, caramelized onions (no tomato sauce)

goat cheese, mozz', basil pesto, tomato sauce, roasted tomato, pine nuts

spicy soppressata, tomato sauce, PÈPE Bumba, mozz', provola

pepperoni, hot honey, ranch, mozz', tomato sauce

16 oz. Harris Ranch rib-eye, truffle-parmesan fries, Chianti reduction

Carmel Bakery brioche bun, caramelized onions, cambozola, chipotle aioli,

Monterey Fish Co.'s Daily Catch

classic-style served w/ pappardelle alfredo

with pappardelle alfredo

4-hour braised New Zealand lamb shank, parmesan mashed potatoes, lemon gremolata

white prawns, bay scallops, PÈPE Bumba Risotto, house-made spicy 'nduja, lobster reduction

french vanilla gelato, apple cider caramel

"di moda" with hazelnut gelato, frangelico caramel

salted caramel gelato, espresso, chocolate biscotti liquore