MATCH RESTAURANT
MATCH DINNER MENU
COCKTAIL JARS TO-GO
- MATCH MANHATTAN FOR 2$25.00
Match Manhattan (2) American Rye Whiskey, Dolin Rouge, Aromatic Bitters, Brandied Cherry & Orange 25 2Drinks
- 1 LITER MATCH MANHATTAN - 5+ UP COCKTAILS$79.00
American Rye Whiskey, Dolin Rouge, Aromatic Bitters, Brandied Cherry & Orange
- RATHBONE WITH GIN FOR 1$15.00
Rathbone (1) Uncle Vals Gin, Cucumber-Basil Juice, Lime & Japanese Green Tea 15 1Drink
- 1 LITER RATHBONE - 5 UP COCKTAILS$52.00
Rathbone Uncle Vals Gin, Cucumber-Basil Juice, Lime & Japanese Green TeA
- MARGARITA FOR 1$13.00
Margarita Silver Tequila Fresh Juices, Triple Sec Simple Syrup 13 2Drinks
- 1 LITER MATCH MARGARITA - 4 ROCKS COCKTAILS$52.00
Silver Tequila, Luxardo Triple Sec & Just Squeezed Limes
- MATCH WHISKEY COCKTAIL FOR 2$25.00
The Original Cocktail with a Twist… A Blend of Bourbon & Rye with Hints of Winter Citrus 25 2Drinks
- 1 LITER MATCH WHISKEY COCKTAIL - 8 ROCKS COCKTAILS$79.00
The Original Cocktail with a Twist…A Blend of Bourbon & Rye with Hints of Autumn Apple
- RED SANGRIA FOR 1$13.00
Cabernet Sangria California Cabernet, Rich Fruit Juices Citrus Bitters & a touch of All Spice 13 1Drink
- ESPRESSO MARTINI WITH VODKA FOR 1$15.00
Espresso Martini (1) Espresso, Kalua, Crème De Cacao, Vodka 15 1Drink
- 1 LITER MATCH MARGARITA - 4 ROCKS COCKTAILS$52.00
Silver Tequila, Luxardo Triple Sec & Just Squeezed Limes
- 1 LITER MATCH MARGARITA - 4 ROCKS COCKTAILS$52.00
Silver Tequila, Luxardo Triple Sec & Just Squeezed Limes
- 1 LITER MATCH MARGARITA - 4 ROCKS COCKTAILS$52.00
Silver Tequila, Luxardo Triple Sec & Just Squeezed Limes
- 1 LITER MATCH MARGARITA - 4 ROCKS COCKTAILS$52.00
Silver Tequila, Luxardo Triple Sec & Just Squeezed Limes
- 1 LITER MATCH MARGARITA - 4 ROCKS COCKTAILS$52.00
Silver Tequila, Luxardo Triple Sec & Just Squeezed Limes
APPS
- ARANCINI$17.60
Cheddar Arancini crisp cheddar filled balls of risotto on pulled classic BBQ pork with shaved scallions
- ASPARAGUS$16.56
Asparagus grilled first of the season spears topped with a soft egg in Cacio Pepe sauce with crisp prosciutto chips & fried shallots
- BACON&MOZ$16.56
Bacon & Mozzarella slab of roasted thick bacon, SPICY cherry pepper-molasses glaze, hunk of chilled bufala G
- BRUSCHETTA$12.42
Veggie Bruschetta’s charred breads with roasted eggplant-grana, tomato-parmesan & crushed Kalamata olives G
- BURRATA$20.70
Burrata truffle-sherry vinaigrette toasted hazelnuts & Amarena cherries, shaved black truffles & grilled sesame bread from Darien
- CALAMARI$15.52
Calamari semolina dusted & fried, lemony greens, SPICY black olive tapenade, sriracha-tomato aioli
- CARPBAGGERS$19.66
Carpetbaggers ½dz fried Copps Island oysters (Norwalk), truffle cream, truffled steak tartare, truffle aioli
- CLAMS$12.42
Baked Clams bacon & its fat, jalapeño, panko, lime & cocktail
- FRIES APP$10.35
Bistro Fries, Grana & smoky ketchup
- GARLIC BREAD$10.35
Garlic Bread red wine butter & whipped ricotta
- OCTOPUS$21.74
Octopus ‘Frites’ cabernet braised & charred, Maldon, smashed & fried red bliss tatters, watercress, citrus butter G
- PEAS$16.56
Peas & Carrots whipped carrots & dried apricots covered with sautéed English peas, ramps & lemon topped with fried shallots
- SHRIMP COCKT$13.97
Shrimp Cocktail ceviche juices meet cocktail sauce tossed with nuggets of poached shrimp on a pile of wonton chips G
- STEAK TART$15.52
Steak Tartare hand chopped with black truffle, shallot & parmesan, capped with a soft egg G
- TUNA CRACKER$15.52
Tuna Tartare Match cracker, caramelized onion, pine nut, passion fruit, avocado, sweet soy & ginger
- WASABI TUNA$19.66
Wasabi Tuna seared sesame-wasabi crusted Ahi, sweet soy coconut rice cake, smooth avocado & sriracha G
SALAD
- ARUG SALAD$14.49
Arugula Salad just squeezed lemons & olive oil, charred onion aged balsamic, Parmigiano crema & peeled Reggiano G
- LOCAL GREENS$14.49
Local Greens tossed in fig-balsamic dressing, giant potato latke, warm goat cheese with sherry-vanilla G
- CAESAR SALAD$14.49
Caesar ‘Table Side Style’ fork & knife hearts of Baby Iceberg, classic thick dressing, grilled crouton & marinated tomato G
- CHOP SALAD$10.35
Chopped Salad of Greens & Veggies red wine vinegar & honey vinaigrette G
- CHOP W/GORG$13.45
red wine vinegar & honey vinaigrette with a slice of creamy gorgonzola dolce
PIZZA
- BAC-EGG PIZZA$15.52
Bacon-Potato-Egg crisp bacon, shredded mozzarella whipped potato, garlic, black pepper & 142° eggs
- FOREST PIZZA$15.52
Forest a brush of pesto, brandied shrooms with thyme, garlicky spinach, goat cheese & mozzarella
- MARG PIZZA$14.49
‘Old Way’ Margherita tomato sauce, extra virgin olive oil, garlic, shredded mozzarella & slivered basil
- SAUSAGE PIZZA$15.52
SPICY Sausage hot Italian sausage, crushed tomato, melted peppers, grilled red onions, jalapenos & chili oil
- SHRIMP PIZZA$17.60
Shrimp Fra Diablo spicy tomato sauce, shredded mozz, grilled red onions, garlicky shrimp, basil & chili oil
- SALMON PIZZA$22.99
Smoked Salmon & Caviar Pizza in the style of Wolfgang Puck, caramelized onions, chilled salmon, Caviar & crème fraiche
ENTREES & PASTA
- HALF BLACK TR$28.98
HALF ORDER Black Truffle Fettuccini just cut noodles tossed in a brandy-truffle crema with Grana & brown butter finished with shavings of Fresh Black Burgundy Truffles
- HALF GNOCCHI$18.63Out of stock
HALF ORDER Short Rib & Oxtail Ragu herbed ricotta dumplings smothered in pomegranate braised short ribs & red wine braised oxtails with tomatoes, a chilled dollop of whipped ricotta & Grana Padano
- HALF RAVIOLI$16.64
HALF ORDER Ricotta Ravioli tossed in a simple tomato ragu with slivered garlic & chili flake baked with a sprinkle breadcrumbs, finished with crushed basil & tons of Parmesan Reggiano
- BURGER$19.66
Match Burger 7 oz’s of Craft Butchery’s finest, char-grilled caramelized onion, sesame brioche, bacon-cheddar ‘dip’, bacon, sweet & sour onions, fries & NYC pickles (served red, pink or gray)
- CHICKEN DIN$29.91
Wood Oven Chicken ’half a bird’ with a basil-lemon marinade, creamy scalloped potatoes, broccoli & a pan jus G
- FULL BLACK TR$55.23
FULL ORDER Black Truffle Fettuccini just cut noodles tossed in a brandy-truffle crema with Grana & brown butter finished with shavings of Fresh Black Burgundy Truffles
- FULL GNOCCHI$32.26Out of stock
FULL ORDER Short Rib & Oxtail Ragu herbed ricotta dumplings smothered in pomegranate braised short ribs & red wine braised oxtails with tomatoes, a chilled dollop of whipped ricotta & Grana Padano
- FULL RAVIOLI$30.98
FULL ORDER Ricotta Ravioli tossed in a simple tomato ragu with slivered garlic & chili flake baked with a sprinkle breadcrumbs, finished with crushed basil & tons of Parmesan Reggiano
- OSSO BUCCO$39.33
Osso Bucco Veal shank simmered for 8 hours in ’Italian BBQ’ braising love, Parmigiano risotto & leaves of fried sage G
- PORK CHOP$36.85
Pork Tenderloin brined medallions of Berkshire Pork on whipped sunchokes with a bacon filled hash of asparagus & sweet potatoes, in a pomegranate & Port wine sauce
- SIRLOIN$43.47
Steak Frites dry-aged 14oz Sirloin leaning on crispy bistro fries with garlic & herbs, sweet-sour onions, melting garlic butter & ‘steakhouse’ creamed spinach G
- SWORDFISH$39.33
Swordfish 5-spiced wood oven ‘blackened’ block, sultana-pine nut glaze, roasted carrots, marble potatoes & chilled guacamole G
- VIETNAMESE PHO$21.74
Vietnamese Chicken Noodle Soup a version of my Mother-in-laws Pho Ga made with ginger, cinnamon & nuoc mam, Ramen noodles, cilantro, hoisin, ‘sriracha’ & crispy shallots & lime to finish
- WILD BASS$36.87
Wild Bass crispy skinned fillet of Striped Bass on smooth mashed potatoes with blood orange beurre rouge, caramelized Seacoast mushrooms & crisp parsnip chips G
- BISTECCA$99.99
Bistecca alla Fiorentina char-grilled 60oz Porterhouse brushed with garlic, extra virgin & rosemary with luscious whipped potatoes, Broccoli, bordelaise & slow roasted cippolini G
SIDES
DESSERTS
- CHOC CAKE$11.39
Hot Chocolate ‘Soufflé’ Cake crushed & whole raspberries, chocolate crunchies, & Tahitian vanilla gelato
- COOKIES$11.39
Just Baked Gooey Chocolate Chip Cookies hazelnut crunch gelato, caramelized bananas, pistachios & whipped cream
- APPLE CRISP$12.42Out of stock
Summer Berry Crisp simmered strawberries, blueberries & raspberries, rhubarb juice, classic crunchy crumbles & a scoop of pistachio gelato 1
- TIRAMISU$11.39
layers of mascarpone cream and lady fingers, whipped cream, & chocolate covered espresso beans
- STRAW-RHUB CRISP$13.25
VIRTUAL COOKING SCHOOL
GIFT OF A CHEF
- LIVE 90 MINUTE CLASS 4 PERSON MINIMUM$500.00
Live Class! 90 minutes of live cooking and chatting with Chef Matt for you and your guests! You choose the cuisine and Matt Storch will create a 3-course menu that is sure to please the palate. $125/pp (4 guest min, 16 guest max) Weekend Minimum $1750 Make it more fun with… Dessert Demo with Pastry Chef Susanne Berne - $175 Cocktail Demo with a Member of The Match Team - $29/pp
- LIVE 90 MINUTE CLASS ADD ON GUESTS$125.00
Live Class! 90 minutes of live cooking and chatting with Chef Matt for you and your guests! You choose the cuisine and Matt Storch will create a 3-course menu that is sure to please the palate. $125/pp (4 guest min, 16 guest max) Weekend Minimum $1750 Make it more fun with… Dessert Demo with Pastry Chef Susanne Berne - $175 Cocktail Demo with a Member of The Match Team - $29/pp
- SINGLE PRE-RECORDED CLASS$17.99
1 Pre-Recorded Class of your choice from The Library. All recordings will be available for 30 days from the time the recipient(s) access the virtual class link.
- 3 CLASS PACK$49.99
3 Pre-Recorded Classes of your choice from The Library. All recordings will be available for 30 days from the time the recipient(s) access the virtual class link.
- 3 CLASS PACK & 15 MIN LIVE Q&A$99.99
3 Pre-Recorded Classes of your choice from The Library including ONE 15 minute live Q&A session with Chef Matt. All recordings will be available for 30 days from the time the recipient(s) access the virtual class link.
- 6 CLASS PACK$99.99
6 Pre-Recorded Classes of your choice from The Library. All recordings will be available for 30 days from the time the recipient(s) access the virtual class link.
- 6 CLASS PACK & 30 MIN LIVE Q&A$189.99
6 Pre-Recorded Classes of your choice from The Library including TWO live 15 minute Q&A sessions with Chef Matt. All recordings will be available for 30 days from the time the recipient(s) access the virtual class link.
- VIRTUAL COOKING CLASS VG$2,750.00
LIVE 90 MINUTE CLASS ADD ON GUESTS
Live Class! 90 minutes of live cooking and chatting with Chef Matt for you and your guests! You choose the cuisine and Matt Storch will create a 3-course menu that is sure to please the palate. $125/pp (4 guest min, 16 guest max) Weekend Minimum $1750 Make it more fun with… Dessert Demo with Pastry Chef Susanne Berne - $175 Cocktail Demo with a Member of The Match Team - $29/pp