Mei's
Featured Items
- Mapo Tofu$18.00
Soft tofu sautéed with minced Kurobuta pork, topped with chili oil and scallions
- Beef Rolled Pancake$8.00
This handmade specialty consists of a pan-fried pancake filled with slow-braised beef shank, carrots, cucumbers and scallions
- Kurobuta Pork Steamed Dumplings$9.00
Three (3) pieces Kurobuta pork dumplings with chinese cabbage, scallions and ginger
Mei's Menu
Appetizers
- Szechuan Cucumber Salad$5.00
Garlic, soy sauce, vinegar and chili oil
- Japanese Karaage Fried Chicken$12.00
Marinated boneless chicken thighs with a lightly seasoned batter to create a crispy yet juicy dish. A Japanese classic. Served with seven spice seasoning and mayo aioli
- Spring Rolls$8.00
Two crispy rolls with Kurobuta pork, shrimp and vegetables
- Beef Rolled Pancake$8.00
This handmade specialty consists of a pan-fried pancake filled with slow-braised beef shank, carrots, cucumbers and scallions
- Scallion Pancake$6.00
Handmade pancake with a crispy exterior and tender, and aromatic scallion flavor
- Drunken Chicken$18.00
A Chinese classic. Deboned chicken leg slowly marinated with shaoxing wine and traditional chinese herbs. Served cold and topped with goji berries
- Pork & Scallion Bao$12.00
Five pan fried bao filled with Kurobuta pork, scallions and ginger
- Kurobuta Pork Belly Bao$7.00
Mustard greens, peanut powder and cilantro
- Hot and Sour Soup$7.00
Tofu, Kurobuta pork, bamboo shoots, egg and wood ear mushroom
Dumplings
- Kurobuta Pork Steamed Dumplings$9.00
Three (3) pieces Kurobuta pork dumplings with chinese cabbage, scallions and ginger
- Beef Steamed Dumplings$9.00
Three (3) pieces succulent beef dumplings combined with watercress, scallions and ginger
- Potstickers$8.00
Served with garlic soy and hot chili oil dipping sauces
Noodles
- Szechuan Braised Beef Noodle Soup$19.00
Slowly braised succulent beef shank combined with vine-ripened tomatoes in a rich, savory broth. A meal in itself!
- Wonton Noodle Soup$12.00
Traditional wontons filled with Kurobuta pork and shrimp wontons accompanied with seasonal vegetables and egg noodles in a light broth
- Kurobuta Pork Chop Noodles$15.00
Kurobuta pork chop delicately fried with a five-spice blend coating. Accompanied with noodles and seasonal vegetables in a savory broth
- Vegetable Pan Fried Noodles$13.00
Bok choy, broccoli, carrots, mushrooms, bean sprouts
Entrées
- BBQ Kurobuta Pork$18.00
Slow roasted then honey glazed and served with baby bok choy
- Duck Wrap$18.00
Roasted duck thigh, wrapped with scallions, cucumber and plum sauce
- BBQ Kurobuta Pork & Roast Duck Combo$24.00
Honey glazed Kurobuta pork served alongside our roasted duck and baby bok choy. When you can't decide
- Salt and Pepper Chicken$18.00
Lightly battered, crispy fried chicken, delicately seasoned with freshly ground salt and white pepper. A Taiwanese classic
- Kurobuta Pork Meatballs with Vermicelli$20.00
Tender Kurobuta pork meatballs served over vermicelli noodles and cabbage in a clear savory broth
- Orange Beef$18.00
Crispy beef with a sweet and tangy and slightly spicy sauce
- General Tso's Chicken$16.00
Breaded chicken, bell peppers and baby corn, tossed in a tangy Szechuan sauce
- Braised Kurobuta Pork$15.00
Slowly braised Kurobuta pork belly with tofu, seasoned egg and bamboo shoots in a savory soy sauce
- Honey Walnut Shrimp$20.00
Lightly crispy shrimp tossed in a honey mayo sauce, garnished with candied walnuts
- Fish Fillets with Yellow Chives$29.00
Fish fillets stir fried with yellow chives in a light garlic sauce
- Mapo Tofu$18.00
Soft tofu sautéed with minced Kurobuta pork, topped with chili oil and scallions
- Salt and Pepper Tofu$16.00
Lightly fried egg tofu, seasoned with freshly ground salt and white pepper with ginger, jalapeño and red pepper, garnished with cilantro
Rice
Vegetables
Sides
Non Alcoholic Drinks
Specials
- Taiwanese Sticky Rice in Bamboo Leaf$9.00
This classic Taiwanese sticky rice features a unique combination of shiitake mushrooms, salted egg yolks, chestnuts, Kurobuta pork and abalone, all wrapped in a bamboo leaf
- Szechuan Beef Noodle Soup (small)$10.00
Slowly braised succulent beef shank combined with vine-ripened tomatoes in a rich, savory broth. Small portion.
- Spicy Chilean Sea Bass$29.00
Pan-fried Chilean sea bass with red peppers, bamboo shoots, wood ear mushrooms and scallions in a spicy sauce
Dessert
- Walnut Soup$10.00
Delectable and decadent walnut soup with three black sesame rice balls
- Lotus Seed Sesame Balls$7.00
Crispy and mochi-like fried rice balls filled with sweet lotus seed paste
- Strawberry Soft Cream Cake$7.00
Courtesy of Paris Baguette Michigan Avenue
- Mocha Cake$7.00
Courtesy of Paris Baguette Michigan Avenue