Meson Sabika 1025 Aurora Avenue
Cold Tapas
- Aceitunas Aliñadas
House-marinated Spanish olives
$12.95 - Canalón Relleno
Tuna-filled cannelloni with a creamy white wine vinaigrette
$12.95 - Escalivada con Queso
Portobello mushrooms, peppers, onions, fennel, asparagus, tomato, and fresh mozzarella on toasted country bread
$12.95 - Gambas Marinadas
Marinated shrimp with a trio of sauces
$17.95 - Jamón Ibérico
Acorn-fed Iberico Bellota ham aged a minimum of 36 months, served with tomato concasse, minced garlic, and toast points
$43.95 - Jamón Serrano
Traditional Serrano ham with Manchego cheese, tomatoes and toast points
$20.95 - Menestra de Verduras
Chilled medley of mushroom, asparagus, hearts of palm, artichoke, and sun-dried tomato with a basil white wine vinaigrette, topped with Manchego cheese
$10.95 - Patatas con Alioli
Robust garlic potato salad
$11.95 - Pollo al Curry
Homemade chicken curry salad with red grapes and celery
$12.95 - Queso con Pacanas
Goat cheese rolled in crushed toasted pecans drizzled with honey served with red wine poached pear slices and toast points
$13.95 - Quesos Españoles
Spanish cheeses with caramelized cranberries, apricots and smoked tomato marmalade
$16.95 - Salmón Curado con Queso
House-cured salmon rolled with dill cream cheese, served on toast points spread with sour cream
$11.95 - Salpicón dé Mariscos
Chilled medley of shrimp, scallops and calamari with tri-colored bell peppers, cilantro, onions, lemon juice and sherry vinaigrette
$16.95 - Tortillas Españolas
Traditional Spanish omelet with potatoes, onions, and vegetable omelet, served with mixed greens and sherry balsamic vinaigrette
$10.95 - Tostada con Pato
Toast points spread with duck confit topped with smoked duck breast, and Dijon mustard, served with julienned apples
$12.95 - Tostada con Centollo
Toast points topped with avocado relish and Alaskan king crab meat
$19.95
Hot Tapas
- Chuletas de Cordero
Grilled lamb chops served with roasted potatoes, grilled asparagus with a red wine sauce
$22.95 - Pincho de Pollo
Grilled chicken tenderloin skewer with chorizo and cumin mayonnaise sauce
$9.95 - Pollo al Limón
Sautéed chicken breast, angel hair pasta, and broccoli served with lemon cream sauce
$17.95 - Salmón a la Plancha
Grilled Atlantic salmon served with julienned vegetables and lemon butter sauce
$22.95 - Carne Asada
Grilled prime ribeye steak, served with sauteed broccolini
$32.95 - Solomillos a la Plancha
Grilled beef tenderloin medallions, served with mashed potatoes, drizzled with red wine sauce
$26.95 - Bogavante al Horno
Baked lobster tail served with asparagus, Sevillana potatoes, and a lemon butter sauce
$38.95 - Albóndigas con Almendras
Lamb, beef and pork meatballs served with spicy tomato sauce, toasted almonds and parmesan
$12.95 - Bunuelos de Jamón y Pollo
Lightly breaded croquettes of Serrano ham and ground chicken with a red pepper alioli
$11.95 - Calamares a la Plancha
Char-grilled squid in garlic lemon olive oil
$17.95 - Champiñones Rellenos
Mushroom caps filled with spinach and Manchego cheese, served with tomato basil sauce
$11.95 - Chorizos Españoles
Assorted grilled Spanish sausages
$13.95 - Codillo de Cordero
New Zealand lamb shank with Mediterranean couscous, sautéed spinach, Julienned vegetables and a white wine rosemary sauce
$23.95 - Col de Bruselas
Sautéed shredded Brussels sprouts with sun-dried tomatoes, Serrano ham, cava Manchego cheese sauce and red peppers
$13.95 - Dátiles con Tocino
Roasted dates wrapped in bacon served with red bell pepper sauce
$12.95 - Empanada de Buey
Puff pastry filled with ground beef tenderloin, goat cheese and wild mushrooms topped with Monterey Jack cheese, parmesan cheese and tomato goat cheese sauce
$12.95 - Gambas a la Plancha
Grilled tiger shrimp in garlic lemon butter
$15.95 - Pasta Vegetariana
Fettuccine pasta with seasonal vegetables, tossed with tomato goat cheese sauce and Manchego cheese
$14.95 - Patatas Bravas
Spicy potatoes with Manchego cheese
$11.95 - Pimientos del Piquillo
Imported Piquillo peppers stuffed with a blend of cheeses and spinach, served with chorizo black bean sauce
$11.95 - Pincho de Solomillo
Grilled beef tenderloin skewer rolled in black pepper with caramelized onions & horseradish sour cream
$11.95 - Pipirrana de Buey
Grilled skirt steak, sauteed onions, potatoes and Cabrales blue cheese with goat cheese cream sauce
$18.95 - Pulpo con Salsa Verde
Grilled fresh octopus served with potatoes and a spicy green vegetable and pine nut vinaigrette
$18.95 - Queso de Cabra
Oven-baked goat cheese in tomato basil sauce, served with garlic bread
$14.95 - Salteado de Hortalizas
Sautéed vegetables medley of zucchini, squash carrots, asparagus, broccoli served with garlic herb tomato sauce
$11.95 - Vieiras Albariño
Grilled sea scallops served over Mediterranean couscous with a tomato butter sauce
$29.95
Soup and Salads
- Alubias
Black bean soup with chorizo
$6.95 - Ensalada de la Casa
Mixed greens with fresh mozzarella, tomato, cucumber and red onion with sherry balsamic vinaigrette
$7.95 - Cabrales
Mixed greens topped with Cabrales blue cheese and honeyed walnuts with sherry vinaigrette
$10.95 - OUT OF STOCKEnsalada del Rey
Baby spinach and arugula tossed with a sun-dried tomato vinaigrette, topped with chilled, thin slices of seared beef tenderloin, asparagus, tomatoes, parmesan and red onions
OUT OF STOCK$16.95 - Remolacha
Gold and red beets with arugula, honeyed walnuts, Manchego cheese, and a lemon mayonnaise dressing
$12.95
Paellas
- Vegetariana
Baked saffron rice with yellow and purple cauliflower, Brussels sprouts, asparagus, and peas
$18.95 - Campesina
Baked saffron rice with chicken, chorizo & seasonal vegetables
$22.95 - Valenciana
Baked saffron rice with chicken, shrimp, mussels and clams
$32.95 - Mariscos
Baked saffron rice with shrimp, mussels, clams, bay scallops and octopus
$41.95
Lunch Specials
Dinner Specials
Desserts
- Delicia de Chocolate
Chocolate terrine with honey roasted walnuts and fresh strawberry sauce
$11.95 - Flan del Día
Flan of the day
$9.95 - Plátano con Helado
Sautéed banana topped with caramel sauce, pistachios with vanilla ice cream
$8.95 - Tarta de Pacanas
Pecan cheesecake served with chocolate and caramel sauce
$11.95 - Tarta de Chocolate y Caramelo
Warm bittersweet chocolate and caramel custard baked in an almond and hazelnut tart crust with vanilla ice cream
$11.95