Michaels Grill Michaels Grill Tampa
Featured Items
- Steak Au Poivre
Chef Michael's peppercorn crusted 6oz filet mignon with a Cognac flamb ` and zesty French cream sauce – garlic mashed potatoes & vegetables –
$47.00 - Chicken Wrap
Grilled organic chicken, spinach, creamy goat cheese spread, olive tapenade and cucumbers
$17.00 - Chicken Avocado Salad
Mixed artisan lettuce, tomatoes, avocado, cheddar cheese topped with blacked chicken and house ranch dressing
$23.00
FOOD
APPETIZERS
- Caesar Salad
Crunchy Romaine lettuce, house Caesar dressing, parmesan and herb croutons
$12.00 - Chef Michael's She Crab Bisque
Award winning creamy crab soup with a dash of Cognac
$10.00 - Chef's Eggrolls
Prepared daily, ask your server for today's selection
$13.00 - Conch Fritters
Chef Michael's recipe from his Miami days made with fresh conch zesty island dipping sauce
$15.00 - Crispy Calamari
Sweet chili sauce and key lime dill remoulade
$20.00 - Stuffed Portabella
House made tortilla chips layered with our roasted pork, black bean and corn salsa, cheesy fondue sauce topped with sour cream, chives, tomatoes and jalepenos
$18.00 - Crispy Fried Zucchini
Served with a horseradish cream
$13.00 - Fish Spread
House made tortilla chips
$12.00 - Baked Vidalia Onion Soup
Mounds of sweet Vidalia onions in a silky fragment broth with just a suspicion of sherry topped with a cheesy crouton and tower if crispy onion rings
$16.00 - Jeff's Fried Brie
Strawberry habanero sauce
$15.00 - House Guacamole
Fresh smashed avocados with Michael’s seasonings, garnished with arugula and baby tomatoes House made tortilla chips
$13.00 - Michael's Crab Cakes
voted #1 pan seared to perfection served with house tartar
$26.00 - Michael's House Salad
Fresh arugula lettuce, sweet cranberries, walnuts, feta cheese and crunchy carrots House pear vinaigrette and croutons
$12.00 - Wasabi Crusted Tuna
Lightly crusted and pan seared, soy ginger sauce
$24.00 - Bubble Bread
Crusty French bread, garlic butter, Gorgonzola and mozzarella oozing with flavor, served with Michael's red sauce for dipping.
$13.00 - Solo Crab Cake
Half order, one famous crab cake.
$14.00 - Tapenade and Goat Cheese
Our Tuscany olive tapenade and our creamy honey infused goat cheese with toasted crustinis is perfect to share
$13.00 - Tomato Burrata
Roma tomatoes, house fresh pesto topped with beautiful soft Italian Burrata cheese, olive oil and balsamic reduction. Served with toast points.
$13.00 - Escargot$18.00
LUNCH
- Cheese Burger in Paradise
Bacon, cheddar, arugula, zesty aoli, tomato jam
$19.00 - Chicken Avocado Salad
Mixed artisan lettuce, tomatoes, avocado, cheddar cheese topped with blacked chicken and house ranch dressing
$23.00 - Chicken Julie
Marinated all natural chicken topped with our famous fried brie & pear chutney, warm bun and honey mustard for dipping
$18.00 - City Slicker Salad
Romaine lettuce, grilled chicken, bacon,Gorgonzola, tomatoes and avocado with our house vinaigrette
$25.00 - Create Your Own Burger
Create your own burger with our fresh ingredients
$13.00 - Eiffel Tower
House roast beef served on French bread, Au Ju and horseradish for dipping
$19.00 - Fresh Baked Quiche of the day
Served with fresh fruit
$18.00 - Fresh Catch Tacos
Fresh blackened Mahi Mahi with avocado slaw, tomatoes, mixed cheese & zesty Island sauce on a warm soft taco. Substitute for Black Grouper when available.
$27.00 - Grilled Chicken house salad
Arugula salad with shaved radish, cranberries,feta, fresh marinated hearts of palm and a mustard vinaigrette, topped with grilled all natural chicken
$23.00 - Grouper Sandwich ( Chef Michael's Favorite
Fresh Florida Gulf Grouper, battered and fried, lettuce, tomato, cheddar, toasted bun and seasoned fries & house tarter
$32.00 - Gulf Shrimp pesto Pasta
Linguini with a white wine pesto cream sauce, wild Gulf shrimp, shaved parmesan
$26.00 - Havana
Michael's Cuban. Roasted pork, ham, nutty gruyere swiss, pickles, mustard, mayo layered together on tradition Cuban bread finished with honey butter
$17.00 - Pork Tacos
ham, turkey, Swiss cheese on brioche bread, battered dipped and browned
$16.00 - Roast Beef Wrap
house roast beef, gruyere swiss, creamy horseradish, tomato, applewood bacon, and caramelized onions
$19.00 - Salmon Strawberry Fields Salad
Norwegian Salmon, artisan greens, tomatoes, pineapple, caramelized onions, apples, almonds with a strawberry vinaigrette
$29.00 - Special Salad
Chef's fresh catch salad of the day
$32.00 - Chicken Wrap
Grilled organic chicken, spinach, creamy goat cheese spread, olive tapenade and cucumbers
$17.00 - The Miami Ruben
A tasty version of a ruben with corn beef, Swiss and provolone, thousand island, crunchy slaw on grilled rye
$18.00 - The Mikey
Grilled all natural chicken, sun-dried tomatoes, provolone and pesto on a warm bun
$17.00 - L Chicken Mushroom Pasta
Grilled organic chicken tossed in a creamy white wine truffle sauce, an array of mushroom, roasted baby tomatoes and smoked applewood bacon
$24.00 - Veggie Quinoa Bowl
Chef's fluffy quinoa, mounds of seasonal veggies topped with avocado, trickled with a lemony vinaigrette
$17.00 - House Salad Large
A larger portion of our side house salad
$18.00 - Caesar Salad Large
A larger portion of our side Career salad
$18.00 - Shrimp PoBoy
Crispy Wild Gulf Shimp, shredded lettuce, Roma tomatoes, Dill pickles with a Louisiana Remoulade on a warm roll
$27.00 - Lunch Short Rib Pasta
Chef Michael's hearty red meat sauce, grilled sausage, penned pasta with a touch of ricotta cheese added to finish.
$26.00 - Shrimp Salad
Wild gulf shrimp grilled with a fresh mango glaze over artisan lettuce, tomatoes, cucumber, pecans and half avocado. -mango vinaigrette-
$25.00 - Philly Cheesteak
House roasted beef, sautéed peppers, onions and mushrooms topped with provolone cheese on a warm soft bun with a side of Chef’s red sauce
$19.00
DINNER
- Dinner Short Rib Fettucini
Chef Michael's hearty red meat sauce with roasted garlic,onions, mushrooms & peppers, sausage, penne pasta and a touch of ricotta parmesan
$37.00 - Buratta Filet
6oz sizzling perfection with a roasted red pepper sauce and topped with burrata soft Italian cheese – garlic mash & vegetables –
$47.00 - Special Filet
Our daily 6oz hand-cut filet special. Call to hear about it!
$47.00 - Gulf Shrimp Pesto Pasta
linguine with a white wine pesto cream sauce and wild Gulf shrimp parmesan
$34.00 - Honey Bourbon Salmon
Honey and Bourbon glazed Norwegian Salmon over a roasted corn & spinach risotto, finished with a key lime dill remoulade
$36.00 - Chicken Mushroom Pasta
Grilled organic chicken tossed in a creamy white wine truffle sauce, an array of mushrooms, roasted baby tomatoes and smoked applewood bacon
$28.00 - Pork Diane
Grilled and sliced USA pork served with a classic Diane sauce featuring a shallots, Dijon, creamy cognac sauce -chef’s mash and vegetables-
$28.00 - Salmon Capri
Norwegian salmon lightly blackened with a fresh basil pesto cream sauce and a warm roasted red pepper and baby tomato ragout -cauliflower mash and vegetables-
$36.00 - Key West Snapper
Pan seared with a macadamia nut crust then finished with a pineapple coconut rum butter. -Caribbean beans and rice and vegetables-
$45.00 - Steak Au Poivre
Chef Michael's peppercorn crusted 6oz filet mignon with a Cognac flamb ` and zesty French cream sauce – garlic mashed potatoes & vegetables –
$47.00 - Chicken Dappy
grilled all natural chicken, topped with goat cheese, artichoke and sun-dried tomato spread then finished with a tequila lime sauce. – Chef's mash & vegetables –
$28.00 - Wasabi Crusted Tuna
Lightly crusted and pan seared, beautiful fresh tuna daily, soy ginger sauce Chef's rice & vegetables
$52.00 - Special Fish
Chef Michael's fresh catch of the day. Call to see how it is prepared!
$45.00 - 12 oz Kansas Ribeye
Greenstone heritage Angus ribeye grilled to perfection served with an authentic Gorgonzola red wine demi glaze and Dijon horseradish butter -roasted garlic mash and vegetables-
$55.00 - Petite Surf N Turf
Grilled 4oz filet mignon crowned with two wild gulf mango shrimp in a lemon butter sauce -cauliflower mash and vegetables-
$42.00 - Cherry Duck Breast
Organic farm duck pan-seared crispy on the outdidr, juicy and tender on the inside finished with our fresh cherry sauce -mustard chive mash and vegetables-
$37.00 - Scallops$42.00