Mi Sen Noodle Bar
Featured Items
- Drunken Noodle$15.40
Stir-fried flat noodles with egg, broccoli, bell peppers, basil leaves, and carrots with spicy soy sauce.
- Chive Cake$8.00
Crispy-on-the-outside-chewy-on-the-inside fried chive cakes, served with chili sweet soy sauce.
- Crispy Fried Tofu$8.00
Fried tofu served with peanuts and sweet chili sauce.
Food
Appetizers
- Shrimp Rolls$9.10
Fried egg roll wraps stuffed with shrimp and cellophane noodles, served with plum sauce.
- Pak Moh$10.10Out of stock
Rice crepes steamed over a pot, filled with salty sweet peanuts and pork, garnished with cilantro and crispy garlic.
- Crispy Garlic Chicken$10.10
Fried chicken marinated with garlic and soy sauce, served with sweet chili sauce.
- Green Curry Satay$9.10
Grilled chicken skewers marinated with green curry, topped with green curry-basil sauce.
- Pork Gyoza$8.00
Pan-fried pork dumplings, served with sweet soy sauce.
- Crispy Fried Tofu$8.00
Fried tofu served with peanuts and sweet chili sauce.
- Shumai$11.10
Steamed shumai dumpling stuffed with crab, shrimp, and pork, sprinkled with crispy garlic, served with sweet soy sauce.
- Thai Fries$10.40
Buttercup squash battered with red curry seasoning, served with red curry mayo and sweet chili sauce.
- Curry Puff$11.10
Chicken, potato, and curry stuffed in fried pastry shells
- Crunchy Noodle Salad$10.10
Spring mix salad with tomatoes and carrots, mixed with house ginger dressing, topped with crunchy noodles.
- Crab Rangoon$10.10
Crispy wontons stuffed with crab meat, cream cheese, and carrots, served with sweet sauce
- Chive Cake$8.00
Crispy-on-the-outside-chewy-on-the-inside fried chive cakes, served with chili sweet soy sauce.
- Chili & Lime Chicken Wings$9.90
Fried chicken wings, covered in chili and lime powder, garnished with onions, cilantro, and scallions.
- Radish Cake$8.00
Steamed radish cakes with peanuts and mushrooms, served with chili sweet soy sauce.
- Crispy Taro$8.00
Fried taro with peanuts served with sweet and sour with crush peanuts on top.
Thai Fries
Buttercup squash battered with red curry seasoning, served with red curry mayo and sweet chili sauce.
Starter Soups
- Shrimp & Mushroom Tom Yum Soup$8.60
Shrimp and mushroom medley in spicy coconut and chicken broth, garnished with cilantro, and scallions.
- Tofu & Mushroom Tom Kha Soup$8.60
Tofu and mushroom medley in coconut and galangal broth, garnished with cilantro, and scallions.
- Wonton Soup$8.60
Wonton dumplings filled with pork and shrimp in a chicken broth, Shanghai bok Choy, garnished with cilantro, scallions, and garlic.
Noodle Soup Entrees
- Num Sai$14.50
Clear chicken broth, bean sprouts, green beans, garnished with scallions and cilantro
- Tom Yum$15.00
Hot and sour soup in chicken broth with coconut milk, mushrooms, garnished with scallions and cilantro.
- Green Curry$16.40
Made with green curry, coconut milk, green beans, bell peppers, eggplants, and basil leaves.
- Num Daeng$15.75
Slow-cooked marinated meat in chicken and pork broth flavored with brown palm sugar, bean sprouts, green beans, garnished with scallions and cilantro, served with egg noodles.
- Tom Yum Num Sai$14.75
Clear chicken broth with a touch of chilies and lime, bean sprouts, green beans, garnished with peanuts, chili powder, scallions and cilantro, served with sen lek.
- Tom Kha$14.75
Coconut and galangal soup, mushrooms, garnished with chili powder, scallions and cilantro, served with sen mee( rice vermicelli).
Rice Entrees
- Pad Kra Pow$16.00
Spicy stir-fried basil leaves, bell peppers, carrots, green beans, mushrooms, fresh chilies, and garlic, served with jasmine rice.
- Pork Panang Curry$16.40
Slow-cooked pork, basil leaves, and peanuts in a spicy and creamy panang curry sauce, served with jasmine rice and steamed vegetables.
- Fried Rice$15.40
Stir-fried rice with egg, carrots and onion, garnished with scallions and cucumber.
- Thai Curry$16.00
Stir-fried green curry with basil leaves, bell peppers, green beans, and eggplant, served with jasmine rice.
Noodle Entrees
- Pad Thai$15.40
Stir-fried rice noodles with egg, bean sprouts, scallions, and peanuts
- Bacon Pad Thai$17.40
Stir-fried rice noodles with bacon, egg, bean sprouts, scallions, and peanuts.
- Crispy Duck Pad Thai$21.90
Stir-fried rice noodles with egg, bean sprouts, scallions and peanuts, topped with crispy duck and served with sweet and sour sauce.
- Drunken Noodle$15.40
Stir-fried flat noodles with egg, broccoli, bell peppers, basil leaves, and carrots with spicy soy sauce.
- Ginger Noodle$15.40
Stir-fried flat noodles with egg, ginger, scallions, on a bed of lettuce.
- Pad See Eww$15.40
Stir-fried flat rice noodle with egg, Chinese broccoli, and sweet soy sauce.
- Beef Khao Soi$19.40
Slow-cooked beef in rich and creamy curry served with egg noodles, garnished with crispy noodles, red onion, scallions, cilantro, lime and a side of pickled lettuce.
- Ba Mee Ped$21.90
Crispy duck glazed with Thai BBQ soy sauce over Chinese broccoli and egg noodles, served with pickled chili dipping, garnished with cilantro, scallions, cucumber, and crispy garlic.
- Rad Na$16.50
Pan-fried flat noodles with Chinese broccoli covered with light brown gravy soy sauce.
- Yum Woon Sen$15.90
Spicy thai-style noodle salad with cellophane noodles, shrimp, ground pork, chili, red onion, white onion, scallions, peanuts, and a side of lettuce.
- Dry Noodle$15.40
Boiled noodles mixed in spicy and sour sauce, bean sprouts, green beans, garnished with peanuts, scallions, cilantro, and a crispy wonton sheet.
- Special: Udon Curry$17.00
Stir-fried Udon noodle with green curry, basil leaves, bell peppers, green beans, mushroom, and eggplant.