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  • Mo Brady’s Steakhouse

    Mo Brady’s Steakhouse

Mo Brady’s Steakhouse

Starters
Salads
Features
Seafood
Steaks
Chicken
Comfort
Sides
Desserts
A La Carte
Extras

Featured Items

  • Pint Dressing

    $7.00
  • Onion Rings

    Freshly cut and hand battered, served with tangy remoulade sauce.

    $9.00
  • Barbeque Ribs

    Tender baby back pork ribs, hickory-smoked in house, with sweet barbeque sauce. Served with choice of salad and side.

    $23.00

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Starters

  • Big Bang Shrimp

    One dozen medium fried shrimp, with a spicy orange marmalade glaze and dash of Sriracha.

    $15.00
  • Chicken Sticks

    Fresh hand-battered strips of breaded chicken, served with Caribbean sweet and sour sauce.

    $12.00
  • Coconut Shrimp

    Five coconut-breaded jumbo shrimp, with Caribbean sweet and sour sauce.

    $15.00
  • Crab Cakes

    Three special recipe Chesapeake Bay lump crab cakes, served with remoulade sauce.

    $15.00
  • Onion Rings

    Freshly cut and hand battered, served with tangy remoulade sauce.

    $9.00
  • Potato Skins

    Four crispy potato skins filled with Texas-smoked bacon and topped with a special blend of melted cheeses. Served with barbecue sauce.

    $13.00

Salads

  • Southern Fried Chicken Salad

    Hand-breaded breast of chicken over Romaine lettuce with pecan halves, tomatoes and oranges. Tossed with honey Dijon dressing.

    $19.00
  • Steak Salad

    Blackened sirloin steak atop fresh mixed greens with tomatoes, bleu cheese crumbles and crispy onion straws. Served with your choice of dressing.

    $21.00

Features

  • Falstaff NY

    $39.00
  • Peppercorn Steak

    $39.00

Seafood

  • Battered Shrimp

    Seven battered jumbo shrimp, served with cocktail sauce.

    $23.00
  • Coconut Shrimp Dinner

    Five coconut-breaded jumbo shrimp, served with Caribbean sweet and sour sauce.

    $24.00
  • Crab Cake Dinner

    Three of our special recipe Chesapeake Bay lump crab cakes, served with remoulade sauce.

    $23.00
  • Horseradish Salmon

    Fresh fillet of Faroe Islands salmon, grilled and topped with a horseradish and breadcrumb crust. Served with remoulade sauce.

    $27.00
  • Lobster Dinner

    Two cold-water lobster tails, broiled to perfection and served with warm drawn butter.

    $50.00
  • Salmon

    Hand-cut fillet of fresh Faroe Islands salmon, served with tartar sauce.

    $26.00
  • Seafood Trio

    Grilled tilapia, one Chesapeake Bay lump crab cake and three grilled shrimp, seasoned with capers in a white wine, herb and lemon butter sauce.

    $26.00
  • Shrimp Skewers

    Eight grilled shrimp, lightly seasoned, and served with drawn butter.

    $24.00

Steaks

  • Bacon Wrapped Filet

    Certified Angus Beef, our most tender cut. 6 oz

    $39.00
  • Bourbon Street Steak

    Cajun seasoned Certified Angus Beef sirloin over mashed potatoes, with sautéed mushrooms, onions and melted cheese. Served with choice of salad.

    $27.00
  • New York Strip

    Certified Angus Beef with a great balance of flavor and tenderness. 12 oz

    $39.00
  • Ribeye

    Certified Angus beef with beautiful marbling and rich, juicy flavor. 12 oz

    $39.00
  • Top Sirloin

    Certified Angus Beef and raised in Iowa; lean and flavorful. 7oz

    $23.00

Chicken

  • Bourbon Street Chicken

    Grilled chicken breast seasoned with Cajun spices over mashed potatoes, with sautéed mushrooms, onions and a blend of melted cheeses.

    $20.00
  • Parmesan Chicken

    Grilled chicken breast topped with Parmesan cheese and breadcrumb crust. Served with a fresh medley of vegetables.

    $20.00
  • Fried Chicken Tenders

    Hand-battered strips of chicken, with French fries and our special Caribbean sweet and sour sauce.

    $17.00

Comfort

  • Barbeque Ribs

    Tender baby back pork ribs, hickory-smoked in house, with sweet barbeque sauce. Served with choice of salad and side.

    $23.00
  • Beef Stroganoff

    Pasta, tender steak tips, mushrooms and onions, tossed in a red wine demi-glace; with choice of salad.

    $17.00
  • Burger

    $15.00
  • Fettucine Alfredo

    Fettucine pasta and broccoli tossed in a garlic & Parmesan cream sauce, with choice of salad.

    $15.00
  • Pork Chop

    8 oz bacon wrapped boneless pork chop served on a bed of mashed potatoes and a side of fresh vegetables. Choice of salad.

    $19.00

Sides

  • Wedge

    $8.00
  • Side Caesar

    $6.00
  • Side Garlic

    $6.00
  • Side Spinach

    $6.00
  • Side Mixed Greens

    $6.00
  • American Fries

    $5.00
  • Broccoli

    $5.00
  • French Fries

    $5.00
  • Macaroni

    $5.00
  • Mashed

    $5.00
  • Rice

    $5.00
  • Sweet Fries

    $5.00
  • Veggies

    $5.00

Desserts

  • Bread Pudding

    $8.00
  • Cheesecake

    $8.00
  • Chocolate Cake

    $10.00

A La Carte

  • Bleu Cheese Crust

    $3.00
  • Cheese Sauce

    $1.00
  • Four Battered Shrimp

    $10.00
  • Four Grilled Shrimp

    $10.00
  • Gravy

    $1.00
  • Half Rack BBQ Ribs

    $18.00
  • Horseradish Crust

    $3.00
  • Lobster Tail Add

    $20.00
  • Lobster Tail A La Carte

    $25.00
  • Quarter Rack BBQ Ribs

    $9.00
  • Sauteed Mushrooms

    $3.00
  • Sauteed Mushrooms/Onions

    $4.00
  • Sauteed Onions

    $3.00

Extras

  • Extra Bacon

    $1.00
  • Extra Cheese

    $1.00
  • Extra Dressing

    $0.50
  • Extra Rolls (4)

    $3.00
  • Extra Sauce

    $0.50
  • Extra Tomato

    $0.75
  • Pint Dressing

    $7.00
  • Silverware

Mo Brady’s Steakhouse Location and Ordering Hours

(563) 445-0684
4830 N Brady Street, Davenport, IA 52806
Closed • Opens Tuesday at 4PM
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