Whipped feta, pistachio dukkah, honey, mint, lemon (v, GF)

Dill Buffalo sauce, Asian cabbage slaw, pretzel slider buns (DF)

Noire cherries, candied pecans, honey, balsamic glaze, rosemary, grilled bread (v)

Three assorted sausages with paired accoutrements (serves 2-4)

Belgian frites, braised beef & pork gravy, cheddar cheese curds, fried egg*, chives

Beef tallow bier-battered frites served with house-made curry ketchup, horseradish Dijon aioli, and andalouse (DF)

Cauliflower crust, mushrooms, asparagus, goat cheese, roasted garlic, balsamic glaze (v, GF)

Bacon lardons, goat cheese, balsamic glaze (GF)

Locally made pretzel, house-made bier cheese (v)

Spring mix, shallots, candied pecans, olive vinaigrette (v, GF)

Spring mix, bacon, local apples, Rogue Oregon Bleu, candied pecans, apple cider vinaigrette (GF)

Power greens, roasted butternut squash, watermelon radish, dried cranberries, pumpkin seeds, Dijon maple vinaigrette (V, GF)

Roasted tomatoes and garlic, fresh herbs, basil oil (v, GF)

Roasted tomatoes and garlic, fresh herbs, basil oil (v, GF)

Chicken, vermicelli rice noodles, garden vegetables, herb-infused broth (GF, DF)

Chicken, vermicelli rice noodles, garden vegetables, herb-infused broth (GF, DF)

Lemon, white wine cream sauce, chili flakes

Coconut milk, lime, turmeric (DF)

Breaded pork cutlet, herb spaetzle, braised red cabbage, seasonal vegetables, choice of The FNG mushroom gravy or mustard cream sauce

Crispy chicken tenders, classic Belgian Liège waffle, thick-cut bacon, Dubbel or Nothing maple syrup, The Trinity herb butter, hot sauce

San Marzano tomatoes, whipped ricotta, fresh herbs, grilled bread

Grilled chicken, turmeric rice, arugula, pickled onions, kalamata olives, tomatoes, cucumbers, feta, grilled pita, Hazy Day in Brussels tzatziki

Carrot citrus purée, crispy Parmesan herb potatoes, fennel-endive salad (GF)

Grilled seasonal vegetables, basil oil, San Marzano tomato purée (v, GF)

Pendleton beef braised in Meet Your Maker, provolone, pickled red onions, garlic aioli, au jus, sourdough hoagie roll

Fontina & smoked Gouda, fig spread, fresh arugula, grilled sourdough, served with Tomato Bisque

House-made pesto, melted fontina cheese, sautéed power greens & watermelon radish, grilled brioche

Smash patties, Tillamook cheddar, fried onions, pickles, lettuce, curry-mustard-ketchup, brioche bun

Single slider with ketchup, pickles, American cheese, Belgian frites

Crispy fried chicken tenders, ketchup, Belgian frites

Cheddar cheese, macaroni noodles

Deep fried mini corn dogs, ketchup, Belgian frites

Classic cinnamon sugar fried ricotta doughnuts drizzled with caramel sauce

Rich brownie, chocolate graham crust, pistachio and kataifi filling, topped with chocolate ganache

Noire cherries, Chantilly cream, chocolate cigar

Choice of: German Smoked Sausage, Linguica, Andoulie

(Vegetarian)

Sliced and grilled bread.

Side of Belgian frites

Belgian Dubbel | 7.2% ABV, 23 IBUs | Single 500ml Bottle - Traditional, rich and malty. Finished with Belgian candi syrup giving hints of cocoa, & toast with a dry and balanced finish.

Belgian Dark Strong | 9% ABV, 28 IBUs | Single 500ml Bottle - Notes of caramel, with a bit of chocolate & coffee, punctuated with aromas of raisins and dates.

Belgian Quadrupel | 10% ABV, 28 IBUs | Single 500ml Bottle - Classic Belgian quad aged on cherries. Full of dark fruit and cocoa, this is pure decadence.

Belgian Tripel | 8.1% ABV, 36 IBUs | Single 500ml Bottle - Traditional, crisp & clean Tripel showcasing the truest characteristics of Belgian yeast. Aromas of pineapple and tropical fruit, and a finish that is driven by peppery and clove-like phenols.

SMaSH Single Ale | 4.8% ABV, 32 IBUs | 19.2oz Can - Crisp, sessionable & light. All Pilsen malt and Sterling hops fermented to a dry finish.

Pilsner | 5% ABV, 32 IBUs | 4/16oz Cans - Savor the pure and light body with a slight sweetness followed by a zesty, bold Noble Hop influence and crisp dry finish.

Belgian Witbier | 5.4% ABV, 16 IBUs | 4/16oz Cans - Hard saying, yet easy drinking ode to friendship. Traditional wheat beer finished with fresh orange zest and coriander, packed full of citrusy flavor.

Imperial Witbier | 8.2% ABV, 30 IBUs | 4/16oz Cans - Bold, yet light-bodied wheat beer. Big citrusy freshness with a clean peppery finish.

Dry Hopped Belgian Tripel | 8.1% ABV, 36 IBUs | 4/16oz Cans - Generously dry-hopped with Citra and Hallertau Blanc for a burst of flowery, citrusy aroma. A Belgian ale for our hop fans.

Double Dry Hopped Hazy Tripel | 8.6% ABV, 38 IBUs | 4/16oz Cans - Our nod to the New England Haze Craze is brimming with a double dry hopped citrusy, juicy, tropical hop profile while still delivering the classic flavors of a Tripel.

Strong Belgian Golden Ale | 9% ABV, 30 IBUs | 4/16oz Cans - Bright, dry and dangerously smooth. Notes of melon and pineapple.

Belgian Abbey Ale | 8% ABV, 26 IBUs | 4/16oz Cans - When the F’n new guy makes a mistake that becomes a happy accident, we name the beer after him! Balanced malt, toffee, caramel, notes of clove and pepper in a clean finish.

Rotating assortment of 3 Monkless Belgian Ales (2/16oz cans each)